Make Scrumptious 2 Ingredient Air Fryer Donut in Just 8 Minutes!

In the world of decadent desserts, few can rival the allure of a freshly baked donut. However, the traditional deep-frying method can often leave us feeling a bit guilty about indulging. Luckily, the rise of air fryers has opened up a new realm of possibilities, and today, we’re excited to share a delightful recipe for 2 Ingredient Air Fryer Donuts that will satisfy your cravings without the added fat and calories.

Table of Contents

The Beauty of Air Frying

Air fryers have become a game-changer in the kitchen, allowing us to enjoy all the crispy, crunchy goodness of fried foods with a fraction of the oil. By circulating hot air around the food, air fryers create a golden, delicious crust without the need for deep-frying. This makes them the perfect appliance for whipping up healthier versions of our favorite treats, like these 2 Ingredient Air Fryer Donuts.

Ingredients: Simplicity at Its Finest

The beauty of this recipe lies in its simplicity. With just two main ingredients, you can create a batch of fluffy, irresistible donuts that will have your family and friends coming back for more. Let’s take a closer look at the key components:

Self-Raising Flour

  • Self-raising flour is the foundation of our donut dough, providing the structure and rise that gives these treats their light and airy texture.
  • This type of flour is pre-mixed with baking powder and a small amount of salt, eliminating the need for additional leavening agents.
  • Not only does self-raising flour make baking a breeze, but it also offers a nutritional boost, as it’s typically higher in protein and fiber compared to all-purpose flour.

Sweetened Greek Yogurt

  • Replacing traditional egg and butter with creamy, protein-packed Greek yogurt adds a delightful tang and moisture to the dough.
  • Opt for a sweetened variety to balance the savory notes of the flour and provide a subtle sweetness that pairs perfectly with the cinnamon-sugar coating.
  • Greek yogurt is a nutritional powerhouse, boasting higher protein levels and fewer calories than regular yogurt, making it an ideal ingredient for healthier baking.

Step-by-Step Instructions for Air Fryer Donut Bliss

Now that we’ve covered the key ingredients, let’s dive into the step-by-step process for creating these 2 Ingredient Air Fryer Donuts:

Prepare the Dough

In a mixing bowl, combine the self-raising flour and sweetened Greek yogurt until a soft, pliable dough forms. The key is to mix the ingredients gently, avoiding over-kneading, which can result in tough donuts.

Shape the Donuts

Divide the dough into equal portions and roll them into balls. Using your finger, gently poke a hole in the center of each ball to create the classic donut shape.

Air Fry to Perfection

Preheat your air fryer to 180°C (350°F) and arrange the donut shapes in a single layer. Air fry for 8-10 minutes, flipping halfway, until the donuts are golden brown and cooked through.

Coat in Cinnamon-Sugar

While the donuts are still warm, toss them in a mixture of granulated sugar and ground cinnamon. The heat will help the coating adhere perfectly, creating a delightful crunch and flavor explosion.

Drizzle with Chocolate (Optional)

For an extra indulgent touch, you can melt some chocolate and drizzle it over the cinnamon-sugar coated donuts. This step is entirely optional, but it adds a delectable finishing touch that will have your taste buds dancing.

2 Ingredient Air Fryer Donut 8 Minutes Easy Delicious

Delightful Variations and Toppings

The beauty of this 2 Ingredient Air Fryer Donut recipe is that it serves as a blank canvas, allowing you to unleash your creativity and experiment with a variety of flavors and toppings. Here are some ideas to get you started:

Flavor Variations

  • Add a teaspoon of vanilla extract or the zest of a lemon or orange to the dough for a subtle hint of flavor.
  • Incorporate spices like nutmeg, cardamom, or a pinch of cayenne pepper to add a unique twist.

Glazing Options

  • Drizzle the donuts with a simple powdered sugar glaze or a tangy cream cheese frosting.
  • Experiment with fruit-based glazes, such as strawberry, raspberry, or even a sweet and tangy lemon.

Toppings and Add-Ons

  • Sprinkle chopped nuts, shredded coconut, or colorful sprinkles for a fun and festive touch.
  • Get creative with crumbled bacon, crushed graham crackers, or a drizzle of caramel sauce for unexpected flavor combinations.

Serving Suggestions and Enjoyment

These 2 Ingredient Air Fryer Donuts are the perfect treat for any time of day. Serve them warm, alongside a steaming cup of coffee or tea, for a delightful breakfast or afternoon snack. They also make a wonderful addition to a brunch spread, complementing fresh fruits, whipped cream, or a variety of other sweet and savory dishes.

Nutritional Information and Health Benefits

One of the biggest advantages of these 2 Ingredient Air Fryer Donuts is their healthier profile compared to traditional deep-fried donuts. By using self-raising flour and Greek yogurt as the base, each donut contains approximately 130 calories, 5 grams of fat, and 8 grams of protein. The air frying method also helps to reduce the overall oil content, making these donuts a guilt-free indulgence.

The use of Greek yogurt in the dough provides a nutritional boost, as it is high in protein and contains probiotics that can support gut health. Additionally, self-raising flour is typically higher in fiber and nutrients than all-purpose flour, making these donuts a more wholesome option.

It’s important to remember that moderation is key when enjoying these delicious treats. While they are a healthier alternative, they should still be consumed as part of a balanced diet. Pair them with fresh fruits, a side of yogurt, or a small portion of your favorite protein-rich dish for a well-rounded snack or meal.

FAQs About 2 Ingredient Air Fryer Donuts

Can you air fry donuts instead of frying them?

Absolutely! The air fryer is the perfect appliance for creating delicious, guilt-free donuts. The hot air circulates around the dough, achieving a crisp, golden exterior without the need for submerging them in oil.

How long to cook 2 ingredient rolls in an air fryer?

For these 2 Ingredient Air Fryer Donuts, the recommended cooking time is 8-10 minutes at 180°C (350°F), flipping the donuts halfway through to ensure even browning.

How to make air fryer mini donuts?

To make mini donuts in the air fryer, simply divide the dough into smaller portions before shaping and air frying. Adjust the cooking time as needed, checking for doneness after 6-8 minutes.

What kind of dough is best for air fryer donuts?

For the best results, this 2 Ingredient Air Fryer Donut recipe calls for a simple dough made with self-raising flour and sweetened Greek yogurt. The self-raising flour provides the necessary rise and structure, while the yogurt adds moisture and a subtle tang.

Conclusion

With the 2 Ingredient Air Fryer Donut recipe, you can indulge in the classic donut experience without the guilt. By harnessing the power of your air fryer and the simplicity of self-raising flour and Greek yogurt, you can whip up a batch of these fluffy, cinnamon-sugar coated treats anytime. So, gather your ingredients, fire up your air fryer, and get ready to enjoy a delightful, guilt-free donut experience!

Craving even more magical meals? Browse Amelia’s Pinterest boards for quick dinners, cozy bakes, and tons of flavorful inspiration.

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2 Ingredient Air Fryer Donut 8 Minutes Easy Delicious

Make Scrumptious 2 Ingredient Air Fryer Donut in Just 8 Minutes!


  • Author: Emily Bennett
  • Total Time: 20 minutes
  • Yield: 12 donuts 1x
  • Diet: Vegetarian

Description

Effortless 2 Ingredient Air Fryer Donuts: A Guilt-Free Treat


Ingredients

Scale
  • 1 cup self-raising flour
  • 1 cup sweetened Greek yogurt
  • 1/4 cup granulated sugar
  • 1 teaspoon ground cinnamon

Instructions

1. In a mixing bowl, combine the self-raising flour and sweetened Greek yogurt until a soft, pliable dough forms.

2. Divide the dough into equal portions and roll them into balls. Using your finger, gently poke a hole in the center of each ball to create the classic donut shape.

3. Preheat your air fryer to 350°F and arrange the donut shapes in a single layer. Air fry for 8-10 minutes, flipping halfway, until the donuts are golden brown and cooked through.

4. While the donuts are still warm, toss them in a mixture of granulated sugar and ground cinnamon.

Notes

For an extra indulgent touch, you can melt some chocolate and drizzle it over the cinnamon-sugar coated donuts. This step is entirely optional.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 donut
  • Calories: 130
  • Sugar: 5 grams
  • Sodium: 0 mg
  • Fat: 5 grams
  • Saturated Fat: 2 grams
  • Unsaturated Fat: 3 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 20 grams
  • Fiber: 1 gram
  • Protein: 8 grams
  • Cholesterol: 0 mg