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Ghostbusters Stay Puft Marshmallows 5 Steps Awesome Delicious

Create Fun and Delicious Ghostbusters Stay Puft Marshmallows Today!


  • Author: Time of Recipes
  • Total Time: 20 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Whipping up a batch of Ghostbusters Stay Puft Marshmallows is a delightful way to celebrate the iconic Stay Puft Marshmallow Man and bring a touch of movie magic into your kitchen. With their charming features and irresistible sweetness, these marshmallow treats are sure to delight fans of all ages.


Ingredients

Scale
  • 12 large marshmallows
  • 8 ounce white chocolate
  • 1 teaspoon vegetable shortening
  • 2 tablespoon powdered sugar
  • 1 black edible marker
  • 24 candy eyes

Instructions

1. Melt the Chocolate: In a microwave-safe bowl, melt the white chocolate with the vegetable shortening, stirring until the mixture is smooth and creamy.

2. Coat the Marshmallows: Gently dip each marshmallow into the melted white chocolate, allowing the excess to drip off. Place the coated marshmallows on a parchment paper-lined surface.

3. Dust with Powdered Sugar: Lightly sprinkle the powdered sugar over the coated marshmallows, creating a smooth, even finish. Let the marshmallows set completely.

4. Add the Face: Using the black edible marker, carefully draw a smile and eyebrows on each marshmallow to capture the iconic Stay Puft Marshmallow Man expression.

5. Attach the Eyes: Place a small dab of melted chocolate on the back of each candy eye and gently press them onto the marshmallows.

6. Set and Serve: Allow the Ghostbusters Stay Puft Marshmallows to dry completely before serving your spooktacular treat.

Notes

Opt for fresh, high-quality marshmallows and pure white chocolate for the best results. If you can’t find the exact candy eyes, you can use small black buttons or dots of melted chocolate instead.

  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 marshmallow
  • Calories: 100
  • Sugar: 15g
  • Sodium: 10mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg