Description
Start your mornings right with these Breakfast Burrito Roll-Ups! Packed with scrambled eggs, turkey bacon (or sausage), sautéed bell peppers, and melty cheddar cheese, this quick and tasty breakfast is perfect for busy mornings or cozy weekends. Customizable with optional fillings like salsa, sour cream, or avocado, these roll-ups will quickly become your go-to breakfast.
Ingredients
Scale
- 4 large flour tortillas
- 6 large eggs
- ½ cup milk
- 1 cup shredded cheddar cheese
- ½ cup diced bell peppers (any color)
- ½ cup cooked and crumbled turkey bacon or sausage
- 2 tablespoons chopped green onions
- 1 tablespoon butter or oil
- Salt and pepper to taste
- Optional Fillings: Sour cream, salsa, or avocado slices for serving
Instructions
- Prepare the Egg Mixture:
In a medium bowl, whisk together the eggs, milk, salt, and pepper. Set aside. - Cook the Filling:
Heat a skillet over medium heat and add the butter or oil. Sauté the diced bell peppers until tender, about 2-3 minutes. Add the turkey bacon or sausage and cook for another minute. - Scramble the Eggs:
Pour the egg mixture into the skillet with the peppers and meat. Cook, stirring gently, until the eggs are fully scrambled. Remove from heat and stir in the green onions and shredded cheddar cheese. - Assemble the Roll-Ups:
Lay a flour tortilla flat and place a portion of the egg mixture in the center. Add any optional fillings like salsa or avocado slices. Fold in the sides of the tortilla and roll it up tightly. Repeat with the remaining tortillas. - Serve:
Serve the Breakfast Burrito Roll-Ups warm with sour cream or salsa on the side. Perfect for a grab-and-go breakfast or a cozy brunch!
Notes
- Feel free to swap the turkey bacon with sausage or even vegetarian sausage for a different twist.
- If you’re short on time, you can prepare the filling the night before and just reheat it in the morning.
- These roll-ups can be frozen! Simply wrap them in foil or parchment paper and store them in an airtight container. Reheat in the microwave for a quick breakfast.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 Burrito Roll-Up
- Calories: 280 kcal
- Sugar: 2g
- Sodium: 390mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 220mg
Keywords: Breakfast Burrito Roll-Ups, Easy Breakfast Wraps, Scrambled Eggs Roll-Ups, Breakfast Tortilla Roll-Ups, Quick Breakfast Ideas, Healthy Breakfast Burritos