Description
If you’re a fan of bold, flavorful dishes that satisfy your cravings, then Buffalo Chicken Bacon Ranch Totchos are about to become your new favorite snack or meal. These loaded tater tots, or “totchos,” combine the beloved flavors of buffalo chicken, crispy bacon, and creamy ranch dressing for an irresistible taste explosion. Prepare to dive into a platter of these irresistible totchos and experience the ultimate comfort food indulgence.
Ingredients
Scale
- 2 cups cooked chicken: Shredded or diced (rotisserie, grilled, or leftover chicken)
- 1/2 cup buffalo sauce: Store-bought or homemade
- 3 cups sturdy tortilla chips: High-quality to hold toppings
- 1 1/2 cups shredded cheddar cheese: Or other cheese varieties like pepper jack or mozzarella
- 1 cup crispy bacon: Crumbled
- 1/2 cup ranch dressing: For drizzling
- 2 green onions: Sliced, for garnish
- 1/2 cup blue cheese: Optional, crumbled
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Mix the Chicken and Sauce: In a bowl, combine the shredded or diced cooked chicken with the buffalo sauce, ensuring the chicken is evenly coated.
- Layer the Tortilla Chips: Spread the tortilla chips out in an even layer on a large baking sheet.
- Add the Chicken and Cheese: Top the tortilla chips with the buffalo chicken mixture, then sprinkle the shredded cheddar cheese over the top.
- Scatter the Bacon: Crumble the cooked bacon and sprinkle it over the cheese and chicken.
- Bake to Perfection: Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the cheese is melted and bubbly.
- Drizzle and Garnish: Remove the totchos from the oven and drizzle ranch dressing over the top. Sprinkle with sliced green onions and crumbled blue cheese if desired.
- Serve and Enjoy: Serve immediately while hot and crispy, with extra ranch dressing or hot sauce on the side.
Notes
- Crispy Totchos: Spread the tater tots in a single layer to avoid overcrowding.
- Ingredient Substitutions: Experiment with different cheese types or sauces.
- Spice Level: Adjust buffalo sauce to suit your preference.
- Make-Ahead Tips: Prepare components in advance for easy assembly when ready to serve.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer, Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450 kcal
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 70mg
Keywords: Buffalo chicken, bacon, ranch, totchos, comfort food