Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Crispy Honey BBQ Bacon Chicken Cheese Bombs Recipe

Crispy Honey BBQ Bacon Chicken Cheese Bombs Recipe


  • Author: Time of Recipes
  • Total Time: 30 minutes
  • Yield: 8 cheese bombs 1x

Description

When it comes to comfort food, chicken reigns supreme in kitchens around the world. Its versatility and ability to absorb flavors make it a staple in countless households. But what if we took this beloved protein and wrapped it in layers of indulgence? Enter the Crispy Honey BBQ Bacon Chicken Cheese Bombs. These little pockets of joy are not just a meal; they’re an experience. With their crispy outer layer, gooey cheese, and a delightful mix of flavors, they have soared in popularity among food lovers and party hosts alike.


Ingredients

Scale
  • 1 lb Chicken Breast: Diced chicken breast is lean, packed with protein, and a great base for flavor.
  • 1 cup Shredded Mozzarella Cheese: Known for its incredible melting properties, mozzarella pairs beautifully with the richness of bacon and BBQ sauce.
  • 6 slices Bacon: Crumbled bacon adds a savory depth to the flavor profile of these cheese bombs.
  • ½ cup Honey BBQ Sauce: This sweet and tangy sauce elevates the entire dish, making every bite a flavor explosion.
  • 1 package Refrigerated Biscuit Dough: Provides a flaky, buttery crust that encases the delicious filling.
  • 1 tsp Garlic Powder: Enhances the overall flavor with a hint of garlic.
  • ½ tsp Onion Powder: Brings depth and a slight sweetness to the mix.
  • ¼ tsp Black Pepper: Adds a subtle kick that balances the sweetness of the BBQ sauce.
  • Fresh Parsley: For garnish, adds a pop of color and a hint of freshness.

Instructions

  1. Preheat the Oven: Preheat your oven to 375°F (190°C).
  2. Prepare the Chicken Mixture: In a large mixing bowl, combine diced chicken breast, honey BBQ sauce, garlic powder, onion powder, and black pepper. Mix thoroughly until the chicken is well coated.
  3. Assemble the Cheese Bombs: Flatten a piece of refrigerated biscuit dough to about 4 inches in diameter. Place a spoonful of the chicken mixture in the center, followed by a sprinkle of shredded mozzarella and crumbled bacon. Fold the edges of the dough over the filling, sealing tightly. Place seam-side down on a greased baking sheet.

Ensure the biscuit dough is sealed properly to prevent leaking during baking. Bake for 15-20 minutes until golden brown and puffed. Optionally, brush the tops with melted butter before baking for extra crispiness.

Notes

Feel free to customize this recipe by adding your favorite ingredients, such as jalapeños or different cheeses. For healthier alternatives, consider using turkey bacon or low-fat mozzarella cheese.

  • Prep Time: 10 minutes
  • Cook Time: 15-20 minutes
  • Category: Appetizer, Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cheese bomb
  • Calories: 250 kcal
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 50mg

Keywords: chicken, cheese bombs, BBQ, bacon