Indulge in a Hearty Bacon Cheeseburger Pie Recipe Today!

Get ready to experience the ultimate comfort food mashup with this mouthwatering Bacon Cheeseburger Pie! This savory pie combines all the classic flavors of a juicy bacon cheeseburger in a delightful, easy-to-make dish that’s perfect for a family dinner or game day gathering. Featuring a buttery pie crust filled with seasoned ground beef, crispy bacon, melted cheeses, and a creamy egg custard, this Bacon Cheeseburger Pie is sure to satisfy your cravings for something hearty and indulgent.

Table of Contents

The Irresistible Appeal of Cheeseburger-Inspired Recipes

Cheeseburgers have long been a beloved American comfort food, capturing our hearts (and stomachs) with their perfect blend of savory, juicy beef, melty cheese, and salty, crisp bacon. It’s no wonder that cheeseburger-inspired recipes have become so popular – they tap into our nostalgia for classic diner fare while offering a fresh, creative spin. Bacon Cheeseburger Pie is the ultimate embodiment of this trend, taking all the flavors we love in a cheeseburger and transforming them into a hearty, family-friendly dish.

The Comfort and Convenience of Bacon Cheeseburger Pie

In today’s busy world, the need for satisfying, fuss-free meals has never been greater. That’s where Bacon Cheeseburger Pie really shines. This dish offers the comforting, homemade appeal of a classic cheeseburger, but with the convenience of a one-pan bake that can feed the whole family. Whether you’re looking for a crowd-pleasing dinner option or a tasty way to enjoy game day snacks, this Bacon Cheeseburger Pie is sure to become a new household favorite.

Delicious Ingredients for the Ultimate Bacon Cheeseburger Pie

To create this irresistible Bacon Cheeseburger Pie, you’ll need a carefully curated list of ingredients that work together to deliver maximum flavor and texture. Let’s take a closer look at the key components:

  • Ground Beef (80/20): The foundation of any great cheeseburger, this ground beef provides the savory, meaty base for the filling. The 80/20 ratio ensures a perfect balance of flavor and juiciness.
  • Cooked Bacon: Crispy, salty bacon adds that quintessential cheeseburger flavor and a delightful crunch to the pie. You can use your preferred type of bacon, whether it’s thick-cut or a leaner variety.
  • Yellow Onion: Sautéed onion adds a subtle sweetness and depth of flavor to the beef mixture, complementing the other ingredients beautifully.
  • Garlic: Minced garlic enhances the overall savory profile of the dish, providing a fragrant and flavorful backdrop.
  • Ketchup and Mustard: These classic burger condiments help to season the beef filling and contribute to the signature cheeseburger taste.
  • Salt and Pepper: Simple seasoning is key to ensuring the filling is well-balanced and delicious.
  • Cheddar and Mozzarella Cheese: The melted cheeses create that irresistible gooey, cheesy element that every great cheeseburger needs.
  • Pie Crust: A buttery, flaky pie crust provides the perfect vessel for the hearty filling, creating a satisfying and comforting dish.
  • Eggs, Milk, and Flour: These ingredients come together to form a creamy custard that bakes up beautifully over the filling, adding richness and structure to the pie.

Essential Tools and Equipment for Bacon Cheeseburger Pie

To bring this Bacon Cheeseburger Pie to life, you’ll need a few essential kitchen tools and equipment. First, you’ll need a large skillet or sauté pan to brown the ground beef and sauté the onions and garlic. A mixing bowl will come in handy for combining the filling ingredients, while a whisk is necessary for mixing the custard. Don’t forget a deep-dish pie pan to hold all the deliciousness! With these basic tools, you’ll be well on your way to creating a mouthwatering Bacon Cheeseburger Pie.

Step-by-Step Instructions for Bacon Cheeseburger Pie

Ready to bring this Bacon Cheeseburger Pie to life? Follow these easy, step-by-step instructions:

  1. Preheat Oven: Set your oven to 375°F (190°C).
  2. Cook Beef Mixture: In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat. Add the onion and garlic, and sauté until softened.
  3. Season the Filling: Stir in the ketchup, mustard, salt, pepper, and half of the crumbled bacon. Cook for another 2 minutes, then remove from heat.
  4. Prepare the Pie Crust: Place the unbaked pie crust in a deep-dish pie pan. Spoon the beef mixture evenly into the crust.
  5. Add the Cheese: Sprinkle the cheddar and mozzarella cheeses evenly over the beef filling.
  6. Mix the Egg Custard: In a small bowl, whisk together the eggs, milk, and flour until smooth. Pour the custard mixture evenly over the pie filling.
  7. Bake to Perfection: Place the pie in the oven and bake for 30-35 minutes, or until the center is set and the crust is golden brown.
  8. Finish and Serve: Let the pie cool slightly before slicing. Sprinkle the remaining crumbled bacon over the top and serve warm, ready to delight your family and friends!
Bacon Cheeseburger Pie 30 Minutes Ultimate Delicious

Serving Suggestions and Pairings for Bacon Cheeseburger Pie

To complement the richness of the Bacon Cheeseburger Pie, consider pairing it with a fresh, crisp salad or a side of roasted vegetables. For the perfect game day spread, serve it alongside classic sides like french fries, coleslaw, or baked beans. And don’t forget the drinks! A cold beer, a refreshing glass of lemonade, or an ice-cold soda would all be delightful companions to this hearty, satisfying dish.

Customizing and Experimenting with Bacon Cheeseburger Pie

The beauty of Bacon Cheeseburger Pie lies in its versatility. Feel free to get creative and experiment with different variations to suit your taste preferences. Consider using ground turkey or chicken instead of beef for a leaner option. Swap in pepper jack or blue cheese for a spicier or bolder flavor profile. You can even add diced jalapeños or a splash of hot sauce for a kick of heat. Incorporating sautéed mushrooms, diced bell peppers, or other veggies can also help to boost the nutritional value of the dish. The possibilities are endless when it comes to customizing your Bacon Cheeseburger Pie!

Storing and Reheating Bacon Cheeseburger Pie

If you have any leftovers of this delectable Bacon Cheeseburger Pie, you’ll be pleased to know that it stores and reheats beautifully. Simply cover the cooled pie and refrigerate for up to 4 days. When ready to enjoy, you can reheat individual slices in the microwave or the entire pie in a 350°F (175°C) oven until heated through. The pie also freezes well, so you can make it ahead of time and have a comforting, homemade meal ready to go whenever the craving strikes.

FAQs about Bacon Cheeseburger Pie

Can I use a different type of cheese besides cheddar and mozzarella?

Yes, you can definitely experiment with different types of cheese in your Bacon Cheeseburger Pie! Popular alternatives include pepper jack for a spicy kick, gouda for a smoky flavor, or even blue cheese for a bold taste. Just keep in mind that different cheeses melt and flavor profiles will vary, so choose ones that complement the savory elements of the dish. Mixing cheeses can also add depth to the flavor, so feel free to get creative!

How can I make Bacon Cheeseburger Pie healthier?

To create a healthier version of Bacon Cheeseburger Pie, consider using lean ground meats such as turkey or chicken instead of beef. You can also reduce the amount of bacon used or opt for turkey bacon. Incorporating vegetables like spinach, bell peppers, or zucchini into the filling can boost the nutritional value. Additionally, using a whole grain or almond flour-based crust can provide more fiber and nutrients. Finally, using low-fat cheese options can help decrease the overall calorie content without sacrificing flavor.

What are some common mistakes to avoid when making Bacon Cheeseburger Pie?

One common mistake is overcooking the beef, which can make the filling dry. Ensure you cook it just until browned and drain excess fat. Another mistake is not properly seasoning the mixture; taste as you go and adjust with salt, pepper, and condiments to suit your preference. Additionally, be careful not to overfill the pie crust, as the custard mixture needs room to expand while baking. Lastly, allow the pie to cool slightly before slicing to help it set and hold its shape.

Can I customize the spices and seasonings in the recipe?

Absolutely! The beauty of Bacon Cheeseburger Pie is its versatility. You can customize the spices and seasonings to suit your taste. For example, adding garlic powder, onion powder, or smoked paprika can enhance the flavor. If you enjoy heat, consider incorporating cayenne pepper or chili powder. Fresh herbs like parsley or basil can also be added for a fresh twist. Feel free to adjust the amount of ketchup and mustard based on your flavor preferences as well!

Get ready to sink your teeth into the ultimate comfort food fusion with this irresistible Bacon Cheeseburger Pie. Whether you’re hosting a game day gathering or looking for a hearty family dinner, this dish is sure to be a crowd-pleaser. Don’t be afraid to get creative with your own twists and variations – the possibilities are endless when it comes to this delectable dish. So, preheat your oven, gather your ingredients, and get ready to enjoy a mouthwatering slice of Bacon Cheeseburger Pie perfection!

Craving even more magical meals? Browse Amelia’s Pinterest boards for quick dinners, cozy bakes, and tons of flavorful inspiration.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Bacon Cheeseburger Pie 30 Minutes Ultimate Delicious

Indulge in a Hearty Bacon Cheeseburger Pie Recipe Today!


  • Author: Emily Bennett
  • Total Time: 50 minutes
  • Yield: 8 servings 1x

Description

Bacon Cheeseburger Pie is a savory pie that combines the classic flavors of a juicy bacon cheeseburger in a delightful, easy-to-make dish that’s perfect for family dinners or game day gatherings.


Ingredients

Scale
  • 1 pound ground beef (80/20)
  • 1/2 pound cooked bacon, crumbled
  • 1 medium yellow onion, chopped
  • 2 cloves garlic, minced
  • 1/4 cup ketchup
  • 2 tablespoon mustard
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 deep-dish pie crust
  • 3 large eggs
  • 1 cup milk
  • 1/4 cup all-purpose flour

Instructions

1. Preheat your oven to 375°F.

2. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat. Add the onion and garlic, and sauté until softened.

3. Stir in the ketchup, mustard, salt, pepper, and half of the crumbled bacon. Cook for another 2 minutes, then remove from heat.

4. Place the unbaked pie crust in a deep-dish pie pan. Spoon the beef mixture evenly into the crust.

5. Sprinkle the cheddar and mozzarella cheeses evenly over the beef filling.

6. In a small bowl, whisk together the eggs, milk, and flour until smooth. Pour the custard mixture evenly over the pie filling.

7. Place the pie in the oven and bake for 30-35 minutes, or until the center is set and the crust is golden brown.

8. Let the pie cool slightly before slicing. Sprinkle the remaining crumbled bacon over the top and serve warm.

Notes

Serve with a fresh salad or roasted vegetables. For game day, pair with classic sides like french fries or coleslaw.

  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 450
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 12g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 150mg