Experience the Best Cheesy Bacon Mac and Cheese Recipe Ever!

When it comes to indulgent, soul-warming comfort food, few dishes can rival the sheer bliss of Cheesy Bacon Mac and Cheese. This creamy, decadent pasta bake is the stuff that dreams are made of – a harmonious blend of tender macaroni, gooey melted cheeses, and crispy, salty bacon, all baked to perfection. Whether you’re craving a cozy family dinner or the ultimate game day snack, Cheesy Bacon Mac and Cheese is sure to satisfy your cravings and leave you feeling happily indulged.

Table of Contents

Ingredients Breakdown for Cheesy Bacon Mac and Cheese

For the Mac & Cheese

• 2 cups elbow macaroni (uncooked)
• 2 tablespoons unsalted butter
• 2 tablespoons all-purpose flour
• 2 cups whole milk (warm)
• 1 cup shredded sharp cheddar cheese
• 1 cup shredded mozzarella cheese
• 1 teaspoon garlic powder
• ½ teaspoon paprika (optional)
• Salt and black pepper to taste

For the Topping

• 4 slices crispy bacon, chopped
• ½ cup panko breadcrumbs
• 1 tablespoon unsalted butter
• 1 tablespoon grated Parmesan
• 1 teaspoon dried parsley (optional, for garnish)

Step-by-Step Directions to Prepare Cheesy Bacon Mac and Cheese

Begin by bringing a pot of salted water to a boil and cooking the macaroni until just al dente. Drain the pasta and set it aside. In a medium saucepan, melt 2 tablespoons of butter over medium heat. Whisk in the flour and cook for about 1 minute to create a roux. Slowly pour in the warm milk, whisking constantly until the sauce has thickened, about 3-4 minutes.

Reduce the heat to low and stir in the shredded cheddar and mozzarella cheeses, garlic powder, paprika (if using), and a generous pinch of salt and pepper. Keep stirring until the cheese has fully melted and the sauce is velvety smooth. Add the cooked macaroni to the cheese sauce and stir until every noodle is fully coated.

For the crunchy topping, melt 1 tablespoon of butter in a small skillet over medium heat. Add the panko breadcrumbs and toast them, stirring frequently, for 2-3 minutes until golden brown. Remove the skillet from the heat and stir in the chopped bacon and grated Parmesan.

Transfer the cheesy macaroni to a buttered baking dish and sprinkle the bacon-breadcrumb topping generously over the top. Bake at 375°F for 15-20 minutes, until the topping is crispy and the edges are bubbly. Garnish with a sprinkle of dried parsley, if desired, and serve piping hot.

Tips for Perfecting Your Mac and Cheese

The key to making the best Cheesy Bacon Mac and Cheese is using high-quality, full-fat dairy products. Whole milk and a blend of sharp cheddar and creamy mozzarella cheeses will result in the most luxurious, velvety cheese sauce. Don’t be afraid to experiment with other gourmet cheese varieties like gouda, gruyère, or even a touch of Parmesan for added depth of flavor.

For an extra crispy topping, you can also broil the mac and cheese for the last 2-3 minutes of baking. Keep a close eye on it to prevent burning. And if you’re a spice lover, try adding a pinch of cayenne pepper or a few dashes of hot sauce to the cheese sauce for a delightful hint of heat.

Variations on Cheesy Bacon Mac and Cheese

Vegetarian Options

To make a meatless version of Cheesy Bacon Mac and Cheese, simply omit the bacon and substitute sautéed mushrooms, roasted red peppers, or caramelized onions for a delicious vegetarian twist.

Spicy Cheesy Bacon Mac and Cheese

For a fiery take on this classic comfort food, stir in diced jalapeños or a few tablespoons of your favorite hot sauce to the cheese sauce. Top it off with a sprinkling of crushed red pepper flakes for an extra kick.

Gourmet Cheesy Bacon Mac and Cheese

Elevate your Cheesy Bacon Mac and Cheese by using a blend of high-end cheeses like aged cheddar, Gruyère, and fontina. You can also try adding a touch of truffle oil or sautéed wild mushrooms for a luxurious, gourmet spin on the dish.

Serving Suggestions for Cheesy Bacon Mac and Cheese

Cheesy Bacon Mac and Cheese pairs beautifully with a fresh green salad or roasted broccoli for a complete and satisfying meal. It also makes a fantastic side dish to grilled chicken, burgers, or barbecue favorites. For a heartier main course, serve it alongside a juicy steak or crispy fried chicken tenders. And don’t forget the classic pairing – a cold, frothy beer!

FAQs About Cheesy Bacon Mac and Cheese

How long does bacon mac and cheese last in the fridge?

Leftover Cheesy Bacon Mac and Cheese can be stored in an airtight container in the refrigerator for up to 3-4 days. Be sure to let it cool completely before transferring it to the fridge.

How to make the best mac and cheese with bacon?

The secret to making the best Cheesy Bacon Mac and Cheese is to use high-quality, full-fat dairy products and to not skimp on the bacon. Cook the bacon until it’s deliciously crispy, then fold it into the creamy cheese sauce and top the dish with the crunchy bacon bits for maximum flavor and texture.

How many calories are in a bowl of mac and cheese with bacon?

The calorie content of Cheesy Bacon Mac and Cheese can vary depending on the specific ingredients and portion size, but a typical serving (about 1 cup) can range from 500 to 800 calories. The addition of bacon adds an extra 50-100 calories per serving.

How to keep cheese from separating in mac and cheese?

To prevent the cheese from separating or becoming grainy in your Cheesy Bacon Mac and Cheese, be sure to use low to medium heat when making the cheese sauce. Avoid boiling the sauce, and stir the cheese in slowly and gently until it’s fully melted and incorporated. Adding a touch of cornstarch or flour can also help stabilize the cheese and create a smooth, creamy texture.

More Related Recipes You Might Enjoy

• BBQ Bacon Mac and Cheese Skillet
• Buffalo Chicken Mac and Cheese Skillet
• Loaded Cheesy Chicken and Rice Bake
• Bacon Ranch Loaded Potato Casserole

Conclusion

There’s no denying the irresistible allure of Cheesy Bacon Mac and Cheese – it’s the ultimate comfort food that’s sure to bring a smile to your face and a warmth to your soul. With its rich, creamy cheese sauce, tender pasta, and crispy bacon topping, this dish is a true crowdpleaser that’s perfect for any occasion, from family dinners to game day gatherings. So grab a fork and dive into the comforting, indulgent bliss of Cheesy Bacon Mac and Cheese – your taste buds will thank you!

Craving even more magical meals? Browse Amelia’s Pinterest boards for quick dinners, cozy bakes, and tons of flavorful inspiration.

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