BBQ Bacon Wrapped Chicken Thighs 30 Minutes Easy Delicious

Introduction to BBQ Bacon Wrapped Chicken Thighs

Get ready to tantalize your taste buds with the irresistible combination of juicy chicken, smoky bacon, and the bold flavors of BBQ sauce. BBQ Bacon Wrapped Chicken Thighs are a true crowd-pleaser, blending the rich, savory goodness of chicken thighs with the salty crunch of bacon and the sweet, tangy notes of your favorite BBQ sauce. This dish is perfect for weeknight dinners, backyard barbecues, or anytime you’re craving a flavor-packed meal that’s easy to prepare.

Ingredients for BBQ Bacon Wrapped Chicken Thighs

To create this mouthwatering dish, you’ll need just a few simple ingredients: boneless, skinless chicken thighs, turkey bacon, BBQ sauce, and a blend of aromatic spices. The turkey bacon is a great alternative to traditional pork bacon, offering a leaner option without sacrificing flavor. Feel free to adjust the spices or use your favorite BBQ sauce to suit your personal taste preferences. Remember, using high-quality ingredients is key to achieving the best possible results.

Preparation Steps: How to Make BBQ Bacon Wrapped Chicken Thighs

Let’s get started on this delectable recipe! First, preheat your oven to 400°F (200°C) and line a baking sheet with foil, placing a rack on top. In a bowl, mix together the garlic powder, smoked paprika, salt, and black pepper. Rub this seasoning blend evenly over the chicken thighs. Next, wrap each thigh with a slice of turkey bacon, securing the ends with toothpicks if needed. Generously coat the wrapped chicken with your favorite BBQ sauce.

Now, it’s time to bake your BBQ Bacon Wrapped Chicken Thighs. Place the prepared chicken on the preheated baking sheet and let them work their magic in the oven for 30-35 minutes. Once the chicken is cooked through and the bacon is crispy, finish off with a quick broil for 2-3 minutes to really make that bacon shine. Serve hot and enjoy the mouthwatering combination of flavors!

Cooking Tips for Perfect BBQ Bacon Wrapped Chicken Thighs

To ensure your BBQ Bacon Wrapped Chicken Thighs turn out perfectly every time, here are a few helpful tips:

• Use a meat thermometer to check for doneness. The chicken should reach an internal temperature of 165°F (75°C).
• For extra crispy bacon, broil the chicken for a few minutes at the end of the cooking time, keeping a close eye to prevent burning.
• Adjust the oven temperature or cooking time as needed to achieve your desired level of bacon crispiness.
• Baste the chicken with additional BBQ sauce during the last 10 minutes of cooking for an extra layer of flavor.

Serving Suggestions and Pairings

BBQ Bacon Wrapped Chicken Thighs pair beautifully with a variety of sides. Consider serving them with a fresh, crunchy coleslaw, roasted vegetables, or a fluffy baked potato. For an extra kick, offer a tangy BBQ or ranch dipping sauce on the side. When it comes to presentation, these chicken thighs look stunning when plated with a sprinkle of chopped green onions or fresh parsley.

Nutritional Information

BBQ Bacon Wrapped Chicken Thighs are a satisfying and protein-packed meal. Each serving (one chicken thigh) contains approximately 280 calories, 18 grams of fat, 30 grams of protein, and 4 grams of carbohydrates. The combination of lean chicken and turkey bacon makes this dish a great choice for those looking to maintain a balanced diet. Remember to practice portion control and enjoy these flavorful chicken thighs as part of a healthy, well-rounded meal.

FAQs About BBQ Bacon Wrapped Chicken Thighs

FAQ 1: How do I prepare BBQ Bacon Wrapped Chicken Thighs?

To prepare BBQ Bacon Wrapped Chicken Thighs, start by preheating your grill or oven. Season the chicken thighs with your favorite spices or marinade. Wrap each thigh with bacon, securing the ends with toothpicks if needed. Brush with BBQ sauce and cook on medium heat until the chicken reaches an internal temperature of 165°F (75°C), ensuring the bacon is crispy.

FAQ 2: How long does it take to cook BBQ Bacon Wrapped Chicken Thighs?

Cooking time for BBQ Bacon Wrapped Chicken Thighs typically ranges from 25 to 35 minutes, depending on the cooking method. If grilling, cook them over medium heat, turning occasionally. If baking, set your oven to 400°F (200°C) and bake for about 30-35 minutes. Always use a meat thermometer to ensure the chicken is cooked to the safe internal temperature of 165°F (75°C).

FAQ 3: Can I use different types of chicken for this recipe?

Yes, you can use different types of chicken for BBQ Bacon Wrapped dishes. While chicken thighs are popular due to their moisture and flavor, you can also use chicken breasts or drumsticks. Keep in mind that cooking times may vary based on the cut used, so always check the internal temperature to ensure safety.

FAQ 4: What sides pair well with BBQ Bacon Wrapped Chicken Thighs?

BBQ Bacon Wrapped Chicken Thighs pair well with a variety of sides. Popular options include coleslaw, grilled vegetables, corn on the cob, baked beans, or a fresh garden salad. For a heartier meal, you might also consider serving them with mashed potatoes or macaroni and cheese. The smoky and savory flavors of the chicken complement a wide range of sides.

More Related Recipes You Might Enjoy

• BBQ Bacon Mac and Cheese Skillet
• Cheesy Bacon Cheeseburger Stuffed Mushrooms
• Bacon Wrapped Cheese Bombs
• BBQ Chicken Bacon Cheese Bombs

Conclusion

BBQ Bacon Wrapped Chicken Thighs are a delightful and easy-to-prepare dish that’s sure to become a new family favorite. The irresistible combination of tender chicken, crispy bacon, and bold BBQ flavors makes this recipe a true crowd-pleaser. Whether you’re hosting a backyard barbecue or looking for a tasty weeknight meal, give this recipe a try and get ready to savor every mouthwatering bite. Bon appétit!

Craving even more magical meals? Browse Amelia’s Pinterest boards for quick dinners, cozy bakes, and tons of flavorful inspiration.

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