If you’re looking for a dish that takes comfort food to a whole new level, then Chicken Alfredo Stuffed Garlic Bread Subs will be your next obsession. Imagine a soft, fluffy hoagie roll filled with creamy chicken Alfredo, melted mozzarella, and a golden, garlicky crust—it’s the ultimate indulgence. Perfect for a weeknight dinner or an impressive meal for guests, these stuffed subs blend rich Italian flavors with hearty, cheesy goodness. Easy to prepare, these subs are guaranteed to become a family favorite!
Why You’ll Love These Chicken Alfredo Stuffed Garlic Bread Subs
These Chicken Alfredo Stuffed Garlic Bread Subs are not your average sandwich. They’re packed with creamy, cheesy Alfredo sauce, perfectly shredded chicken, and mozzarella cheese. The twist is the garlic butter spread on the hoagie rolls, which adds an extra layer of flavor that takes each bite to the next level. The sub rolls are baked until golden and crispy, keeping their inside soft and perfectly stuffed with the delicious filling.
This recipe is a great way to combine the rich flavors of Alfredo pasta with the convenience of a handheld meal. You get the best of both worlds—comforting, indulgent flavors wrapped in a satisfying sub.
Ingredients for Chicken Alfredo Stuffed Garlic Bread Subs
Before we dive into the recipe, let’s gather all the ingredients you’ll need to create these mouthwatering subs. You’ll be amazed at how simple it is to make such a delicious meal!
- 4 hoagie rolls – The perfect vessel for all that delicious filling!
- 2 cups cooked chicken, shredded – This can be rotisserie chicken for ease or any leftover chicken.
- 1 cup Alfredo sauce – Homemade or store-bought, both work wonderfully.
- 1 cup shredded mozzarella cheese – The melt factor is important here, and mozzarella delivers just that.
- 1/2 cup grated Parmesan cheese – Adds that nutty, tangy kick to balance the creaminess.
- 4 tablespoons butter, softened – This forms the base of your garlic butter sauce.
- 3 cloves garlic, minced – Fresh garlic is key for that irresistible aroma and flavor.
- 1 teaspoon Italian seasoning – A must for that authentic Italian taste.
- Fresh parsley, chopped – For garnish and a pop of color.
How to Make Chicken Alfredo Stuffed Garlic Bread Subs
Now that we have everything we need, let’s dive into the steps to make these Chicken Alfredo Stuffed Garlic Bread Subs. This recipe comes together in just 30 minutes, perfect for those busy days when you want something flavorful and filling.
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). This will ensure your subs bake to golden perfection.
Step 2: Prepare the Garlic Butter
In a small bowl, combine softened butter, minced garlic, and Italian seasoning. Stir well to combine. The garlic butter will be spread generously inside the hoagie rolls, giving them that rich, savory flavor.
Step 3: Prepare the Chicken Alfredo Filling
In a separate bowl, mix together shredded chicken, Alfredo sauce, mozzarella cheese, and half of the grated Parmesan cheese. Stir to coat the chicken thoroughly in the creamy sauce. This will be the delicious filling for your garlic bread subs.
Step 4: Prepare the Hoagie Rolls
Slice the hoagie rolls lengthwise, making sure not to cut all the way through. You want the rolls to remain intact, creating a pocket for the filling. Spread the garlic butter mixture generously on the inside of each roll.
Step 5: Fill the Rolls
Spoon the Chicken Alfredo mixture into each hoagie roll. Be sure to press it down gently to pack the filling in. The more filling, the better!
Step 6: Top and Bake
Sprinkle the remaining Parmesan cheese over the filled rolls. Place the stuffed rolls on a baking sheet lined with parchment paper. Bake in the preheated oven for about 15-20 minutes, or until the rolls are golden brown, and the cheese is melted and bubbly.
Step 7: Serve
Once the subs are out of the oven, garnish with chopped parsley for a fresh, vibrant finish. Serve hot and enjoy this creamy, cheesy treat. They’re perfect on their own or served with a simple side salad or crispy roasted veggies.
Why These Chicken Alfredo Stuffed Garlic Bread Subs Are So Irresistible
These subs are indulgence in every bite. From the creamy Alfredo sauce to the warm, gooey cheese, the Chicken Alfredo Stuffed Garlic Bread Subs offer a symphony of flavors and textures that hit all the right notes. The garlic buttered hoagie rolls add the perfect crunch on the outside, while the creamy, cheesy chicken filling remains comforting on the inside. Plus, the addition of Parmesan and fresh parsley gives the dish a burst of flavor that will have everyone asking for more.
Tips for the Perfect Chicken Alfredo Stuffed Garlic Bread Subs
- Use Rotisserie Chicken: For a quicker meal, rotisserie chicken works great. Simply shred it and add it to the Alfredo sauce for a time-saving hack.
- Make Your Own Alfredo Sauce: If you have the time, homemade Alfredo sauce can elevate the dish. Just combine butter, cream, garlic, and Parmesan cheese for a rich, creamy sauce.
- Add Extra Veggies: For a more balanced meal, consider adding spinach, mushrooms, or roasted red peppers to the chicken filling for added flavor and nutrition.
- Customize the Cheese: While mozzarella and Parmesan are classic choices, you can also experiment with adding provolone, cheddar, or even fontina cheese for a unique twist.
- Make It Spicy: If you like a bit of heat, add red pepper flakes or diced jalapeños to the chicken Alfredo mixture to spice things up.
FAQs about Chicken Alfredo Stuffed Garlic Bread Subs
Can I use a different type of bread for this recipe?
Absolutely! While hoagie rolls are ideal, you can use any type of sub roll, baguette, or even Italian bread. Just be sure to choose bread that can hold up to the filling without falling apart.
Can I freeze these Chicken Alfredo Stuffed Garlic Bread Subs?
Yes, you can freeze them! After baking, let the subs cool completely, then wrap them tightly in plastic wrap and foil. When you’re ready to enjoy, bake them from frozen at 375°F for 20-25 minutes, or until heated through and golden brown.
Can I make these Chicken Alfredo Stuffed Garlic Bread Subs ahead of time?
Yes, you can prepare the subs ahead of time. Assemble them as directed, but instead of baking, cover and refrigerate them for up to 4 hours. When ready, bake at 375°F for about 20 minutes or until the cheese is melted and bubbly.
Why These Subs Are the Ultimate Comfort Food
There’s something about the combination of creamy Alfredo sauce, savory garlic butter, and melted cheese that just screams comfort food. These Chicken Alfredo Stuffed Garlic Bread Subs bring together all the best flavors of Italian cuisine in a fun and indulgent way. Whether you’re feeding a hungry family or impressing friends at a gathering, these subs are sure to satisfy everyone’s cravings. The best part? They only take 30 minutes from start to finish, making them an easy and delicious option for any night of the week.
Nutrition Breakdown
While indulgent, these Chicken Alfredo Stuffed Garlic Bread Subs can fit into your weekly meal plan with proper portion control. Here’s a quick nutritional breakdown per serving:
- Calories: 500 kcal
- Fat: 27g
- Saturated Fat: 12g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 75mg
- Sodium: 900mg
- Sugar: 4g
These values are approximate and can vary based on the type of ingredients used.
Final Thoughts
These Chicken Alfredo Stuffed Garlic Bread Subs are sure to become your new favorite comfort food. Whether you’re serving them at a family dinner, for a special occasion, or simply indulging in a hearty meal, they are guaranteed to deliver big on flavor. The combination of cheesy, creamy chicken Alfredo wrapped in buttery, garlicky bread is nothing short of heavenly. So why not give them a try and treat yourself to this indulgent, easy-to-make recipe? You won’t regret it!
If you loved this recipe, don’t forget to share your creation on social media! And for more delicious ideas, check out these other recipes you’re sure to enjoy:
- Cream Cheese and Bacon Stuffed Doritos Chicken – An Explosion of Flavor
- Honey Butter Sweet Potato Cornbread – A Southern Delight
- Garlic Butter Cheese Filled Biscuits – Irresistibly Delicious
Happy cooking, and enjoy every delicious bite!
Print
Chicken Alfredo Stuffed Garlic Bread Subs
- Total Time: 30 minutes
- Yield: 4 servings 1x
Description
These Chicken Alfredo Stuffed Garlic Bread Subs are the perfect indulgence for anyone craving a creamy, cheesy, and flavorful twist on a classic sub sandwich. The warm, garlicky bread is loaded with a rich Chicken Alfredo mixture, making it a comforting meal that’s quick to prepare. Whether for a weeknight dinner or a casual gathering, these subs are sure to be a hit!
Ingredients
- 4 hoagie rolls
- 2 cups cooked chicken, shredded
- 1 cup Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 4 tablespoons butter, softened
- 3 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Prepare the Garlic Butter: In a small bowl, mix the softened butter, minced garlic, and Italian seasoning until well combined.
- Prepare the Chicken Alfredo Filling: In a separate bowl, combine the shredded chicken, Alfredo sauce, mozzarella cheese, and half of the Parmesan cheese. Stir until the chicken is evenly coated.
- Prepare the Hoagie Rolls: Slice the hoagie rolls lengthwise, making sure not to cut all the way through. Spread the garlic butter mixture generously inside each roll.
- Fill the Rolls: Spoon the Chicken Alfredo mixture evenly into each hoagie roll, pressing down slightly to pack the filling.
- Top and Bake: Sprinkle the remaining Parmesan cheese over the filled rolls. Place the stuffed rolls on a baking sheet lined with parchment paper. Bake in the preheated oven for about 15-20 minutes, or until the rolls are golden brown and the cheese is melted.
- Serve: Remove from the oven, garnish with fresh parsley, and serve hot.
Notes
- For added flavor, you can use grilled chicken or rotisserie chicken for a quicker prep.
- If you prefer a spicier version, sprinkle some red pepper flakes on top of the chicken Alfredo mixture before baking.
- For a lighter version, try using a reduced-fat Alfredo sauce and mozzarella cheese.
- Serve with a side of roasted vegetables or a simple green salad to round out the meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 stuffed hoagie roll
- Calories: 500 kcal
- Sugar: 3g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 80mg
Keywords: Chicken Alfredo, stuffed garlic bread, easy dinner recipe, comfort food, cheesy subs, Italian flavors, quick meal, Chicken Alfredo subs, garlic bread subs