Air Fryer Buffalo Chicken Egg Rolls – Crispy & Flavorful!

If you’re looking for a tasty, easy-to-make snack or appetizer, Air Fryer Buffalo Chicken Egg Rolls are the perfect option! These delicious treats combine the spicy kick of buffalo sauce with tender, shredded chicken, melty cheese, and the crispy texture of an egg roll wrapper. Plus, by using the air fryer, you can make them without all the oil of traditional frying, making them a healthier choice without sacrificing flavor. Whether you’re hosting a game night, a casual get-together, or simply craving a bold snack, these buffalo chicken egg rolls are sure to be a hit.

In this article, we’ll walk you through everything you need to know about making these crispy, flavorful egg rolls from start to finish. From preparing the filling to air frying them to golden perfection, this recipe is simple, delicious, and a crowd-pleaser.

Why Choose Air Fryer Buffalo Chicken Egg Rolls?

Healthier and Crispier

By using an air fryer, these buffalo chicken egg rolls get perfectly crispy without the need for deep frying. This method not only cuts down on the fat content but also ensures a crunchy exterior that adds texture to each bite. Air frying is a game-changer for making crispy snacks with much less oil.

Quick and Easy to Make

With a prep time of just 10 minutes and a cooking time of around 10 minutes, these buffalo chicken egg rolls come together quickly. Whether you’re preparing them for a snack, appetizer, or meal, the air fryer makes cooking fast and convenient. No waiting around for the oven to preheat or dealing with splattering oil on the stovetop.

Customizable Flavor

The filling for these buffalo chicken egg rolls is a simple blend of chicken, buffalo sauce, cheese, and green onions. However, the beauty of this recipe is that you can customize it to your taste. Want to add a bit more spice? Throw in some jalapeños. Prefer a milder flavor? Swap out the buffalo sauce for a tangy BBQ sauce. The possibilities are endless, and it’s easy to make them your own.

Perfect for Any Occasion

Whether you’re hosting a party, having a cozy night in, or need a quick meal, these buffalo chicken egg rolls fit the bill. They’re ideal for serving as appetizers, snacks, or even a main dish when paired with a side of vegetables or a crisp salad.

Ingredients for Air Fryer Buffalo Chicken Egg Rolls

For the Filling:

• 2 cups cooked chicken, shredded: You can use rotisserie chicken for convenience or cook chicken breasts or thighs yourself. Shredded chicken is the perfect base for these egg rolls.
• 1/2 cup buffalo sauce: The buffalo sauce adds the perfect spicy kick and a tangy flavor that makes these egg rolls stand out.
• 1 cup shredded cheese (cheddar or mozzarella): The melted cheese adds richness and helps hold the chicken filling together.
• 1/4 cup green onions, chopped: These add a mild onion flavor that complements the spicy buffalo sauce.
• Salt and pepper to taste: To season the chicken mixture and bring out the flavors.

For Assembly:

• 1 package egg roll wrappers: These are the key to creating the crispy, golden exterior of the egg rolls. You can find egg roll wrappers in most grocery stores in the refrigerated section.
• Olive oil spray: A light spray of olive oil will help crisp up the egg rolls in the air fryer without adding too much extra fat.

Step-by-Step Directions for Making Air Fryer Buffalo Chicken Egg Rolls

Step 1: Prepare the Filling

Start by gathering all the ingredients for the filling. In a medium-sized bowl, mix together the shredded chicken, buffalo sauce, shredded cheese, chopped green onions, salt, and pepper. Use a spoon or spatula to stir everything together until the ingredients are evenly combined. The buffalo sauce will coat the chicken, and the cheese will begin to melt, creating a delicious, creamy texture.

Step 2: Assemble the Egg Rolls

Once the filling is ready, it’s time to assemble the egg rolls. Lay an egg roll wrapper flat on a clean surface, such as a cutting board or countertop. Spoon about 2 tablespoons of the buffalo chicken mixture onto the center of the wrapper. Be careful not to overstuff the egg rolls, as this will make them difficult to seal and cook properly.

Next, fold the bottom corner of the wrapper over the filling, tucking it in to cover the mixture. Fold in the sides of the wrapper and continue rolling up tightly. To seal the edges, wet the top corner of the wrapper with a small amount of water, then press the edges together to close the egg roll. Repeat this process with the remaining wrappers and filling until all the egg rolls are assembled.

Step 3: Preheat the Air Fryer

Before you begin air frying, preheat your air fryer to 375°F (190°C). Preheating helps ensure that the egg rolls cook evenly and become golden brown and crispy. It typically takes about 3 minutes for the air fryer to reach the desired temperature.

Step 4: Air Fry the Egg Rolls

Once the air fryer is preheated, lightly spray the egg rolls with olive oil to ensure they crisp up nicely. Place the egg rolls in the air fryer basket in a single layer, making sure they don’t touch each other. This helps them cook evenly on all sides.

Air fry the egg rolls for about 8-10 minutes, flipping them halfway through the cooking time. The egg rolls should be golden brown and crispy when done. Depending on the size of your air fryer, you may need to cook them in batches to avoid overcrowding.

Step 5: Serve and Enjoy!

Once the egg rolls are cooked, carefully remove them from the air fryer and let them cool slightly before serving. These buffalo chicken egg rolls are best enjoyed with a side of creamy dipping sauces like ranch or blue cheese dressing. The creamy dip perfectly balances the spicy heat from the buffalo sauce, making each bite a true delight.

Tips for Perfect Air Fryer Buffalo Chicken Egg Rolls

Don’t Overstuff the Egg Rolls

It might be tempting to load up the wrappers with lots of filling, but overstuffing can cause the egg rolls to break open during cooking. Stick to about 2 tablespoons of filling per egg roll for the best results.

Use Rotisserie Chicken for Convenience

If you’re short on time, using store-bought rotisserie chicken is a great way to save effort. It’s already cooked, shredded, and full of flavor, making it a perfect option for this recipe.

Spray the Egg Rolls with Olive Oil

A light spray of olive oil helps the egg rolls achieve that perfect golden-brown, crispy exterior. Without oil, the egg rolls may turn out dry or undercooked.

Flip the Egg Rolls Halfway

To ensure an even crispiness on both sides, make sure to flip the egg rolls halfway through the cooking time. This helps them cook evenly and achieve the perfect crunch.

Customize the Filling

Feel free to customize the filling based on your preferences. You can add ingredients like crumbled blue cheese for an extra layer of flavor or jalapeños for a spicy kick. The filling is versatile, so don’t be afraid to experiment!

Nutritional Information for Air Fryer Buffalo Chicken Egg Rolls

Here’s a breakdown of the nutritional content per serving (approximately 4 servings):

• Calories: 250 kcal
• Protein: 20g
• Carbs: 16g
• Fat: 12g
• Fiber: 2g
• Sugar: 4g

These egg rolls are a great source of protein, and when made in the air fryer, they’re much lighter than traditional deep-fried egg rolls. You can feel good about enjoying these tasty treats without the guilt!

Frequently Asked Questions (FAQs)

Can I Make These Egg Rolls in Advance?

Yes, you can prepare the egg rolls ahead of time and store them in the fridge until you’re ready to cook them. Simply assemble the egg rolls, cover them with plastic wrap, and refrigerate for up to 24 hours. When ready to cook, just pop them in the air fryer as usual.

Can I Freeze the Egg Rolls?

Absolutely! To freeze these buffalo chicken egg rolls, assemble them as directed, but do not cook them. Arrange the uncooked egg rolls in a single layer on a baking sheet and freeze them for about 2 hours. Once frozen, transfer the egg rolls to a freezer bag and store for up to 3 months. When ready to cook, air fry the frozen egg rolls at 375°F (190°C) for about 12-15 minutes, flipping halfway through.

What Can I Serve with Air Fryer Buffalo Chicken Egg Rolls?

These egg rolls are great on their own, but you can serve them with a variety of dipping sauces. Try pairing them with ranch or blue cheese dressing for that classic buffalo flavor. You can also serve them alongside a fresh salad, coleslaw, or crispy fries to make a full meal.

Can I Use Other Sauces for These Egg Rolls?

Absolutely! While buffalo sauce is the classic choice, you can experiment with other sauces like BBQ sauce, teriyaki sauce, or even a sweet and spicy glaze. The beauty of these egg rolls is that they can easily be adapted to your tastes.

Conclusion: The Ultimate Air Fryer Snack You’ll Love

These Air Fryer Buffalo Chicken Egg Rolls are the perfect combination of crispy, cheesy, and bold buffalo flavor—all wrapped up in a crunchy golden shell. They’re incredibly easy to make, cook up in minutes, and deliver that satisfying crunch without the excess oil of deep frying. Whether you’re whipping up a batch for a game-day gathering, a quick lunch, or a fun family snack, these egg rolls are sure to be a hit.

One of the best things about this recipe is how versatile it is. Want a little extra heat? Add some diced jalapeños or a dash of cayenne pepper. Prefer a milder version? Swap out the buffalo sauce for barbecue or honey mustard. You can even make them ahead of time and reheat them in the air fryer for a quick and crispy snack anytime.

More Recipes to Try Next

If you enjoyed these Buffalo Chicken Egg Rolls, here are more delicious recipes to add to your must-try list:

• Crispy Air Fryer Ranch Parmesan Chicken Tenders – A crunchy, flavorful twist on classic chicken tenders with a parmesan ranch coating.
• Chicken Bacon Ranch Roll-Ups – A handheld favorite packed with creamy ranch, crispy bacon, and juicy chicken.
• Cheesy Bacon Chicken Pinwheels – A delightful, cheesy appetizer that’s perfect for any occasion.

These recipes are just as easy, delicious, and satisfying as these egg rolls, so why not give them a try?

Happy cooking, and enjoy every crispy, cheesy, and flavor-packed bite!

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