Air Fryer Cheesy Pepperoni Pizza Rolls: Quick & Easy Snack!

Are you ready for a delightful twist on a classic favorite? Say hello to Air Fryer Cheesy Pepperoni Pizza Rolls! These crispy, cheesy bites are the perfect snack or appetizer, combining all the flavors of a pizza into a portable and easy-to-eat roll. Whether you’re hosting a game night, enjoying a family movie, or just craving something delicious, these pizza rolls will surely hit the spot.

In this article, we’ll explore everything you need to know about making these irresistible Air Fryer Cheesy Pepperoni Pizza Rolls, including step-by-step directions, tips for success, and serving suggestions. So, roll up your sleeves, and let’s dive into this cheesy goodness!

Ingredients for Air Fryer Cheesy Pepperoni Pizza Rolls

Before we get started, let’s gather all the ingredients you’ll need to create these delightful pizza rolls:

  • 1 can (13.8 oz) refrigerated pizza dough – This will be the base for your rolls, giving them that classic pizza flavor and texture.
  • 1/2 cup pizza sauce – Choose your favorite pizza sauce for that authentic flavor. You can also make your own if you prefer!
  • 1 cup shredded mozzarella cheese – Mozzarella is the star ingredient here, providing that gooey, stretchy cheese texture we all love.
  • 1/2 cup mini pepperoni slices – The mini size is perfect for rolling and adds a savory kick.
  • 1 teaspoon Italian seasoning – This will enhance the flavors of your rolls with a blend of herbs.
  • 1/2 teaspoon garlic powder – For that extra layer of flavor that complements the cheese and pepperoni.
  • 1 tablespoon melted butter (for brushing) – Brushing the tops with melted butter gives your rolls a golden, crispy finish.
  • 1/4 cup grated Parmesan cheese (optional for topping) – For those who want to take it up a notch with an extra cheesy layer.
  • Marinara sauce for dipping (optional) – Serve alongside for an authentic pizza experience.

Directions for Making Air Fryer Cheesy Pepperoni Pizza Rolls

Now that we have all our ingredients ready, let’s walk through the steps to make these delicious pizza rolls!

Step 1: Prepare the Dough

First things first, roll out the refrigerated pizza dough on a lightly floured surface. You want to shape it into a rectangle for even rolling. The dough should be about 1/4 inch thick to ensure it holds all the fillings without being too thick or too thin. Once rolled out, spread the pizza sauce evenly over the entire surface of the dough. Don’t be shy with the sauce; this is where the flavor begins!

Step 2: Add Toppings

Next, sprinkle shredded mozzarella cheese generously over the sauce. Make sure to cover the dough evenly to guarantee that each roll has that cheesy goodness in every bite. Now, scatter the mini pepperoni slices over the cheese, ensuring they are distributed evenly. For an extra flavor boost, sprinkle Italian seasoning and garlic powder on top. These ingredients will elevate the taste and bring a bit of that classic pizza flavor to your rolls.

Step 3: Roll and Slice

Now it’s time to form your rolls! Starting from the longer side of the rectangle, carefully roll the dough tightly into a log. The tighter you roll, the better the filling will stay inside during cooking. Once rolled, slice the log into 1-inch thick pieces. You should have several beautiful pinwheels of cheesy pepperoni goodness!

Step 4: Preheat the Air Fryer

Preheating your air fryer is an essential step to achieve that crispy texture. Set your air fryer to 375°F (190°C) and let it preheat for about 3-5 minutes. This ensures that your pizza rolls start cooking immediately, helping them crisp up nicely.

Step 5: Air Fry

Carefully place the pizza rolls in a single layer in the air fryer basket. Make sure not to overcrowd the basket, as this will prevent them from cooking evenly. Lightly brush the tops of the rolls with melted butter. This step is crucial as it adds flavor and helps achieve that golden-brown crust.

Air fry the rolls for 8-10 minutes, flipping them halfway through the cooking time to ensure they cook evenly on all sides. Keep an eye on them, as air fryers can vary in cooking time. You’re looking for a golden brown color and a crispy exterior.

Step 6: Add Final Touches

Once the pizza rolls are done, remove them from the air fryer and sprinkle with grated Parmesan cheese on top (if using). This adds an extra layer of flavor and a cheesy finish that’s hard to resist. Serve your delicious Air Fryer Cheesy Pepperoni Pizza Rolls hot with warm marinara sauce for dipping, if desired.

Step 7: Enjoy!

Now it’s time to dig in! Serve these crispy, cheesy Air Fryer Cheesy Pepperoni Pizza Rolls hot, and enjoy every bite. The combination of flavors and textures will leave you wanting more. They’re perfect for sharing, but we won’t judge if you keep them all to yourself!

Air Fryer Cheesy Pepperoni Pizza Rolls: Quick & Easy Snack!

Nutritional Information

Here’s a quick look at the nutritional values per serving (based on 4 servings):

  • Calories: 250 kcal
  • Protein: 10g
  • Fat: 12g
  • Carbs: 26g
  • Sodium: 600mg

These pizza rolls are a fun treat for a snack or meal! Keep in mind the portion size to enjoy them while keeping a balanced diet.

Tips for Perfect Pizza Rolls

Use Fresh Ingredients

Whenever possible, use fresh ingredients for the best flavor. Fresh pizza dough, high-quality cheese, and flavorful sauce will elevate your pizza rolls to the next level. If you want to experiment, try different types of cheese, like provolone or cheddar, for varied flavor profiles.

Experiment with Fillings

Feel free to get creative with your fillings! Instead of mini pepperoni, you could try sliced bell peppers, mushrooms, or even cooked sausage. Adding different cheeses, such as ricotta or feta, can also bring a new twist to this classic recipe.

Don’t Overcrowd the Air Fryer

For optimal results, ensure that your pizza rolls are arranged in a single layer in the air fryer basket. If necessary, cook in batches to prevent overcrowding. This will help achieve that perfectly crispy texture without steaming the rolls.

Adjust Cooking Times as Needed

Every air fryer is slightly different, so keep an eye on your rolls as they cook. If they’re not golden brown after 8-10 minutes, you can add an extra minute or two, checking frequently to prevent burning.

Serving Suggestions

Pair with Sides

These Air Fryer Cheesy Pepperoni Pizza Rolls can be served as a stand-alone snack, but pairing them with sides can make for a more complete meal. Consider serving them with:

  • Fresh Salad: A light side salad can balance the richness of the pizza rolls, adding freshness to your meal.
  • Garlic Bread: If you’re a bread lover, serving these with garlic bread or cheesy breadsticks will complement the meal beautifully.

Perfect for Parties

These pizza rolls are an excellent choice for parties and gatherings. They’re easy to make in large batches and can be served as finger food, making them perfect for snacking. Set up a dipping station with various sauces like ranch, barbecue, or extra marinara to add variety.

Kid-Friendly Snack

Kids will love these Air Fryer Cheesy Pepperoni Pizza Rolls! They are not only fun to eat but also easy to make together as a family. Encourage your kids to get involved in the kitchen by allowing them to help roll and slice the dough. It’s a great way to bond and teach them valuable cooking skills!

Frequently Asked Questions (FAQs)

Can I Use Whole Wheat Dough?

Absolutely! If you prefer a healthier option, whole wheat pizza dough works perfectly in this recipe. It will add a nutty flavor and a bit more fiber to your pizza rolls.

Can I Freeze Pizza Rolls?

Yes, you can freeze unbaked pizza rolls! Simply assemble the rolls, then place them in a single layer on a baking sheet and freeze until solid. Once frozen, transfer them to an airtight container or freezer bag. When you’re ready to enjoy, cook them straight from frozen, adding a couple of extra minutes to the cooking time.

How Do I Store Leftovers?

Store any leftover pizza rolls in an airtight container in the refrigerator for up to 3 days. To reheat, place them in the air fryer at 350°F (175°C) for about 5 minutes, or until heated through. This will help retain their crispiness.

Can I Make These Pizza Rolls Vegan?

Yes! To make these pizza rolls vegan, simply substitute the mozzarella and Parmesan cheese with your favorite dairy-free cheese alternatives. Ensure that the pizza dough is also vegan, as some brands may contain dairy.

What Other Sauces Can I Serve with Pizza Rolls?

While marinara sauce is a classic dipping choice, feel free to experiment with different sauces! Some popular options include:

  • Ranch Dressing: For a creamy, zesty dip.
  • Buffalo Sauce: For those who like a little heat.
  • Honey Mustard: Adds a sweet and tangy flavor.

Conclusion

Air Fryer Cheesy Pepperoni Pizza Rolls are a fantastic, easy-to-make treat that the whole family will love. With their crispy exterior and cheesy, flavorful filling, they bring the classic taste of pizza into a fun, portable form. Whether you’re serving them at a gathering, enjoying them as a snack, or making them a part of your dinner, these pizza rolls are sure to please.

So, what are you waiting for? Grab your ingredients and get ready to whip up a batch of these delicious Air Fryer Cheesy Pepperoni Pizza Rolls. They’re not just a meal; they’re an experience—crispy, cheesy perfection that everyone will enjoy!

For more mouthwatering recipes, check out these delicious ideas:

Make this recipe today, and enjoy the delightful, cheesy goodness of Air Fryer Cheesy Pepperoni Pizza Rolls!

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Air Fryer Cheesy Pepperoni Pizza Rolls: Quick & Easy Snack!

Air Fryer Cheesy Pepperoni Pizza Rolls: Quick & Easy Snack!


  • Author: Amelia Sullivan
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Crispy, cheesy, and packed with flavor, these Air Fryer Cheesy Pepperoni Pizza Rolls are a quick and delightful snack perfect for any occasion. Made with refrigerated pizza dough, mozzarella cheese, and mini pepperoni, they’re easy to prepare and cook in just minutes!


Ingredients

Scale
  • 1 can (13.8 oz) refrigerated pizza dough
  • 1/2 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup mini pepperoni slices
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1 tablespoon melted butter (for brushing)
  • 1/4 cup grated Parmesan cheese (optional for topping)
  • Marinara sauce for dipping (optional)

Instructions

  • Prepare the Dough: Roll out the pizza dough on a lightly floured surface into a rectangle. Spread the pizza sauce evenly over the dough.
  • Add Toppings: Sprinkle shredded mozzarella cheese over the sauce, followed by mini pepperoni slices. Sprinkle Italian seasoning and garlic powder for extra flavor.
  • Roll and Slice: Carefully roll the dough tightly into a log, starting from the longer side. Slice into 1-inch thick pieces.
  • Preheat the Air Fryer: Preheat your air fryer to 375°F (190°C) for 3-5 minutes.
  • Air Fry: Place the pizza rolls in a single layer in the air fryer basket. Lightly brush the tops with melted butter. Air fry for 8-10 minutes, flipping halfway through, until golden brown and crispy.
  • Add Final Touches: Sprinkle grated Parmesan cheese on top (if using) and serve with warm marinara sauce for dipping.
  • Enjoy: Serve hot and enjoy these crispy, cheesy Air Fryer Cheesy Pepperoni Pizza Rolls with your favorite dipping sauce!

Notes

  • For extra flavor, feel free to add your favorite toppings like olives or bell peppers.
  • These pizza rolls can be made ahead of time and stored in the fridge before air frying.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Snack
  • Method: Air Fryer
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 pizza roll
  • Calories: 250 kcal
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 25mg

Keywords: Air Fryer Cheesy Pepperoni Pizza Rolls, Cheesy Pizza Rolls, Easy Snack Recipe