Description
Get ready to indulge in a mouthwatering masterpiece – the Buffalo Ranch Chicken Tater Tot Bake! This irresistible dish combines the bold flavors of buffalo chicken with the comforting texture of crispy tater tots, all baked to perfection and smothered in melted cheese.
Ingredients
- Cooked Shredded Chicken
- Buffalo Wing Sauce
- Ranch Dressing
- Frozen Tater Tots
- Shredded Cheese
- Green Onions
Instructions
- 1. Preheat the Oven: Set your oven to a toasty 400°F (200°C) to ensure the tater tots get perfectly crispy.
- 2. Mix the Base: In a large bowl, combine the cooked shredded chicken, buffalo wing sauce, and ranch dressing. Stir until the chicken is evenly coated.
- 3. Layer the Tater Tots: Spread the chicken mixture into a greased 9×13 inch baking dish. Top it off with an even layer of frozen tater tots.
- 4. Sprinkle the Cheese: Generously sprinkle the shredded cheddar and mozzarella cheeses over the tater tots, ensuring every bite is ooey-gooey delicious.
- 5. Bake to Perfection: Pop the dish in the preheated oven and bake for 35-40 minutes, or until the tater tots are golden brown and the cheese is melted and bubbly.
- 6. Garnish and Serve: Once out of the oven, sprinkle the chopped green onions over the top. Serve the Buffalo Ranch Chicken Tater Tot Bake hot and enjoy!
Notes
To take your Buffalo Ranch Chicken Tater Tot Bake to the next level, consider these helpful tips:
Baking Dish Choice: Use a shallow, wide baking dish to ensure the tater tots are in a single layer, allowing for maximum crispiness.
Buffalo Sauce Adjustment: Tweak the amount of buffalo sauce to suit your desired level of spice. Start with 1 cup and add more if you want an extra kick.
Fresh vs. Frozen Ingredients: While convenient, using fresh ingredients like shredded rotisserie chicken and homemade ranch dressing can elevate the flavors even further.
Meal Prep Potential: This bake can be assembled ahead of time and stored in the refrigerator for up to 24 hours before baking, making it a great option for easy weeknight dinners or meal prepping.
- Prep Time: 10
- Cook Time: 40
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 460
- Sugar: 5
- Sodium: 800
- Fat: 25
- Saturated Fat: 15
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 2
- Fiber: 27
- Protein: 0
- Cholesterol: 60