Description
These Chicken Alfredo Stuffed Garlic Bread Subs are the perfect indulgence for anyone craving a creamy, cheesy, and flavorful twist on a classic sub sandwich. The warm, garlicky bread is loaded with a rich Chicken Alfredo mixture, making it a comforting meal that’s quick to prepare. Whether for a weeknight dinner or a casual gathering, these subs are sure to be a hit!
Ingredients
Scale
- 4 hoagie rolls
- 2 cups cooked chicken, shredded
- 1 cup Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 4 tablespoons butter, softened
- 3 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Prepare the Garlic Butter: In a small bowl, mix the softened butter, minced garlic, and Italian seasoning until well combined.
- Prepare the Chicken Alfredo Filling: In a separate bowl, combine the shredded chicken, Alfredo sauce, mozzarella cheese, and half of the Parmesan cheese. Stir until the chicken is evenly coated.
- Prepare the Hoagie Rolls: Slice the hoagie rolls lengthwise, making sure not to cut all the way through. Spread the garlic butter mixture generously inside each roll.
- Fill the Rolls: Spoon the Chicken Alfredo mixture evenly into each hoagie roll, pressing down slightly to pack the filling.
- Top and Bake: Sprinkle the remaining Parmesan cheese over the filled rolls. Place the stuffed rolls on a baking sheet lined with parchment paper. Bake in the preheated oven for about 15-20 minutes, or until the rolls are golden brown and the cheese is melted.
- Serve: Remove from the oven, garnish with fresh parsley, and serve hot.
Notes
- For added flavor, you can use grilled chicken or rotisserie chicken for a quicker prep.
- If you prefer a spicier version, sprinkle some red pepper flakes on top of the chicken Alfredo mixture before baking.
- For a lighter version, try using a reduced-fat Alfredo sauce and mozzarella cheese.
- Serve with a side of roasted vegetables or a simple green salad to round out the meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 stuffed hoagie roll
- Calories: 500 kcal
- Sugar: 3g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 80mg
Keywords: Chicken Alfredo, stuffed garlic bread, easy dinner recipe, comfort food, cheesy subs, Italian flavors, quick meal, Chicken Alfredo subs, garlic bread subs