Discover the Ultimate Bacon Jam Cheeseburger Sliders Recipe

Elevate your game day or party menu with the irresistible combination of Bacon Jam Cheeseburger Sliders! These bite-sized burgers are sure to be the talk of the town, blending juicy beef, gooey cheese, and a sweet-savory bacon jam for an unforgettable flavor explosion. Whether you’re hosting a backyard bash or simply craving an indulgent snack, this recipe is a must-try that will have your guests coming back for more.

Table of Contents

The Allure of Bacon Jam

What is Bacon Jam?

Bacon jam is a delectable condiment that’s been growing in popularity in recent years. It’s essentially a jam-like spread made by cooking down bacon, onions, and a few key ingredients like brown sugar, vinegar, and maple syrup. The result is a sweet, savory, and slightly smoky spread that’s perfect for elevating a variety of dishes.

How Bacon Jam Enhances Sliders

In the case of Bacon Jam Cheeseburger Sliders, the bacon jam takes these mini burgers to new heights. The sweet and salty notes of the jam perfectly complement the juicy beef patty and melty cheese, creating a flavor profile that’s hard to resist. The spreadable consistency of the jam also allows it to coat the slider buns evenly, ensuring each bite is bursting with deliciousness.

Ingredients for Bacon Jam Cheeseburger Sliders

Burger Patties

To achieve the perfect Bacon Jam Cheeseburger Sliders, you’ll want to start with high-quality ground beef, ideally an 80/20 blend. This ratio of lean to fat will ensure your patties are juicy and flavorful. Season the ground beef with a simple blend of salt, black pepper, and garlic powder to elevate the natural beefy taste.

Making the Bacon Jam

The star of the show, the bacon jam, is made by cooking down chopped bacon until crispy, then sautéing diced onions in the bacon fat until caramelized. The cooked bacon is then added back to the skillet, along with brown sugar, bourbon, apple cider vinegar, and maple syrup. This sweet and savory mixture simmers until it thickens into a jam-like consistency, creating the perfect topping for your Bacon Jam Cheeseburger Sliders.

Assembly Ingredients

Rounding out the Bacon Jam Cheeseburger Sliders are the slider buns and slices of American cheese. The buns provide the perfect vessel for the mini burgers, while the melty cheese adds an extra layer of gooey goodness.

Step-by-Step Instructions

Preparing the Bacon Jam

Start by cooking the chopped bacon in a large skillet over medium heat until crispy. Remove the bacon and set it aside, reserving a bit of the bacon grease in the pan. Add the diced onion and sauté until soft and caramelized, about 8-10 minutes. Stir in the minced garlic and cook for an additional minute. Then, add the brown sugar, bourbon, apple cider vinegar, and maple syrup. Simmer the mixture, stirring occasionally, until it thickens into a jam-like consistency, about 10-15 minutes. Finally, stir the cooked bacon back into the jam and set it aside.

Forming the Burger Patties

In a large bowl, gently mix the ground chuck with the salt, black pepper, and garlic powder until just combined. Divide the mixture and shape it into small, slider-sized patties.

Cooking the Patties

Heat a skillet or griddle over medium-high heat and add a small amount of Wagyu tallow or cooking spray. Cook the burger patties for about 3-4 minutes per side, or until they reach your desired level of doneness. During the last minute of cooking, top each patty with a slice of American cheese to allow it to melt.

Assembling the Sliders

If desired, toast the slider buns lightly. Place a cheesy burger patty on the bottom bun, then generously top it with the prepared bacon jam. Close the slider with the top bun and serve immediately while hot and melty.

Serving Suggestions

Best Pairings

Bacon Jam Cheeseburger Sliders pair perfectly with classic game day or party sides like crispy fries, tangy coleslaw, or a fresh, crunchy salad. For a complete meal, consider serving them alongside a hearty soup or chili.

Occasions for Serving

These Bacon Jam Cheeseburger Sliders are the ultimate crowd-pleasing appetizer or main dish. They’re perfect for game days, tailgating parties, backyard barbecues, or any casual gathering where you want to impress your guests with a unique and delicious slider option.

FAQs about Bacon Jam Cheeseburger Sliders

What ingredients are needed to make Bacon Jam Cheeseburger Sliders?

To make Bacon Jam Cheeseburger Sliders, you will need the following ingredients: slider buns, ground beef or pre-formed burger patties, cheese (like cheddar or American), cooked bacon, onions, brown sugar, balsamic vinegar, and seasonings (such as salt and pepper). Optional toppings may include pickles, lettuce, and your favorite condiments.

How do I make the bacon jam for the sliders?

To prepare bacon jam, cook diced bacon in a skillet until crispy. Remove the bacon and sauté onions in the bacon fat until caramelized. Then, add the bacon back to the skillet, along with brown sugar and balsamic vinegar. Simmer the mixture until it thickens and becomes jam-like. Let it cool before using it as a topping for your sliders.

Can I prepare the bacon jam in advance?

Yes, you can prepare bacon jam in advance! It can be made a few days ahead of time and stored in an airtight container in the refrigerator. Just reheat it slightly before using it on your sliders to bring back its spreadable consistency.

What are some serving suggestions for Bacon Jam Cheeseburger Sliders?

Bacon Jam Cheeseburger Sliders are perfect for parties or game day! Serve them with sides like fries, potato wedges, or a fresh salad. You can also offer a variety of condiments and toppings for guests to customize their sliders. For a fun twist, consider pairing them with a selection of craft beers or cocktails.

More Related Recipes You Might Enjoy

• BBQ Bacon Mac and Cheese Skillet
• Cheesy Bacon Ranch Chicken Quesadilla Bake
• Loaded Cheeseburger Tater Tot Bake
• BBQ Bacon Cheeseburger Pasta Salad

Conclusion

Bacon Jam Cheeseburger Sliders are the ultimate game-changing appetizer or main dish that will have your taste buds dancing with joy. With the irresistible combination of juicy beef, melty cheese, and a sweet-savory bacon jam, these mini burgers are sure to be the star of any gathering. So gather your ingredients, fire up the grill, and get ready to serve up a slider sensation that will leave your guests begging for more!

Craving even more magical meals? Browse Amelia’s Pinterest boards for quick dinners, cozy bakes, and tons of flavorful inspiration.

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