Description
Indulge in this Bacon Cheeseburger Crescent Casserole, a deliciously comforting dish that combines the flavors of a classic cheeseburger with the convenience of crescent roll dough. Perfect for family dinners or potlucks, this easy recipe will become a favorite in no time!
Ingredients
Scale
- 1 lb ground beef
- 6 slices bacon, cooked and crumbled
- 1 small onion, diced
- 2 cloves garlic, minced
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup ketchup
- 1/4 cup yellow mustard
- 1 tablespoon Worcestershire sauce
- 1 (8 oz) can crescent roll dough
- 2 cups shredded cheddar cheese
- 1/2 cup dill pickle slices (optional)
- 1 large egg, beaten (for egg wash)
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.
- Cook the Beef Mixture: In a large skillet over medium heat, cook the ground beef and diced onion until the beef is browned and the onion is softened. Drain any excess grease. Add the minced garlic, salt, and black pepper, stirring for another minute. Mix in the ketchup, mustard, and Worcestershire sauce, then remove from heat.
- Assemble the Casserole: Unroll the crescent roll dough and press it into the bottom of the prepared baking dish, sealing the seams. Spread half of the shredded cheddar cheese over the dough, then evenly spread the beef mixture on top. Sprinkle the crumbled bacon and remaining cheese over the beef mixture.
- Bake: Brush the edges of the crescent dough with the beaten egg for a golden crust. Bake for 20-25 minutes, or until the dough is golden brown and cooked through.
- Serve: Top with pickle slices (if using) and serve hot. Enjoy your Bacon Cheeseburger Crescent Casserole with a side of fries or a crisp salad!
Notes
- Feel free to add your favorite burger toppings, like diced tomatoes or lettuce, before serving.
- For a spicier kick, consider adding jalapeños to the beef mixture.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/6 of the casserole
- Calories: 550 kcal
- Sugar: 6g
- Sodium: 800mg
- Fat: 32g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 100mg
Keywords: Bacon Cheeseburger Crescent Casserole, Easy Casserole Recipe, Comfort Food, Beef Casserole, Crescent Roll Casserole