Bake Irresistible Brown Sugar Pop Tart Cookies at Home!

Indulge in the nostalgic flavors of your childhood with these irresistible Brown Sugar Pop Tart Cookies! Combining the buttery goodness of classic cookies with the comforting taste of brown sugar pop tarts, this recipe is a must-try for anyone with a sweet tooth. Prepare to be transported back to carefree afternoons spent snacking on your favorite treats as you sink your teeth into these soft, chewy delights.

Table of Contents

Ingredients Required for Brown Sugar Pop Tart Cookies

• 2 ½ cups all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• ½ teaspoon salt
• 1 cup unsalted butter, softened
• 1 cup brown sugar, packed
• ½ cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 cup brown sugar, for filling
• 1 tablespoon cornstarch
• 1 teaspoon cinnamon
• 1 tablespoon milk (for brushing)
• 1 cup powdered sugar (for icing)
• 2 tablespoons milk (for icing)
• Sprinkles (optional, for decoration)

Step-by-Step Instructions to Make Brown Sugar Pop Tart Cookies

Get ready to bake up a batch of these delectable Brown Sugar Pop Tart Cookies! Follow these easy steps, and you’ll be enjoying the perfect balance of buttery cookie and sweet brown sugar goodness in no time.

1. Preheat Oven: Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
2. Mix Dry Ingredients: In a bowl, whisk together the flour, baking powder, baking soda, and salt.
3. Cream Butter & Sugars: In a large bowl, beat the butter, brown sugar, and granulated sugar until light and fluffy.
4. Add Eggs & Vanilla: Beat in the eggs one at a time, then stir in the vanilla extract.
5. Combine: Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Prepare Filling: In a small bowl, mix together the 1 cup of brown sugar, cornstarch, and cinnamon.
7. Roll Dough: Divide the dough in half. Roll each half into a rectangle about ¼ inch thick.
8. Cut & Fill: Cut the dough into rectangles. Place a spoonful of the filling on half of the rectangles, then cover with the remaining rectangles. Press the edges to seal.
9. Brush & Bake: Brush the tops of the cookies with milk. Bake for 12–15 minutes or until the edges are lightly golden. Allow to cool completely.
10. Prepare Icing: In a small bowl, mix the powdered sugar and 2 tablespoons of milk until smooth. Drizzle the icing over the cooled cookies and decorate with sprinkles, if desired.

Enjoy these sweet, buttery Brown Sugar Pop Tart Cookies – the perfect treat for any occasion!

Tips and Tricks for Perfect Brown Sugar Pop Tart Cookies

To ensure your Brown Sugar Pop Tart Cookies turn out perfectly every time, keep these tips in mind:

• Dough Consistency: The key to achieving the right dough texture is to not overmix. Stop mixing as soon as the ingredients are just combined to prevent the cookies from becoming tough.
• Avoiding Mistakes: Be careful not to overbake the cookies, as this can cause them to become dry and crumbly. Keep a close eye on them in the oven and remove them as soon as the edges start to turn golden.
• Storage: Store the cooled cookies in an airtight container at room temperature for up to 5 days. To maintain their freshness, you can also freeze the unbaked dough for up to 3 months.
• Customization: Get creative with your Brown Sugar Pop Tart Cookies by experimenting with different fillings, such as chocolate, fruit preserves, or even peanut butter. You can also top them with a variety of icing flavors or decorations to make them your own.

Nutritional Information of Brown Sugar Pop Tart Cookies

Each Brown Sugar Pop Tart Cookie contains approximately 200 calories, with the majority of the calories coming from the butter and sugar. While these cookies are indulgent, they can be enjoyed in moderation as part of a balanced diet. Compared to traditional pop tarts, these homemade versions contain less sugar and more wholesome ingredients, making them a slightly healthier option for satisfying your sweet cravings.

Frequently Asked Questions about Brown Sugar Pop Tart Cookies

What does too much brown sugar do to cookies?

Using too much brown sugar in cookies can result in a few undesirable effects. The cookies may become overly soft and spread excessively, causing them to lose their shape. Additionally, the high moisture content from the brown sugar can make the cookies chewier and more cake-like in texture, rather than the desired crisp and chewy consistency.

What flavor is the brown sugar poptart?

The brown sugar pop tart flavor is characterized by a warm, caramelized brown sugar taste. The filling has a rich, molasses-like sweetness that is perfectly complemented by the buttery, cinnamon-spiced cookie dough in these Brown Sugar Pop Tart Cookies.

Does brown sugar make cookies taste better?

Yes, brown sugar can enhance the flavor of cookies in several ways. The subtle molasses notes from the brown sugar add depth and complexity to the cookie’s taste. Additionally, brown sugar helps to create a chewier, more tender texture, which many people find more appealing than cookies made with only white sugar.

Why does brown sugar make cookies tender?

Brown sugar is hygroscopic, meaning it absorbs and retains moisture more effectively than white sugar. This extra moisture helps to keep the cookies soft and tender, even after baking. The molasses content in brown sugar also interferes with the formation of gluten, resulting in a more delicate and tender cookie crumb.

More Related Recipes You Might Enjoy

• Chocolate Chip Cookies with Brown Sugar
• Caramel Stuffed Cookies
• Cinnamon Roll Cookies with Icing
• Sugar Cookies with Brown Sugar Frosting

Conclusion: Enjoying Brown Sugar Pop Tart Cookies

These Brown Sugar Pop Tart Cookies are a delightful fusion of classic cookie flavors and the nostalgic taste of your favorite childhood treat. With their soft, chewy texture and rich brown sugar filling, they’re sure to become a new family favorite. So gather your loved ones, bake up a batch, and enjoy the sweet, comforting flavors of these irresistible cookies. Indulge in the perfect balance of buttery goodness and brown sugar bliss with every bite!

Craving even more magical meals? Browse Amelia’s Pinterest boards for quick dinners, cozy bakes, and tons of flavorful inspiration.

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