Introduction to Crispy Honey BBQ Bacon Chicken Cheese Bombs

When it comes to comfort food, chicken reigns supreme in kitchens around the world. Its versatility and ability to absorb flavors make it a staple in countless households. But what if we took this beloved protein and wrapped it in layers of indulgence? Enter the Crispy Honey BBQ Bacon Chicken Cheese Bombs. These little pockets of joy are not just a meal; they’re an experience. With their crispy outer layer, gooey cheese, and a delightful mix of flavors, they have soared in popularity among food lovers and party hosts alike.

Imagine biting into a warm, flaky biscuit that reveals a delicious blend of tender chicken, crispy bacon, and melted mozzarella, all enveloped in a sweet and tangy honey BBQ sauce. It’s no wonder these cheese bombs have become a go-to recipe for gatherings, game days, or even a cozy family dinner. Everyone loves a good bite-sized treat, and these bombs deliver both flavor and satisfaction in every mouthful.

Ingredients Breakdown

Before diving into the cooking process, let’s take a closer look at the ingredients that make these Crispy Honey BBQ Bacon Chicken Cheese Bombs so irresistible.

1 lb Chicken Breast: Diced chicken breast is lean, packed with protein, and a great base for flavor. It cooks quickly and stays juicy when prepared correctly, making it ideal for our cheese bombs.
1 cup Shredded Mozzarella Cheese: Mozzarella is known for its incredible melting properties. Its mild flavor pairs beautifully with the richness of bacon and the sweetness of the BBQ sauce, creating a creamy texture that binds the filling.
6 slices Bacon: Who can resist the smoky, crispy goodness of bacon? Crumbled bacon adds not only texture but also a savory depth to the flavor profile of these cheese bombs.
½ cup Honey BBQ Sauce: This sweet and tangy sauce is the star of the show, bringing a delightful sweetness that complements the savory ingredients. It elevates the entire dish, making every bite a flavor explosion.
1 package Refrigerated Biscuit Dough: The biscuit dough serves as the perfect outer layer, providing a flaky, buttery crust that encases the delicious filling. It’s convenient and ensures a quick preparation time.
1 tsp Garlic Powder: A hint of garlic powder enhances the overall flavor, adding an aromatic touch to the chicken mixture.
½ tsp Onion Powder: Like garlic, onion powder brings depth and a slight sweetness to the mix, enhancing the savory notes of the dish.
¼ tsp Black Pepper: Just a dash of black pepper rounds out the flavors, adding a subtle kick that balances the sweetness of the BBQ sauce.
Fresh Parsley: For garnish, fresh parsley not only adds a pop of color but also a hint of freshness that brightens the dish.

Feel free to customize this recipe by adding your favorite ingredients, like jalapeños for heat or different cheeses for a unique twist!

Preparation Steps

Now that we’ve gathered our ingredients, let’s get started on making these mouthwatering Crispy Honey BBQ Bacon Chicken Cheese Bombs. Follow these step-by-step instructions for the best results!

Preheat the Oven: Start by preheating your oven to 375°F (190°C). This ensures that your cheese bombs bake evenly and achieve that golden brown crust we all crave.
Prepare the Chicken Mixture: In a large mixing bowl, combine the diced chicken breast, honey BBQ sauce, garlic powder, onion powder, and black pepper. Use a spatula or your hands to mix everything thoroughly until the chicken is well coated. Make sure each piece is enveloped in that delicious sauce for maximum flavor.
Assemble the Cheese Bombs: Take a piece of the refrigerated biscuit dough and flatten it with your hands or a rolling pin. You want it to be about 4 inches in diameter. Place a generous spoonful of the chicken mixture in the center, followed by a sprinkle of shredded mozzarella and crumbled bacon. Carefully fold the edges of the biscuit dough over the filling, pinching to seal it tightly. This step is crucial to prevent any filling from leaking out while baking.

As you assemble each bomb, place them seam-side down on a greased baking sheet. Make sure to leave some space between them to allow for expansion as they bake. It’s important to check for any exposed filling and seal those up too!

Now, let’s avoid some common mistakes: ensure the biscuit dough is adequately sealed; if it’s not, you might end up with a messy baking sheet. Also, don’t skip the preheating step! Baking at the right temperature is key to achieving that crispy exterior.

Baking Perfection

With your cheese bombs assembled, it’s time to bake! Place the baking sheet in your preheated oven and set a timer for 15-20 minutes. But how do you know when they’re done? Look for a golden brown color on the biscuit tops and a beautifully puffed appearance. If you’re unsure, you can use a meat thermometer to check that the chicken inside has reached an internal temperature of 165°F (74°C).

To achieve that perfectly golden brown finish, you might want to brush the tops of the cheese bombs with a little melted butter before baking. This not only adds flavor but also helps them achieve that irresistible crispy texture.

Serving Suggestions

Once your Crispy Honey BBQ Bacon Chicken Cheese Bombs are out of the oven and have cooled slightly, it’s time to dig in! These bombs are perfect as a standalone snack, but pairing them with the right sides and dips can elevate your meal even further.

Suggested Sides: Serve your cheese bombs with a fresh salad, crispy fries, or roasted vegetables for a well-rounded meal. The contrast of textures and flavors will enhance your dining experience.
Dipping Sauces: Consider offering extra honey BBQ sauce for those who want to double down on the sweetness, or try ranch dressing for a creamy contrast. Garlic aioli can also be a delightful option for those who enjoy a garlicky kick.

For presentation, arrange the cheese bombs on a large platter and sprinkle with fresh parsley for a pop of color. Your guests will be impressed both by the way they look and, more importantly, how they taste!

Nutritional Information

Let’s talk about what’s inside those delicious bombs. While they’re undeniably indulgent, it’s good to understand their nutritional makeup. On average, one cheese bomb contains approximately 250 calories, with a balance of protein and fats from the chicken and cheese.

If you’re looking for healthier alternatives, consider using turkey bacon instead of regular bacon, or opt for low-fat mozzarella cheese. You can also swap out the biscuit dough for a whole-grain version for added fiber. It’s all about balancing indulgence with nutrition!

Related Recipes

If you loved making these Crispy Honey BBQ Bacon Chicken Cheese Bombs, you’ll likely enjoy some of these similar recipes that also emphasize delicious chicken flavors:

One Pan Chicken Noodles – A quick and easy weeknight meal that combines tender chicken with flavorful noodles, all cooked in one dish.
Crispy Honey Butter Chicken Sandwiches – A sandwich that takes the classic chicken combo to new heights with crispy chicken and sweet honey butter.
Loaded BBQ Bacon Ranch Tater Tot Casserole – A hearty casserole packed with flavors, perfect for feeding a crowd.

FAQs About Crispy Honey BBQ Bacon Chicken Cheese Bombs

Got questions? We’ve got answers! Here are some frequently asked questions about these delightful cheese bombs:

1. What are Honey BBQ Bacon Chicken Cheese Bombs?
– Honey BBQ Bacon Chicken Cheese Bombs are a delicious appetizer or snack made with chicken, bacon, cheese, and a sweet and tangy honey BBQ sauce. They are typically baked until crispy and golden brown.
2. How do you make Honey BBQ Bacon Chicken Cheese Bombs?
– To make Honey BBQ Bacon Chicken Cheese Bombs, you will need to wrap seasoned chicken pieces and cheese in bacon strips, then coat them with a honey BBQ sauce. The bombs are then baked in the oven until the bacon is crispy and the cheese is melted.
3. Can I use a different type of cheese in Honey BBQ Bacon Chicken Cheese Bombs?
– Yes, you can definitely customize the recipe by using your favorite type of cheese. Cheddar, mozzarella, or pepper jack cheese are all great options to use in these bombs.
4. How can I store Honey BBQ Bacon Chicken Cheese Bombs?
– Honey BBQ Bacon Chicken Cheese Bombs can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place them in the oven at 350°F for about 10-15 minutes, or until heated through.

Conclusion

Crispy Honey BBQ Bacon Chicken Cheese Bombs are the ultimate comfort food—flavor-packed, easy to make, and irresistibly satisfying. Whether you’re hosting a party, prepping a fun family dinner, or simply craving a savory bite, these golden, cheesy delights are sure to impress. With endless options for customization and simple prep, this recipe is a keeper in any kitchen.

Crispy Honey BBQ Bacon Chicken Cheese Bombs Recipe

Author: Time of Recipes
Total Time: 30 minutes
Yield: 8 cheese bombs 1x

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Description

Ingredients

Scale

1 lb Chicken Breast: Diced chicken breast is lean, packed with protein, and a great base for flavor.
1 cup Shredded Mozzarella Cheese: Known for its incredible melting properties, mozzarella pairs beautifully with the richness of bacon and BBQ sauce.
6 slices Bacon: Crumbled bacon adds a savory depth to the flavor profile of these cheese bombs.
½ cup Honey BBQ Sauce: This sweet and tangy sauce elevates the entire dish, making every bite a flavor explosion.
1 package Refrigerated Biscuit Dough: Provides a flaky, buttery crust that encases the delicious filling.
1 tsp Garlic Powder: Enhances the overall flavor with a hint of garlic.
½ tsp Onion Powder: Brings depth and a slight sweetness to the mix.
¼ tsp Black Pepper: Adds a subtle kick that balances the sweetness of the BBQ sauce.
Fresh Parsley: For garnish, adds a pop of color and a hint of freshness.

Instructions

Preheat the Oven: Preheat your oven to 375°F (190°C).
Prepare the Chicken Mixture: In a large mixing bowl, combine diced chicken breast, honey BBQ sauce, garlic powder, onion powder, and black pepper. Mix thoroughly until the chicken is well coated.
Assemble the Cheese Bombs: Flatten a piece of refrigerated biscuit dough to about 4 inches in diameter. Place a spoonful of the chicken mixture in the center, followed by a sprinkle of shredded mozzarella and crumbled bacon. Fold the edges of the dough over the filling, sealing tightly. Place seam-side down on a greased baking sheet.

Ensure the biscuit dough is sealed properly to prevent leaking during baking. Bake for 15-20 minutes until golden brown and puffed. Optionally, brush the tops with melted butter before baking for extra crispiness.

Notes

Feel free to customize this recipe by adding your favorite ingredients, such as jalapeños or different cheeses. For healthier alternatives, consider using turkey bacon or low-fat mozzarella cheese.

Prep Time: 10 minutes
Cook Time: 15-20 minutes
Category: Appetizer, Snack
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cheese bomb
Calories: 250 kcal
Sugar: 5g
Sodium: 600mg
Fat: 15g
Saturated Fat: 5g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 12g
Cholesterol: 50mg

Keywords: chicken, cheese bombs, BBQ, bacon