Description
This Garlic Knot Chicken Alfredo Ring is a cheesy, savory dish made with crescent roll dough, shredded chicken, Alfredo sauce, and gooey mozzarella. It’s the perfect dish for any occasion, whether you’re hosting a family dinner or need a crowd-pleasing appetizer for a party. This delicious ring is both easy to make and utterly irresistible!
Ingredients
Scale
- 2 cans refrigerated crescent roll dough
- 2 cups cooked chicken, shredded
- 1 ½ cups Alfredo sauce
- 2 cups shredded mozzarella cheese
- 1 teaspoon garlic powder
- ½ teaspoon Italian seasoning
- 2 tablespoons unsalted butter, melted
- 2 tablespoons grated Parmesan cheese
- Fresh parsley, chopped (optional, for garnish)
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
- Prepare the Crescent Dough: Separate the crescent dough into individual triangles. Arrange them in a circular shape on the prepared baking sheet, overlapping the wide ends slightly to form a ring, leaving the pointed ends facing outward.
- Assemble the Filling: In a mixing bowl, combine the shredded chicken, Alfredo sauce, and 1 ½ cups of mozzarella cheese. Mix well to evenly coat the chicken.
- Fill the Ring: Spoon the chicken Alfredo mixture evenly around the wide part of the crescent dough ring. Fold the pointed ends of the dough over the filling and tuck them under the wide ends to seal.
- Add Seasoning: In a small bowl, mix the melted butter, garlic powder, and Italian seasoning. Brush this mixture generously over the crescent dough ring.
- Bake: Bake in the preheated oven for 20-25 minutes, or until the crescent dough is golden brown and cooked through.
- Add the Finishing Touches: Sprinkle the remaining mozzarella cheese and grated Parmesan over the top of the ring. Bake for an additional 3-5 minutes, or until the cheese is melted and bubbly.
- Serve: Garnish with fresh parsley, if desired, and serve your Garlic Knot Chicken Alfredo Ring warm.
Notes
- You can customize the filling by adding other vegetables like spinach, mushrooms, or bell peppers for added flavor.
- For extra cheese lovers, feel free to add more mozzarella or Parmesan on top.
- This dish can also be served as a main course or as a party appetizer.
- Leftovers can be stored in an airtight container in the fridge for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer, Dinner
- Method: Baking
- Cuisine: American, Italian
Nutrition
- Serving Size: 1 slice
- Calories: 320 kcal
- Sugar: 3g
- Sodium: 580mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 45mg
Keywords: Garlic Knot Chicken Alfredo Ring, Chicken Alfredo, Crescent Roll Chicken Alfredo, Pull-Apart Chicken Alfredo, Cheesy Chicken Ring, Party Appetizers, Family Dinner Recipes