Cheesy Bacon Chicken Crescent Bombs – Easy & Delicious!

If you’re looking for a meal that combines comfort, flavor, and a bit of fun, look no further than Cheesy Bacon Chicken Crescent Bombs. This recipe packs a punch with creamy cheese, crispy bacon, and tender chicken, all wrapped in flaky, golden crescent roll dough. It’s the perfect appetizer, snack, or main course for any occasion. Whether you’re preparing dinner for the family, hosting a party, or just craving something tasty, these crescent bombs are sure to impress!

In this article, we’ll explore the irresistible flavors of Cheesy Bacon Chicken Crescent Bombs, provide a step-by-step guide on how to make them, and offer some variations to spice up your creation. Plus, we’ll also share a few other recipes that you’ll definitely want to try if you love cheesy, bacon-filled treats. So, let’s get cooking!

What Are Cheesy Bacon Chicken Crescent Bombs?

Cheesy Bacon Chicken Crescent Bombs are bite-sized delights made with crescent roll dough, shredded chicken, crispy bacon, cream cheese, and shredded cheddar cheese. The filling is seasoned with garlic powder, onion powder, salt, and pepper, giving it a burst of flavor. Once rolled into the dough, they are baked until golden brown, crispy on the outside, and gooey on the inside.

The combination of flavors from the chicken, bacon, and cheese makes each bite decadent, and the ease of preparation means these bombs are perfect for a quick weeknight dinner or a crowd-pleasing appetizer.

Why You’ll Love Cheesy Bacon Chicken Crescent Bombs

There are so many reasons why you’ll fall in love with Cheesy Bacon Chicken Crescent Bombs. Here are just a few:

  1. Flavor Explosion: The rich, creamy chicken filling paired with the salty bacon and melty cheddar cheese creates an irresistible flavor combination.

  2. Easy to Make: This recipe requires minimal ingredients and can be whipped up in under 30 minutes. It’s perfect for busy nights or last-minute gatherings.

  3. Versatile: You can easily customize the filling by adding your favorite seasonings, vegetables, or even different types of cheese to suit your taste.

  4. Crowd-Pleasing: These crescent bombs are always a hit at parties, potlucks, and family gatherings. Everyone loves cheesy, bacon-filled bites!

Ingredients You’ll Need for Cheesy Bacon Chicken Crescent Bombs

Here’s everything you’ll need to make these tasty Cheesy Bacon Chicken Crescent Bombs:

Main Ingredients:

  • 1 can refrigerated crescent roll dough
    This dough is a lifesaver, offering a flaky, buttery base that cooks perfectly and holds the filling inside.

  • 2 cups cooked chicken, shredded
    Shredded chicken makes a great base for the filling, absorbing all the flavors while staying tender and juicy.

  • 1 cup shredded cheddar cheese
    The sharpness and creaminess of cheddar cheese are key in giving these bombs that cheesy goodness.

  • 6 slices bacon, cooked and crumbled
    Crispy bacon adds an irresistible crunch and smoky flavor to the filling.

  • ¼ cup cream cheese, softened
    Cream cheese helps to bind the filling and creates a smooth, creamy texture that pairs wonderfully with the other ingredients.

  • 1 tsp garlic powder
    Garlic powder adds depth and savory flavor to the mixture.

  • ½ tsp onion powder
    Onion powder complements the garlic and enhances the overall savory taste.

  • ½ tsp salt
    A little salt brings out all the other flavors in the dish.

  • ½ tsp black pepper
    Black pepper adds a touch of spice and balances the richness of the filling.

  • 1 egg, beaten (for egg wash)
    An egg wash brushed on top of the crescent rolls gives them a golden, glossy finish when baked.

Instructions: How to Make Cheesy Bacon Chicken Crescent Bombs

Making Cheesy Bacon Chicken Crescent Bombs is simple and straightforward. Just follow these easy steps:

1. Preheat Oven to 375°F (190°C)

Begin by preheating your oven to 375°F (190°C). This ensures the crescent rolls bake perfectly and turn golden brown.

2. Prepare the Filling

In a large mixing bowl, combine the shredded chicken, shredded cheddar cheese, crumbled bacon, softened cream cheese, garlic powder, onion powder, salt, and black pepper. Stir everything together until it’s well combined and the cream cheese is evenly distributed. The mixture should be creamy and flavorful, with the chicken and bacon thoroughly coated in the cheese and seasonings.

3. Roll Out Crescent Dough

Next, unroll the can of crescent roll dough and separate it into individual triangles. Arrange the dough triangles on a clean surface, ready to be filled.

4. Fill & Fold the Dough

Spoon a generous amount of the chicken mixture onto the wide end of each dough triangle. Be careful not to overstuff them, as the filling might spill out during baking. Once filled, carefully roll up each triangle from the wide end to the pointed end, ensuring the filling is tightly enclosed within the dough.

5. Brush with Egg Wash

Place the rolled-up crescent bombs on a baking sheet lined with parchment paper. Brush the tops of each crescent roll with the beaten egg to give them a golden and glossy finish once baked.

6. Bake the Crescent Bombs

Pop the baking sheet into the preheated oven and bake the crescent bombs for 15-20 minutes or until they are golden brown and crispy on the outside. The filling will become hot and bubbly, making them even more delicious.

7. Serve & Enjoy

Once baked, allow the Cheesy Bacon Chicken Crescent Bombs to cool slightly before serving. They are best enjoyed warm, with the cheese still gooey and the bacon crispy. Serve these as an appetizer, snack, or main course with your favorite dipping sauce on the side!

Cheesy Bacon Chicken Crescent Bombs – Easy & Delicious!

Variations of Cheesy Bacon Chicken Crescent Bombs

While this recipe is already fantastic, there are plenty of ways to customize it to suit your preferences. Here are some variations you can try:

1. Add Vegetables

For a little extra flavor and nutrition, consider adding finely chopped vegetables to the filling. Spinach, bell peppers, or mushrooms would all work wonderfully in this recipe. Just make sure to sauté any vegetables that require cooking beforehand, so they’re not too watery.

2. Use Different Cheeses

While cheddar cheese is the classic choice, you can experiment with other cheeses like Monterey Jack, mozzarella, or even pepper jack for a little extra kick. Combining different types of cheese can create a unique flavor profile that’s perfect for your taste buds.

3. Make It Spicy

If you love spice, try adding some diced jalapeños or a sprinkle of cayenne pepper to the filling. You can also use spicy bacon or hot sauce to kick up the heat!

4. Switch the Meat

If you prefer turkey, ham, or even sausage, feel free to swap out the chicken for another protein. Ground beef or turkey sausage would make a great addition to this recipe.

Tips for the Best Cheesy Bacon Chicken Crescent Bombs

To ensure your Cheesy Bacon Chicken Crescent Bombs turn out perfectly every time, here are a few tips:

  • Use leftover chicken: This recipe is a great way to repurpose leftover chicken. Just shred it and use it in the filling.

  • Don’t overstuff: Be sure not to overstuff the crescent rolls. If the filling is too packed, it can cause the dough to break open during baking.

  • Use a parchment paper-lined baking sheet: This will help prevent the crescent bombs from sticking to the pan and ensure even baking.

  • Let them cool slightly: These bombs are super hot when they come out of the oven, so let them cool for a few minutes before serving.

Why You Should Try Cheesy Bacon Chicken Crescent Bombs

There’s no doubt that Cheesy Bacon Chicken Crescent Bombs will quickly become a favorite in your household. They’re easy to make, full of flavor, and perfectly customizable to suit your taste. Whether you’re preparing a quick meal for the family or serving a crowd, these crescent bombs are the perfect solution. With the combination of savory chicken, crispy bacon, and melted cheese, every bite is bound to be delicious.

More Related Recipes You Might Enjoy

If you enjoyed making Cheesy Bacon Chicken Crescent Bombs, here are some more recipes that you’ll love:

  1. Bacon Cheeseburger Pretzel Rings – A fun twist on a bacon cheeseburger in the form of pretzel rings. Perfect for game day or a quick snack.

  2. Garlic Knot Chicken Alfredo Ring: A Crowd-Pleasing Delight – A creamy chicken Alfredo wrapped in delicious garlic knots, this recipe is guaranteed to impress.

  3. Cheesy Bacon Burger Pinwheels – A bite-sized version of a bacon cheeseburger that’s perfect for any party or gathering.

FAQs About Cheesy Bacon Chicken Crescent Bombs

1. Can I make Cheesy Bacon Chicken Crescent Bombs ahead of time?

Yes! You can prepare the filling and assemble the crescent bombs in advance, then store them in the refrigerator for up to 24 hours before baking. If baking from chilled, you may need to add an extra 2-3 minutes to the baking time to ensure they cook through properly.

2. What dipping sauces pair well with these crescent bombs?

These Cheesy Bacon Chicken Crescent Bombs taste amazing on their own, but pairing them with a dipping sauce can take them to the next level! Some great options include ranch dressing, honey mustard, BBQ sauce, garlic aioli, or even a creamy sriracha sauce for a spicy kick.

3. Can I freeze these crescent bombs?

Absolutely! After baking, let them cool completely, then store them in an airtight container or freezer bag for up to 2 months. To reheat, bake them in a 350°F (175°C) oven for 10-12 minutes or until heated through. Avoid microwaving, as it can make the crescent dough soggy.

4. Can I use homemade dough instead of refrigerated crescent roll dough?

Yes, if you prefer to make your own dough, you can use homemade biscuits or puff pastry dough. Just roll it out thinly and cut it into triangles to mimic the crescent roll shape. Keep in mind that homemade dough may require slight adjustments in baking time.

Final Thoughts

If you’re craving a meal that’s both comforting and delicious, Cheesy Bacon Chicken Crescent Bombs are the answer. With simple ingredients and easy-to-follow instructions, these tasty treats come together in no time. The crispy bacon, creamy cheese, and tender chicken wrapped in flaky crescent dough create a mouthwatering combination that everyone will love.

Whether you’re preparing a weeknight dinner, hosting a party, or just treating yourself, these cheesy bacon-filled delights are guaranteed to be a hit. Give them a try today, and you’ll see why they’re the perfect addition to your recipe collection.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Cheesy Bacon Chicken Crescent Bombs – Easy & Delicious!

Cheesy Bacon Chicken Crescent Bombs – Easy & Delicious!


  • Author: Amelia Sullivan
  • Total Time: 25-30 minutes
  • Yield: 8 crescent bombs 1x

Description

These Cheesy Bacon Chicken Crescent Bombs are packed with shredded chicken, crispy bacon, and gooey cheddar cheese, all wrapped in buttery crescent roll dough. They’re the perfect quick and easy appetizer, snack, or even a fun dinner idea. Each bite is golden, cheesy, and absolutely irresistible!


Ingredients

Scale
  • 1 can refrigerated crescent roll dough

  • 2 cups cooked chicken, shredded

  • 1 cup shredded cheddar cheese

  • 6 slices bacon, cooked and crumbled

  • ¼ cup cream cheese, softened

  • 1 tsp garlic powder

  • ½ tsp onion powder

  • ½ tsp salt

  • ½ tsp black pepper

  • 1 egg, beaten (for egg wash)


Instructions

  1. Preheat Oven: Set your oven to 375°F (190°C).

  2. Prepare Filling: In a mixing bowl, combine shredded chicken, cheddar cheese, crumbled bacon, cream cheese, garlic powder, onion powder, salt, and black pepper. Mix well.

  3. Roll Out Dough: Unroll the crescent roll dough and separate it into triangles.

  4. Fill & Fold: Place a generous spoonful of the chicken mixture at the wide end of each triangle. Roll them up tightly, starting from the wide end.

  5. Brush & Bake: Arrange the crescent bombs on a parchment-lined baking sheet. Brush the tops with beaten egg for a golden finish. Bake for 15-20 minutes, or until golden brown.

  6. Serve: Allow to cool slightly before serving. Enjoy these cheesy bacon delights warm!

Notes

  • For extra crispiness, brush the tops with a little melted butter before baking.

  • Swap cheddar for mozzarella or pepper jack for a different flavor twist.

  • Make it ahead: Assemble and refrigerate for up to 24 hours before baking.

  • Leftovers? Store in an airtight container in the fridge for up to 3 days. Reheat in the oven at 350°F (175°C) for 5-7 minutes.

  • Prep Time: 10 minutes
  • Cook Time: 15-20 minutes
  • Category: Appetizer, Snack, Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 crescent bomb
  • Calories: 230 kcal
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 45mg

Keywords: Cheesy Bacon Chicken Crescent Bombs, cheesy chicken crescent rolls, bacon chicken snacks, crescent roll appetizers, easy chicken bombs