If you’re looking for a snack that’s easy to make, loaded with flavor, and guaranteed to be a hit at your next gathering, look no further than BBQ Bacon Cheeseburger Nachos. This mouthwatering dish combines all the savory goodness of a cheeseburger with the irresistible crunch of tortilla chips. It’s the perfect fusion of classic comfort food and a party snack that’s sure to leave everyone asking for more.

Packed with ground beef, bacon, melted cheese, and the zing of barbecue sauce, these nachos are nothing short of a flavor explosion. Whether you’re hosting a game day party, a casual get-together, or just craving a delicious snack, BBQ Bacon Cheeseburger Nachos are the answer.

Let’s break down the recipe step by step so you can recreate this amazing dish right in your own kitchen.

Ingredients for BBQ Bacon Cheeseburger Nachos

Before diving into the cooking process, you’ll want to make sure you have all the ingredients at hand. Don’t worry most of these ingredients are common pantry staples, and you can even find everything in your local grocery store. Here’s what you’ll need to get started:

1 lb ground beef
1 tablespoon olive oil
1 packet taco seasoning
1 cup barbecue sauce
1 large bag tortilla chips
1 ½ cups shredded cheddar cheese
1 ½ cups shredded mozzarella cheese
6 slices of bacon, cooked and crumbled
1 small red onion, thinly sliced
1 cup diced tomatoes
½ cup pickled jalapeños, sliced
1 tablespoon fresh cilantro, chopped

These ingredients come together to create a truly decadent and delicious dish that’s sure to satisfy your taste buds. Now, let’s move on to how you can prepare this irresistible snack.

Directions for BBQ Bacon Cheeseburger Nachos

Step 1: Cook the Ground Beef

Start by heating a tablespoon of olive oil in a large skillet over medium heat. Once the oil is hot, add the ground beef and cook it until it’s browned, breaking it apart with a spoon as it cooks. This ensures that the beef is cooked evenly and gets that nice crispy texture that will complement the nachos.

After the beef is browned, drain any excess fat to keep the nachos from becoming greasy. Now, stir in the taco seasoning and barbecue sauce, making sure the beef is fully coated in this flavorful mixture. Let it cook for an additional 2-3 minutes, allowing the flavors to blend together and the sauce to thicken slightly. Once done, remove the skillet from the heat and set it aside. The beef is ready to be layered on the nachos.

Step 2: Prepare the Nachos

Now that your beef mixture is ready, it’s time to prep the nachos. Preheat your oven to 375°F (190°C). This will ensure that the cheese melts perfectly and the nachos become nice and crispy in the oven.

Next, grab a large baking sheet and spread out a generous layer of tortilla chips. Make sure to cover the entire surface of the baking sheet with chips so that each bite is loaded with flavor. Once the chips are in place, evenly distribute the seasoned beef mixture over the top of the chips. Be sure to spread it out so every chip gets a bit of the beef for a satisfying bite.

Step 3: Add the Cheese

This is where the magic happens! Sprinkle a generous amount of shredded cheddar cheese and shredded mozzarella cheese over the beef and tortilla chips. The mozzarella will melt beautifully, creating that gooey, stretchy texture, while the cheddar adds a rich, sharp flavor. Make sure to cover the nachos completely with cheese so every bite has that melty, cheesy goodness.

Step 4: Bake the Nachos

Once the cheese is in place, it’s time to bake! Place your baking sheet in the preheated oven and bake the nachos for 10-12 minutes, or until the cheese is melted and bubbly. You want the cheese to be completely melted and slightly golden on top for that perfect nacho texture.

While the nachos are baking, you can prep the toppings so everything is ready to go once the nachos come out of the oven.

Step 5: Top the Nachos

Once the nachos are baked to perfection, it’s time to load them up with the delicious toppings that will make these nachos unforgettable. Start by sprinkling the crumbled bacon over the nachos. The crispy bacon will add a nice salty crunch that complements the cheese and beef.

Next, add the thinly sliced red onion for a bit of sharpness and crunch. The onion will give the nachos a fresh contrast to the rich flavors of the beef and cheese. Then, scatter the diced tomatoes over the nachos for a burst of freshness and juiciness.

To kick up the heat, add the pickled jalapeños, which will give the nachos a spicy kick and a tangy flavor that balances out the richness of the cheese and beef. Finally, finish it off with a sprinkle of fresh cilantro, which adds a burst of freshness and color to the dish.

Step 6: Serve and Enjoy

Your BBQ Bacon Cheeseburger Nachos are ready to be devoured! Serve them hot, right out of the oven, and enjoy the perfect combination of savory, sweet, and spicy flavors. The crispy tortilla chips, seasoned beef, melted cheese, crispy bacon, and fresh toppings all come together for an unforgettable snack experience.

These nachos are perfect for a crowd, whether you’re hosting a game day party, a movie night with friends, or just a casual dinner with the family. No matter the occasion, BBQ Bacon Cheeseburger Nachos are sure to be a hit!

Nutritional Information

If you’re wondering how many calories this decadent snack packs, here’s the breakdown:

Calories: 450 kcal per serving
Servings: 6 servings

These nachos are a filling and satisfying treat, but if you’re looking to lighten them up a bit, you can always adjust the toppings or use lower-fat cheese options.

Tips for the Best BBQ Bacon Cheeseburger Nachos

Layer the nachos: For the ultimate nacho experience, layer the chips, beef, and cheese in multiple layers. This way, every chip gets some of the delicious toppings and cheese.
Use thick-cut bacon: For extra crunch, use thick-cut bacon. It holds up better when crumbled and adds a more substantial texture to the nachos.
Customize your toppings: Feel free to get creative with the toppings. Add sliced olives, avocado, or even a drizzle of sour cream for extra flavor.
Make it spicier: If you like things spicy, add more pickled jalapeños or even a drizzle of your favorite hot sauce.

FAQ: Everything You Need to Know About BBQ Bacon Cheeseburger Nachos

Can I make these nachos ahead of time?

You can prepare the beef mixture and cook the bacon in advance. When you’re ready to serve, just assemble the nachos and bake them in the oven.

Can I use other types of cheese?

Yes, you can experiment with different cheeses. Pepper jack cheese adds a nice spicy flavor, while gouda or Monterey jack offer a creamier texture.

How can I make this dish vegetarian?

To make these nachos vegetarian, simply replace the ground beef with a meat alternative like black beans, vegetarian taco crumbles, or grilled vegetables.

Can I make these nachos healthier?

To make a healthier version of these nachos, consider using baked tortilla chips, lean ground turkey instead of beef, and reducing the amount of cheese. You can also use turkey bacon instead of regular bacon.

Related Recipes You’ll Love

If you’re a fan of creative and delicious snacks, check out these other recipes:

Final Thoughts

BBQ Bacon Cheeseburger Nachos are an easy-to-make, crowd-pleasing snack that combines the flavors of a cheeseburger with the fun, shareable nature of nachos. Whether you’re making them for a party or just as a weekend treat, this dish will quickly become a favorite. The layers of seasoned beef, melted cheese, crispy bacon, and zesty toppings create a flavor combination that’s hard to beat.

So, next time you need a snack that’s sure to impress, try these nachos! They’re fast, fun, and full of flavor what more could you want?

BBQ Bacon Cheeseburger Nachos – The Ultimate Party Snack!

Author: Amelia Sullivan
Total Time: 30 minutes
Yield: 6 servings 1x

Print Recipe

Description

BBQ Bacon Cheeseburger Nachos are the ultimate party snack, combining the bold flavors of seasoned ground beef, crispy bacon, melted cheese, and all the classic cheeseburger toppings. Perfect for game days, movie nights, or any casual gathering, this dish is sure to be a hit!

Ingredients

Scale

1 lb ground beef
1 tablespoon olive oil
1 packet taco seasoning
1 cup barbecue sauce
1 large bag tortilla chips
1 ½ cups shredded cheddar cheese
1 ½ cups shredded mozzarella cheese
6 slices of bacon, cooked and crumbled
1 small red onion, thinly sliced
1 cup diced tomatoes
½ cup pickled jalapeños, sliced
1 tablespoon fresh cilantro, chopped

Instructions

Cook the Ground Beef: In a large skillet, heat the olive oil over medium heat. Add the ground beef and cook until browned, breaking it up as it cooks. Drain any excess fat. Stir in taco seasoning and barbecue sauce, and cook for 2-3 minutes until everything is well combined. Remove from heat.
Prepare the Nachos: Preheat your oven to 375°F (190°C). On a large baking sheet, spread a layer of tortilla chips. Evenly distribute the beef mixture over the chips.
Add the Cheese: Sprinkle the shredded cheddar and mozzarella cheeses over the beef and chips, making sure all the nachos are covered.
Bake the Nachos: Place the nachos in the oven and bake for 10-12 minutes, or until the cheese is melted and bubbly.
Top the Nachos: Once out of the oven, sprinkle the crumbled bacon, red onion, diced tomatoes, pickled jalapeños, and fresh cilantro on top.
Serve: Serve immediately, and enjoy the savory, cheesy, and spicy nachos!

Notes

For an extra spicy kick, add more pickled jalapeños or drizzle with hot sauce.
You can substitute ground turkey for a leaner option.
These nachos can also be made in a cast-iron skillet for an extra crispy finish.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Snack, Appetizer
Method: Baking, Stovetop
Cuisine: American

Nutrition

Serving Size: 1/6th of the total recipe
Calories: 450 kcal
Sugar: 6g
Sodium: 750mg
Fat: 28g
Saturated Fat: 10g
Unsaturated Fat: 16g
Trans Fat: 0g
Carbohydrates: 34g
Fiber: 3g
Protein: 20g
Cholesterol: 50mg

Keywords: BBQ Bacon Cheeseburger Nachos, nacho recipe, cheesy nachos, BBQ nachos, party snack, bacon nachos, ground beef nachos, easy nachos recipe, homemade nachos, nachos for game day