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Creamy Garlic Parmesan Chicken Pasta Bake – Cheesy Perfection

Creamy Garlic Parmesan Chicken Pasta Bake – Cheesy Perfection


  • Author: Amelia Sullivan
  • Total Time: 45 minutes
  • Yield: 6 servings 1x

Description

Indulge in the ultimate comfort food with this Creamy Garlic Parmesan Chicken Pasta Bake. Perfectly cooked pasta, tender shredded chicken, and a rich, creamy garlic-Parmesan sauce come together under a layer of melted mozzarella. Ideal for cozy family dinners or feeding a crowd.


Ingredients

Scale
  • 2 cups cooked, shredded chicken
  • 12 oz penne or rigatoni pasta
  • 3 tbsp unsalted butter
  • 3 cloves garlic, minced
  • 3 tbsp all-purpose flour
  • 2 cups milk
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1 tsp Italian seasoning
  • 1/2 tsp garlic powder
  • 1 1/2 cups grated Parmesan cheese
  • 2 cups shredded mozzarella cheese, divided
  • Salt and pepper to taste
  • Chopped parsley for garnish (optional)

Instructions

  • Preheat the Oven:
    Preheat oven to 375°F (190°C) and grease a 9×13-inch baking dish.
  • Cook the Pasta:
    Boil pasta according to package instructions until al dente. Drain and set aside.
  • Make the Sauce:
    In a skillet, melt butter over medium heat. Sauté garlic, whisk in flour, then gradually add milk, broth, and cream. Simmer until thickened.
  • Add Seasonings and Cheese:
    Stir in Italian seasoning, garlic powder, Parmesan, and 1 cup mozzarella. Season with salt and pepper.
  • Combine Pasta and Chicken:
    Mix the cooked pasta and shredded chicken with the creamy sauce.
  • Assemble and Bake:
    Spread mixture in the baking dish, top with remaining mozzarella, and bake for 20-25 minutes.
  • Broil and Serve:
    Optional: broil for 2-3 minutes for a crispy top. Garnish with parsley before serving.

Notes

  • For extra flavor, use rotisserie chicken.
  • Substitute penne with any short pasta, like ziti or farfalle.
  • Add steamed broccoli or spinach for a veggie-packed version.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 portion (approximately 1/6 of the dish)
  • Calories: 550 kcal
  • Sugar: 4 g
  • Sodium: 620 mg
  • Fat: 29 g
  • Saturated Fat: 16 g
  • Unsaturated Fat: 10 g
  • Trans Fat: 0 g
  • Carbohydrates: 38 g
  • Fiber: 2 g
  • Protein: 32 g
  • Cholesterol: 120 mg

Keywords: Creamy Garlic Parmesan Chicken Pasta Bake, cheesy chicken bake, easy pasta recipe, chicken casserole, garlic Parmesan sauce