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Bacon Ranch Mozzarella Chicken Melt Sliders Recipe

Bacon Ranch Mozzarella Chicken Melt Sliders Recipe

  • Author: Time of Recipes
  • Total Time: 35 minutes
  • Yield: 12 sliders 1x

Description

These Bacon Ranch Mozzarella Chicken Melt Sliders are a cheesy, savory delight! Featuring juicy, seasoned chicken breast, crispy bacon, and melted mozzarella, all nestled between soft slider buns. Topped with a creamy ranch dressing, these sliders are perfect for parties, game nights, or a quick family meal. Easy to make and sure to satisfy, they’re a hit with both kids and adults alike.

Ingredients

Scale

  • 1 lb boneless, skinless chicken breasts

  • 1 tsp garlic powder

  • 1 tsp onion powder

  • 1 tsp paprika

  • ½ tsp salt

  • ½ tsp black pepper

  • 1 cup ranch dressing

  • 8 slices bacon, cooked and crumbled

  • 1 cup shredded mozzarella cheese

  • 12 slider buns

  • 2 tbsp chopped fresh parsley for garnish

Instructions

  1. Preheat Oven: Preheat your oven to 375°F (190°C).

  2. Prepare Chicken: Season the chicken breasts with garlic powder, onion powder, paprika, salt, and pepper. Cook them in a skillet over medium heat for 6-7 minutes per side until no longer pink.

  3. Shred Chicken: Once cooked, shred the chicken using two forks.

  4. Mix with Ranch: In a large bowl, combine the shredded chicken with ranch dressing and crumbled bacon.

  5. Assemble Sliders: Place the bottom halves of the slider buns in a baking dish. Spoon the chicken mixture onto each bun and sprinkle with shredded mozzarella cheese. Place the top halves of the buns on top.

  6. Bake: Cover with foil and bake for 15 minutes. Remove the foil and bake for an additional 5-7 minutes, or until the cheese is bubbly and golden.

  7. Garnish & Serve: Remove from the oven, sprinkle with chopped parsley, and serve warm.

Notes

  • For extra flavor, consider adding sautéed onions or fresh spinach to the sliders.

  • You can swap the mozzarella for cheddar or your favorite cheese.

  • For a quicker option, use rotisserie chicken for the filling.

  • If you want a crispy topping, bake the sliders without foil for the last 5 minutes.

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer, Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slider
  • Calories: 250 kcal
  • Sugar: 2g
  • Sodium: 620mg
  • Fat: 16g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 40mg

Keywords: Bacon Ranch Mozzarella Chicken Melt Sliders, chicken sliders, bacon sliders, ranch chicken sliders, cheesy sliders, baked chicken sliders, party sliders, easy sliders recipe

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Find it online: https://timeofrecipes.com/bacon-ranch-mozzarella-chicken-melt-sliders/