Double Cheese Bacon Burger Skillet 30 Minutes Awesome Delicious

Calling all cheese and bacon lovers! Get ready to indulge in a mouthwatering Double Cheese Bacon Burger Skillet that’s sure to satisfy your cravings. This one-pan wonder combines juicy ground beef, crispy bacon, and a double dose of melted cheddar and mozzarella cheese for a flavor explosion in every bite. Whether you’re looking for a hearty weeknight dinner or a comforting weekend meal, this recipe is sure to become a new family favorite.

Table of Contents

What Makes This Recipe Unique?

The Double Cheese Bacon Burger Skillet stands out from the crowd by combining the classic flavors of a cheeseburger with the convenience of a one-pan meal. By cooking the ground beef, bacon, and cheese all in the same skillet, you can enjoy the bold, beefy taste and gooey, melty texture without the hassle of multiple pans and dishes. Plus, the addition of garlic powder, ketchup, and mustard gives this dish a delightful burger-inspired twist that’s sure to leave your taste buds craving more.

Why You’ll Love This Dish

What’s not to love about a Double Cheese Bacon Burger Skillet? This recipe is the ultimate comfort food, perfect for satisfying your cravings for a hearty, indulgent meal. The combination of the juicy beef, crispy bacon, and melted cheeses creates a flavor profile that’s both familiar and irresistible. Plus, with the easy one-pan preparation, you can enjoy this delicious dish without spending hours in the kitchen.

Ingredients for Double Cheese Bacon Burger Skillet

Essential Ingredients

To make the Double Cheese Bacon Burger Skillet, you’ll need the following essential ingredients:

• 1 lb ground beef
• 1 small onion, chopped
• 4 slices bacon, chopped
• 1 tsp garlic powder
• 1 cup shredded cheddar cheese
• 1/2 cup shredded mozzarella cheese
• 1 tbsp ketchup
• 1 tbsp mustard
• 1/2 tsp black pepper
• 1/4 tsp salt

Optional Garnishes

To take your Double Cheese Bacon Burger Skillet to the next level, you can add some delicious garnishes:

• Chopped pickles
• Chopped green onions

Preparation Steps for the Perfect Skillet

Cooking the Bacon

Start by cooking the chopped bacon in a large skillet over medium heat until it’s crispy. Once the bacon is cooked, remove it from the skillet and set it aside.

Browning the Beef

In the same skillet, cook the ground beef and chopped onion until the beef is fully browned. Drain any excess fat from the skillet.

Seasoning and Simmering

Add the garlic powder, ketchup, mustard, salt, and pepper to the skillet with the browned beef and onion. Stir everything together and let it simmer for 2-3 minutes, allowing the flavors to meld.

Adding the Cheese and Final Touches

Choosing the Right Cheese

For the Double Cheese Bacon Burger Skillet, we’re using a combination of cheddar and mozzarella cheese. The cheddar provides a classic cheeseburger flavor, while the mozzarella adds a creamy, melty texture that perfectly complements the dish.

Mixing in the Cheeses

Once the beef mixture has simmered, stir in the shredded cheddar and mozzarella cheese until they are fully melted and incorporated.

Garnishing Your Dish

For the finishing touch, sprinkle the crispy bacon on top of the cheesy beef mixture. If desired, you can also add some chopped pickles and green onions for a little extra flavor and crunch.

Serving Suggestions

Best Ways to Serve

The Double Cheese Bacon Burger Skillet can be enjoyed on its own as a hearty main dish, or you can serve it over a bed of fluffy mashed potatoes or cooked rice for a more filling meal. You can also scoop the skillet mixture onto burger buns for a delicious cheeseburger-inspired sandwich.

Pairing Suggestions

To complement the bold flavors of the Double Cheese Bacon Burger Skillet, consider pairing it with a fresh salad or a simple steamed vegetable side dish. The creamy, cheesy goodness of the skillet pairs beautifully with the crisp, refreshing contrast of a green salad or roasted broccoli.

Storage and Reheating Tips

How to Store Leftovers

If you have any leftovers of the Double Cheese Bacon Burger Skillet, simply store them in an airtight container in the refrigerator for up to 3-4 days. This makes it easy to enjoy the delicious flavors again for a quick and satisfying lunch or dinner.

Reheating Methods

To reheat the leftover Double Cheese Bacon Burger Skillet, you can either warm it up in a skillet over medium heat, stirring occasionally, until heated through, or you can pop it in the microwave for a few minutes, stirring halfway. Either method will ensure the cheese stays melty and the flavors remain bold and mouthwatering.

Variations and Customizations

Different Cheese Options

While the classic combination of cheddar and mozzarella is hard to beat in the Double Cheese Bacon Burger Skillet, you can experiment with other cheese varieties to suit your taste. Consider trying a blend of Monterey Jack, pepper jack, or even crumbled feta for a unique twist on the dish.

Adding Veggies

To make the Double Cheese Bacon Burger Skillet even more well-rounded, you can add some chopped vegetables to the mix. Bell peppers, mushrooms, or diced tomatoes would all be delicious additions that would complement the beefy, cheesy flavors.

Frequently Asked Questions (FAQs)

What ingredients are needed to make a Double Cheese Bacon Burger Skillet?

To make a Double Cheese Bacon Burger Skillet, you typically need ground beef, bacon, cheddar and American cheese, onions, garlic, bell peppers, Worcestershire sauce, and seasonings like salt and pepper. Additionally, you may want to include burger buns and toppings like lettuce, tomato, and pickles for serving.

How long does it take to prepare and cook the Double Cheese Bacon Burger Skillet?

Preparation time for the Double Cheese Bacon Burger Skillet is usually around 10-15 minutes, with an additional cooking time of about 20-25 minutes. Overall, you can expect to have the dish ready in approximately 30-40 minutes.

Can I customize the Double Cheese Bacon Burger Skillet?

Absolutely! The Double Cheese Bacon Burger Skillet is highly customizable. You can use different types of ground meat (like turkey or chicken), add veggies (like mushrooms or zucchini), or swap out cheeses based on your preferences. You can also adjust the seasoning and toppings to suit your taste.

How should I store leftovers from the Double Cheese Bacon Burger Skillet?

Leftovers can be stored in an airtight container in the refrigerator for up to 3-4 days. To reheat, simply warm it up in a skillet over medium heat or in the microwave until heated through. If you’re planning to store it for longer, consider freezing it, where it can last for up to 2-3 months.

More Related Recipes You Might Enjoy

• Bacon Wrapped Cheese Bombs
• Cheesy Bacon Cheeseburger Stuffed Mushrooms
• Cheesy Bacon Cheeseburger Pretzel Bombs
• BBQ Bacon Cheeseburger Pasta Salad

Conclusion

The Double Cheese Bacon Burger Skillet is a delectable one-pan dish that combines the irresistible flavors of a cheeseburger with the convenience of a skillet meal. With its juicy beef, crispy bacon, and melted cheeses, this recipe is sure to become a new family favorite. So why wait? Gather your ingredients and get ready to indulge in the ultimate comfort food experience!

Craving even more magical meals? Browse Amelia’s Pinterest boards for quick dinners, cozy bakes, and tons of flavorful inspiration.

Print