Are you on the hunt for a delicious and comforting dinner that the whole family will love? Look no further! This Cheesy Bacon Ranch Crack Chicken Penne is a creamy, cheesy masterpiece that combines tender penne pasta with shredded chicken, crispy turkey bacon, and a rich ranch dressing sauce. It’s the ultimate comfort food, perfect for weeknight dinners or a cozy meal with friends.

In this article, we’ll walk you through the simple steps to create this mouthwatering dish, discuss some tips for making it even better, and answer some common questions about the recipe. Let’s dive into this cheesy delight!

The Comfort of Cheesy Bacon Ranch Crack Chicken Penne

Why This Recipe Is a Must-Try

When it comes to comfort food, few dishes can compete with the creamy goodness of Cheesy Bacon Ranch Crack Chicken Penne. This recipe hits all the right notes:

Flavorful Ingredients: The combination of ranch dressing, cream cheese, and cheeses creates a savory sauce that clings to every bite of pasta.
Crispy Bacon: Turkey bacon adds a crispy texture, balancing the creaminess of the dish.
Quick and Easy: With a total time of just 30 minutes, you can whip up this satisfying meal even on busy weeknights.

Perfect for Any Occasion

Whether you’re hosting a family dinner, meal prepping for the week, or simply craving something comforting, this recipe is versatile enough for any occasion. Plus, it’s sure to please picky eaters with its familiar flavors and satisfying textures.

Ingredients for Cheesy Bacon Ranch Crack Chicken Penne

Here’s what you’ll need to prepare this delightful dish:

12 oz penne pasta: A hearty pasta shape that holds up well to the creamy sauce.
2 cups cooked chicken, shredded: Use rotisserie chicken for convenience or cook your own.
6 slices turkey bacon, cooked and crumbled: Adds a savory crunch without too much fat.
1 (8 oz) package cream cheese, softened: Creates a rich, creamy base for the sauce.
1 cup ranch dressing: The star ingredient that brings everything together with its tangy flavor.
1 ½ cups shredded cheddar cheese: Provides that gooey, cheesy goodness we all crave.
½ cup mozzarella cheese: Adds a stretchy texture and mild flavor.
1 teaspoon garlic powder: Enhances the savory depth of the dish.
½ teaspoon onion powder: Adds a subtle sweetness and complexity.
½ teaspoon paprika: Provides a hint of smokiness.
Salt and pepper to taste: Essential for balancing the flavors.
½ cup chicken broth (if needed for creaminess): To adjust the sauce consistency, if necessary.
Fresh parsley for garnish (optional): A touch of color and freshness.

Directions: How to Make Cheesy Bacon Ranch Crack Chicken Penne

Step 1: Cook the Pasta

Start by boiling a large pot of salted water. Add the penne pasta and cook according to the package instructions until al dente. This usually takes about 8-10 minutes. Once done, drain the pasta and set it aside. Don’t forget to reserve a cup of pasta water in case you need it later!

Step 2: Prepare the Sauce

While the pasta cooks, heat a large skillet over medium heat. Add the softened cream cheese, ranch dressing, garlic powder, onion powder, paprika, salt, and pepper. Stir continuously until the mixture is smooth and creamy, about 3-5 minutes. This step is crucial for ensuring your sauce is rich and well-blended.

Step 3: Add the Chicken and Bacon

Next, stir in the shredded chicken and crumbled turkey bacon. Make sure everything is well coated in the creamy sauce. The combination of chicken and bacon provides a hearty and satisfying flavor profile that complements the ranch dressing beautifully.

Step 4: Combine with Pasta

Once the chicken and bacon are thoroughly mixed in, add the cooked penne pasta to the skillet. Toss everything together until the pasta is well-coated in the creamy sauce. If you find the sauce too thick, gradually add the chicken broth until you reach your desired consistency. This will ensure that each bite is creamy and flavorful.

Step 5: Add Cheese and Melt

Now, it’s time to incorporate the cheeses! Stir in the shredded cheddar and mozzarella cheese, allowing them to melt into the dish. This step creates that gooey, cheesy texture that makes this recipe irresistible. Stir continuously until the cheese is fully melted and the dish is evenly mixed.

Step 6: Serve

Once everything is combined and the cheese has melted, remove the skillet from the heat. Garnish your Cheesy Bacon Ranch Crack Chicken Penne with fresh parsley for a pop of color and a hint of freshness. Serve warm and enjoy the delightful flavors of this comfort food masterpiece!

Nutritional Information

Before diving into the deliciousness of Cheesy Bacon Ranch Crack Chicken Penne, here’s a quick nutritional breakdown per serving (based on 4 servings):

Calories: 550 kcal
Protein: 36g
Fat: 28g
Carbohydrates: 43g
Fiber: 2g
Sodium: 850mg

This dish is hearty and filling, making it perfect for those who enjoy a rich, comforting meal.

Tips for Making the Best Cheesy Bacon Ranch Crack Chicken Penne

How to Get the Perfect Creamy Sauce

Achieving the right consistency for your sauce is key to this recipe. Here are a few tips:

Start with Softened Cream Cheese: Ensure your cream cheese is at room temperature before mixing it with the ranch dressing. This will help it incorporate smoothly and prevent lumps.
Use Chicken Broth Wisely: If the sauce is too thick, gradually add chicken broth until you reach your desired creaminess. Be cautious not to add too much at once.

Customize Your Dish

Feel free to get creative with this recipe! Here are some ideas for customization:

Add Vegetables: Incorporate steamed broccoli, spinach, or bell peppers for added nutrition and color.
Spice It Up: If you enjoy a little heat, add crushed red pepper flakes or diced jalapeños to the sauce for a spicy kick.
Swap the Protein: You can easily substitute the turkey bacon with regular bacon or even use diced ham for a different flavor profile.

Make It Ahead of Time

If you’re short on time, this dish can be prepared in advance. Simply follow the recipe up until the baking step, then cover and refrigerate. When you’re ready to serve, simply reheat in a skillet over medium heat, adding a splash of chicken broth to loosen the sauce if necessary.

Frequently Asked Questions (FAQs)

Can I Use Different Pasta Shapes?

Absolutely! While penne works wonderfully in this recipe, feel free to use other pasta shapes like rotini, fusilli, or even elbow macaroni. The key is to choose a pasta that can hold onto the creamy sauce.

Is There a Substitute for Ranch Dressing?

If you don’t have ranch dressing on hand, you can make a quick homemade version using sour cream, mayonnaise, and your choice of herbs and spices. Alternatively, a creamy Italian dressing can also work as a flavorful substitute.

Can I Freeze Leftovers?

Yes, you can freeze leftovers! Store the Cheesy Bacon Ranch Crack Chicken Penne in an airtight container for up to 3 months. When you’re ready to enjoy it, thaw in the refrigerator overnight and reheat on the stovetop or in the microwave, adding a splash of chicken broth to restore creaminess.

How Can I Make This Recipe Healthier?

If you’re looking to lighten up this dish, consider using whole wheat pasta for added fiber. You can also substitute low-fat cream cheese and ranch dressing for lighter alternatives. Additionally, increasing the amount of vegetables can boost the nutritional value without sacrificing flavor.

Conclusion

Cheesy Bacon Ranch Crack Chicken Penne is a comforting and delicious dish that combines all the best flavors into one satisfying meal. Whether you’re cooking for your family or entertaining friends, this recipe is sure to impress. With its creamy texture, savory chicken, and crispy bacon, it’s comfort food at its finest!

So, what are you waiting for? Gather your ingredients, and let’s get cooking! You’ll be enjoying this cheesy delight in no time. And if you’re looking for more delicious meal ideas, be sure to check out these fantastic recipes:

This Cheesy Bacon Ranch Crack Chicken Penne will quickly become a staple in your household. Enjoy every creamy, cheesy bite and happy cooking!

Cheesy Bacon Ranch Crack Chicken Penne – Easy Dinner Idea

Author: Amelia Sullivan
Total Time: 30 minutes
Yield: 4 servings 1x

Print Recipe

Description

Indulge in this ultra-creamy and cheesy Bacon Ranch Crack Chicken Penne! Packed with flavor and perfect for a quick weeknight dinner, this dish combines tender chicken, crispy turkey bacon, and a rich cheese sauce. It’s comfort food at its finest!

Ingredients

Scale

12 oz penne pasta
2 cups cooked chicken, shredded
6 slices turkey bacon, cooked and crumbled
1 (8 oz) package cream cheese, softened
1 cup ranch dressing
1 ½ cups shredded cheddar cheese
½ cup mozzarella cheese
1 teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon paprika
Salt and pepper to taste
½ cup chicken broth (if needed for creaminess)
Fresh parsley for garnish (optional)

Instructions

Cook the Pasta: Boil a large pot of salted water and cook the penne pasta according to the package instructions. Drain and set aside.
Prepare the Sauce: In a large skillet over medium heat, add the softened cream cheese, ranch dressing, garlic powder, onion powder, paprika, salt, and pepper. Stir continuously until smooth and creamy.
Add the Chicken and Bacon: Stir in the shredded chicken and crumbled turkey bacon. Mix well to coat them in the creamy sauce.
Combine with Pasta: Add the cooked penne pasta to the skillet and toss everything together. If the sauce is too thick, add ½ cup of chicken broth to loosen it up.
Add Cheese and Melt: Stir in the shredded cheddar and mozzarella cheese, allowing them to melt into the dish.
Serve: Garnish with fresh parsley and serve warm. Enjoy your ultra-cheesy, creamy, and flavorful Crack Chicken Penne!

Notes

For a spicier kick, consider adding crushed red pepper flakes to the sauce.
This dish can be prepared ahead of time and reheated for an easy meal later.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Dinner
Method: Stovetop
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 550 kcal
Sugar: 3g
Sodium: 850mg
Fat: 30g
Saturated Fat: 15g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 2g
Protein: 32g
Cholesterol: 95mg

Keywords: Cheesy Bacon Ranch Crack Chicken Penne, creamy chicken pasta, comfort food, easy dinner recipe, ranch chicken pasta