Description
Indulge in the ultimate breakfast comfort food with this delectable Breakfast Grilled Cheese with Scrambled Eggs and Sausage. Imagine the perfect harmony of fluffy scrambled eggs, savory sausage, and melted cheese, all nestled between slices of golden-brown grilled bread.
Ingredients
- 4 slices of bread (your choice: sourdough, whole grain, or white)
- 4 slices of cheese (cheddar or American)
- 4 large eggs
- 1/2 cup cooked sausage, crumbled
- 2 tbsp milk
- 1 tbsp butter
- Salt and pepper to taste
- Optional: hot sauce for serving
Instructions
1. Step 1: Prepare the Eggs
2. In a bowl, whisk together the eggs, milk, salt, and pepper until well combined.
3. Step 2: Cook the Sausage
4. In a skillet over medium heat, cook the crumbled sausage until browned and fully cooked. Remove from the skillet and set aside.
5. Step 3: Scramble the Eggs
6. In the same skillet, add the butter and let it melt. Pour in the egg mixture and gently stir until the eggs are softly scrambled. Stir in the cooked sausage and mix well. Remove from heat.
7. Step 4: Assemble the Sandwich
8. On two slices of bread, layer the cheese, scrambled eggs with sausage, and top with another slice of cheese and bread.
9. Step 5: Grill the Sandwich
10. In the skillet, grill the sandwiches over medium heat until golden brown and the cheese is melted, about 3-4 minutes per side.
11. Step 6: Serve & Enjoy
12. Cut the sandwiches in half and serve warm, with optional hot sauce for an extra kick.
Notes
For those who enjoy a little extra heat, a drizzle of hot sauce can be the perfect finishing touch to your Breakfast Grilled Cheese with Scrambled Eggs and Sausage.
- Prep Time: 10
- Cook Time: 20
- Category: Breakfast
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 450
- Sugar: 2
- Sodium: 600
- Fat: 30
- Saturated Fat: 15
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 40
- Fiber: 2
- Protein: 20
- Cholesterol: 80