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Bacon Brown Sugar Chicken Tenders: Sweet & Savory Delight

Bacon Brown Sugar Chicken Tenders – Sweet & Savory Delight


  • Author: Amelia Sullivan
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

These Bacon Brown Sugar Chicken Tenders are the perfect combination of sweet and savory! With tender chicken coated in a crispy layer of crumbled bacon and a brown sugar seasoning, these chicken tenders are sure to become your new go-to dinner idea. Whether for a family meal or a party appetizer, these juicy, flavorful tenders are a crowd-pleaser that will have everyone asking for seconds!


Ingredients

Scale
  • 1 lb chicken tenders (about 810 pieces)
  • 8 slices of bacon, cooked and crumbled
  • 1/2 cup brown sugar
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Cooking spray or oil (for greasing)

Instructions

  • Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with aluminum foil and lightly grease with cooking spray or oil.
  • Prepare the Seasoning: In a small bowl, mix together the brown sugar, paprika, garlic powder, onion powder, salt, and black pepper.
  • Season the Chicken Tenders: Place the chicken tenders on the prepared baking sheet. Sprinkle the brown sugar mixture evenly over the chicken tenders, ensuring an even coating.
  • Add the Bacon: Sprinkle the crumbled bacon pieces generously over the seasoned chicken tenders.
  • Bake: Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the bacon is crispy.
  • Serve: Serve the Bacon Brown Sugar Chicken Tenders hot. Enjoy the perfect balance of sweet and savory flavors in each bite!

Notes

  • You can use regular or thick-cut bacon for added crispiness.
  • For an extra crispy finish, you can broil the chicken for the last 2-3 minutes, but watch it carefully to avoid burning.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 of the recipe (2-3 chicken tenders)
  • Calories: 300 kcal
  • Sugar: 22g
  • Sodium: 760mg
  • Fat: 16g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 23g
  • Cholesterol: 75mg

Keywords: Bacon Brown Sugar Chicken Tenders, Sweet and Savory Chicken, Easy Chicken Recipe, Bacon Chicken Tenders, Dinner Idea, Comfort Food, Chicken Tenders with Bacon, Chicken Dinner Recipe, Crispy Bacon Chicken