Create Juicy Air Fryer Chicken Meatballs for a Quick Dinner!

In the world of modern cooking, the air fryer has quickly become a kitchen essential. Its ability to create crispy, flavorful dishes with a fraction of the oil used in traditional frying has made it a game-changer for health-conscious home cooks. And when it comes to air fryer chicken meatballs, the results are nothing short of delightful – juicy on the inside, perfectly golden-brown on the outside, and packed with irresistible cheesy, herby goodness.

Table of Contents

Ingredients for Air Fryer Chicken Meatballs

To make these air fryer chicken meatballs, you’ll need just a few simple ingredients:

  • 1 lb ground chicken
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1/4 cup Parmesan cheese
  • 2 garlic cloves, minced
  • 1 tsp Italian seasoning
  • Salt and pepper to taste

The breadcrumbs help bind the meatballs together, while the Parmesan cheese and Italian seasoning add a delightful savory and herbal flavor. Don’t be afraid to adjust the seasonings to your personal taste preferences.

Step-by-Step Instructions

Making air fryer chicken meatballs is a breeze. Here’s how to do it:

  1. Make the Mixture: In a large bowl, combine the ground chicken, breadcrumbs, egg, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper. Mix until well incorporated.
  2. Form Meatballs: Using your hands or a small scoop, shape the mixture into evenly sized meatballs, about 1 to 1.5 inches in diameter.
  3. Preheat Air Fryer: Set your air fryer to 380°F (193°C) and let it preheat for 3 minutes.
  4. Air Fry: Arrange the meatballs in a single layer in the air fryer basket. Cook for 10-12 minutes, flipping halfway through, until the meatballs are golden brown and the internal temperature reaches 165°F (74°C).
  5. Serve: Let the air fryer chicken meatballs cool slightly and serve with your favorite dipping sauce, pasta, or salad.
Air Fryer Chicken Meatballs 10 Ingredients Easy Delicious

Tips for Perfect Air Fryer Chicken Meatballs

To ensure your air fryer chicken meatballs turn out perfectly every time, keep these tips in mind:

  • Mixing: Be gentle when mixing the ingredients to avoid overworking the meat, which can result in tough meatballs.
  • Sizing: Try to keep the meatballs similar in size for even cooking. Adjust the cooking time if you make larger or smaller meatballs.
  • Juiciness: The breadcrumbs and Parmesan cheese help keep the meatballs moist and flavorful. Don’t overpack the air fryer basket, as this can lead to steaming instead of crisping.

Serving Suggestions

Air fryer chicken meatballs are incredibly versatile. Serve them as an appetizer with your favorite dipping sauce, toss them with pasta and marinara, or incorporate them into a salad for a protein-packed meal. They also make a great addition to meal prep, as they reheat beautifully in the air fryer or microwave.

Nutritional Information

One of the biggest benefits of air fryer chicken meatballs is their health profile. Compared to traditional fried meatballs, these air-fried versions are significantly lower in calories and fat, making them a guilt-free and nutritious option. Each meatball contains approximately 90 calories, 12g of protein, 3g of fat, and 2g of carbs.

FAQs about Air Fryer Chicken Meatballs

How long do you cook chicken meatballs in the air fryer?

Cook the air fryer chicken meatballs for 10-12 minutes, flipping halfway through, until they are golden brown and reach an internal temperature of 165°F (74°C).

How to know if a chicken meatball is cooked through?

The best way to ensure your air fryer chicken meatballs are cooked through is to use a meat thermometer. When the internal temperature reaches 165°F (74°C), they are safe to eat.

How do you keep meatballs from sticking to the air fryer?

To prevent air fryer chicken meatballs from sticking, make sure to lightly coat the basket with nonstick cooking spray or oil before adding the meatballs. Additionally, avoid overcrowding the basket, as this can lead to the meatballs sticking together.

How long can you do meatballs in an air fryer?

Air fryer chicken meatballs can typically be cooked for 10-12 minutes, depending on their size. Avoid cooking them for too long, as this can cause them to dry out. Always check the internal temperature to ensure they are fully cooked.

Conclusion

Mastering the art of air fryer chicken meatballs is a game-changer for busy home cooks. With their crispy exterior, juicy interior, and delightful flavors, these meatballs are a healthy and delicious option for quick dinners, meal prep, or even as party appetizers. Give this recipe a try, and get ready to enjoy a new level of air-fried perfection!

Craving even more magical meals? Browse Amelia’s Pinterest boards for quick dinners, cozy bakes, and tons of flavorful inspiration.

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Air Fryer Chicken Meatballs 10 Ingredients Easy Delicious

Create Juicy Air Fryer Chicken Meatballs for a Quick Dinner!


  • Author: Emily Bennett
  • Total Time: 22
  • Yield: 4 1x

Description

Air fryer chicken meatballs are juicy on the inside and golden-brown on the outside, packed with cheesy, herby goodness.


Ingredients

Scale
  • 1 lb ground chicken
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1/4 cup Parmesan cheese
  • 2 garlic cloves, minced
  • 1 tsp Italian seasoning
  • Salt and pepper to taste

Instructions

1. In a large bowl, combine the ground chicken, breadcrumbs, egg, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper. Mix until well incorporated.

2. Using your hands or a small scoop, shape the mixture into evenly sized meatballs, about 1 to 1.5 inches in diameter.

3. Set your air fryer to 380°F (193°C) and let it preheat for 3 minutes.

4. Arrange the meatballs in a single layer in the air fryer basket. Cook for 10-12 minutes, flipping halfway through, until golden brown and the internal temperature reaches 165°F (74°C).

5. Let the air fryer chicken meatballs cool slightly and serve with your favorite dipping sauce, pasta, or salad.

Notes

Be gentle when mixing the ingredients to avoid overworking the meat.

Keep meatballs similar in size for even cooking. Adjust cooking time if needed.

The breadcrumbs and Parmesan cheese help keep the meatballs moist and flavorful. Avoid overcrowding the air fryer basket.

  • Prep Time: 10
  • Cook Time: 12
  • Category: Dinner
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 90
  • Sugar: 2
  • Sodium: 250
  • Fat: 3
  • Saturated Fat: 1
  • Unsaturated Fat: 2
  • Trans Fat: 0
  • Carbohydrates: 2
  • Fiber: 0
  • Protein: 12
  • Cholesterol: 70