When it comes to creating a dish that combines the irresistible crunch of bacon with the tenderness of chicken, Honey Garlic Bacon Wrapped Chicken Nuggets are the perfect solution. This recipe blends savory, sweet, and a little bit of smoky goodness, making it an excellent choice for any occasion. Whether you’re preparing it for a family dinner, a party appetizer, or just a quick and tasty snack, these chicken nuggets will not disappoint.

Why You’ll Love Honey Garlic Bacon Wrapped Chicken Nuggets

This recipe for Honey Garlic Bacon Wrapped Chicken Nuggets is not only incredibly delicious but also simple to make. The combination of chicken, bacon, honey, and garlic creates a flavor profile that is both rich and satisfying. Whether you’re a fan of crispy chicken, sweet honey, or smoky bacon, this recipe brings everything together beautifully.

These chicken nuggets are not your typical appetizer. The bacon adds a satisfying crunch and saltiness, while the honey garlic sauce introduces a sweet and savory balance. The versatility of this dish also means it can be served with a variety of sides, from mashed potatoes to fresh salads.

Key Ingredients for Honey Garlic Bacon Wrapped Chicken Nuggets

To create these delightful Honey Garlic Bacon Wrapped Chicken Nuggets, you’ll need just a few simple ingredients. Each ingredient plays a crucial role in making this dish a crowd-pleaser:

1 lb chicken breast, cut into bite-sized pieces: The chicken is the main protein of the dish, providing a juicy and tender base that pairs perfectly with the bacon and honey garlic sauce.
8 slices bacon, cut in half: The bacon wraps around the chicken, adding a crispy and smoky flavor that complements the tender chicken.
¼ cup honey: The honey brings a rich sweetness to the sauce, balancing out the savory flavors of the bacon and garlic.
2 tbsp soy sauce: Soy sauce adds an umami kick to the sauce, bringing depth to the sweetness of the honey and enhancing the flavors of the chicken and bacon.
2 cloves garlic, minced: Fresh garlic adds a punch of flavor, offering a savory contrast to the sweetness of the honey.
½ tsp black pepper: A pinch of black pepper enhances the overall flavor, adding a subtle heat to the dish.
½ tsp paprika: Paprika adds a mild smokiness and depth to the dish.
¼ tsp salt: A touch of salt enhances the natural flavors of the chicken and bacon.
Fresh parsley, chopped (for garnish): Garnish with fresh parsley to add a burst of color and a fresh flavor to the finished dish.

Step-by-Step Instructions for Making Honey Garlic Bacon Wrapped Chicken Nuggets

Step 1: Preheat Your Oven

The first step in making Honey Garlic Bacon Wrapped Chicken Nuggets is to preheat your oven to 375°F (190°C). This will ensure that your chicken nuggets cook evenly and the bacon gets nice and crispy.

Step 2: Prepare the Chicken

While the oven is heating, grab a bowl and add the bite-sized chicken pieces. Season the chicken with black pepper, paprika, and salt. Toss everything together to make sure the chicken is coated evenly with the spices. This will enhance the flavor of the chicken, making each bite a savory delight.

Step 3: Wrap the Chicken in Bacon

Next, take a slice of bacon and cut it in half. Wrap each piece of bacon around the seasoned chicken nugget, securing it with a toothpick if necessary. The bacon not only adds a crispy texture but also imparts a rich, smoky flavor that pairs perfectly with the chicken.

Step 4: Make the Honey Garlic Sauce

In a small bowl, whisk together the honey, soy sauce, and minced garlic until well combined. The sweetness of the honey, the saltiness of the soy sauce, and the savory garlic will create a perfect sauce for drizzling over the bacon-wrapped chicken nuggets.

Step 5: Arrange the Nuggets on a Baking Sheet

Line a baking sheet with parchment paper and arrange the bacon-wrapped chicken nuggets on it. Make sure the chicken pieces are evenly spaced to ensure even cooking.

Step 6: Drizzle with Sauce

Now, take the honey garlic sauce and drizzle it generously over the chicken nuggets. The sauce will soak into the bacon and chicken, adding flavor as it bakes. Be sure to coat each nugget thoroughly.

Step 7: Bake the Nuggets

Place the baking sheet in the preheated oven and bake the nuggets for 25-30 minutes, or until the bacon is crispy and the chicken is cooked through. The sweet honey garlic sauce will caramelize, giving the chicken nuggets a beautiful golden finish.

Step 8: Garnish and Serve

Once the chicken nuggets are baked to perfection, remove them from the oven. Garnish with freshly chopped parsley for a pop of color and a touch of freshness. Serve warm, and enjoy the savory, sweet, and crispy goodness of your Honey Garlic Bacon Wrapped Chicken Nuggets.

Tips for Making Perfect Honey Garlic Bacon Wrapped Chicken Nuggets

While this recipe is relatively simple, there are a few tips that can help ensure your Honey Garlic Bacon Wrapped Chicken Nuggets turn out perfectly every time:

1. Use Thick-Cut Bacon

For the best results, choose thick-cut bacon. This will give your nuggets a satisfying crunch and a better flavor. Thin bacon tends to burn quickly, so thicker slices will ensure that the bacon crisps up properly without overcooking.

2. Use Fresh Garlic

Fresh minced garlic will give you the best flavor. While garlic powder can be used in a pinch, freshly minced garlic adds a pungent and savory kick that pairs wonderfully with the sweetness of the honey and the saltiness of the bacon.

3. Don’t Overcrowd the Nuggets

When arranging the bacon-wrapped chicken nuggets on the baking sheet, make sure there is space between each one. Overcrowding can lead to uneven cooking, and the bacon may not crisp up properly. Give the nuggets room to breathe for optimal results.

4. Check the Internal Temperature

To make sure your chicken is fully cooked, check the internal temperature with a meat thermometer. The chicken should reach 165°F (74°C) to be safe to eat. This ensures that the chicken is cooked through, juicy, and safe for consumption.

5. Double the Sauce for Extra Flavor

If you love your dishes extra saucy, feel free to double the honey garlic sauce. Drizzling extra sauce over the nuggets or serving it on the side for dipping can add more flavor to each bite.

Nutritional Information for Honey Garlic Bacon Wrapped Chicken Nuggets

While these Honey Garlic Bacon Wrapped Chicken Nuggets are undoubtedly delicious, they are also a bit indulgent. Here’s a breakdown of the nutritional content for one serving (about 4 nuggets):

Calories: 320 kcal
Protein: 25g
Fat: 22g
Carbohydrates: 8g
Fiber: 0g
Sugar: 6g
Sodium: 700mg

These nutritional values are approximate and can vary depending on the specific ingredients and portion sizes used. While this dish may be on the richer side, it makes a satisfying and flavorful meal or appetizer.

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Frequently Asked Questions (FAQs) About Honey Garlic Bacon Wrapped Chicken Nuggets

1. Can I use chicken thighs instead of chicken breasts for this recipe?

Absolutely! While chicken breasts are the go-to for leaner and more tender pieces, chicken thighs will also work wonderfully in this recipe. They offer a juicier, slightly fattier option, which can add even more flavor to the Honey Garlic Bacon Wrapped Chicken Nuggets. Just be sure to cut the thighs into similar-sized pieces to ensure even cooking.

2. How do I prevent the bacon from becoming too greasy when baking?

To prevent the bacon from becoming greasy, consider using thick-cut bacon for the best results. Additionally, you can place a rack on top of the baking sheet to allow excess grease to drain away during baking. The rack will help the bacon crisp up without sitting in its own fat, ensuring a crispy, golden finish.

3. Can I make the honey garlic sauce ahead of time?

Yes, the honey garlic sauce can easily be made ahead of time. Simply combine the honey, soy sauce, and minced garlic and store it in an airtight container in the refrigerator. You can make the sauce up to a few days in advance, which can save you time when you’re ready to prepare the nuggets. Just be sure to give it a quick stir before using.

4. What can I serve alongside Honey Garlic Bacon Wrapped Chicken Nuggets?

These Honey Garlic Bacon Wrapped Chicken Nuggets are incredibly versatile and pair well with a variety of sides. You can serve them with classic options like mashed potatoes, crispy fries, or coleslaw. For a lighter touch, fresh salads, steamed vegetables, or roasted potatoes complement the rich flavors of the chicken. You could also serve them as a snack alongside dipping sauces like ranch or blue cheese for an extra burst of flavor!

Conclusion

Honey Garlic Bacon Wrapped Chicken Nuggets are a winning dish that combines savory, sweet, and smoky flavors in every bite. This easy-to-make recipe is perfect for any occasion, whether you’re serving it at a party, preparing it for a weeknight dinner, or simply indulging in a delicious snack. With simple ingredients, easy instructions, and a flavor profile that everyone will love, these chicken nuggets are bound to become a favorite in your household. Try them today and enjoy the crispy, tender, and flavorful goodness that only Honey Garlic Bacon Wrapped Chicken Nuggets can offer.

Honey Garlic Bacon Wrapped Chicken Nuggets Recipe Guide

Author: Time of Recipes
Total Time: 35-40 minutes
Yield: 24 nuggets 1x
Diet: Gluten Free

Print Recipe

Description

These Honey Garlic Bacon Wrapped Chicken Nuggets are the perfect balance of savory bacon, juicy chicken, and a sweet, garlicky glaze. Easy to prepare and irresistibly delicious, they’re baked to perfection and make an excellent snack, appetizer, or main dish. This recipe is a crowd-pleaser, ideal for parties, family dinners, or anytime you’re craving a flavorful bite.

Ingredients

Scale

1 lb chicken breast, cut into bite-sized pieces
8 slices bacon, cut in half
¼ cup honey
2 tbsp soy sauce
2 cloves garlic, minced
½ tsp black pepper
½ tsp paprika
¼ tsp salt
Fresh parsley, chopped (for garnish)

Instructions

Preheat Oven: Set your oven to 375°F (190°C).
Prepare Chicken: In a mixing bowl, combine the chicken pieces with black pepper, paprika, and salt. Toss until well coated.
Wrap Bacon: Take a slice of bacon and wrap it around each chicken piece. Use a toothpick to secure if needed.
Mix Sauce: In a small bowl, whisk together honey, soy sauce, and minced garlic until smooth and well combined.
Arrange Nuggets: Place the bacon-wrapped chicken nuggets on a baking sheet lined with parchment paper.
Brush with Sauce: Drizzle the honey garlic sauce over the chicken nuggets, making sure each one is coated.
Bake: Bake in the preheated oven for 25-30 minutes, or until the bacon is crispy and the chicken is cooked through.
Garnish & Serve: Remove from the oven, garnish with fresh parsley, and serve warm. Enjoy!

Notes

For Extra Crispiness: If you want extra crispy bacon, consider placing a rack on the baking sheet to allow the fat to drain away while baking.
Sauce Adjustment: If you like it sweeter, add a little more honey. For a more savory flavor, increase the soy sauce.
Serving Suggestions: Serve with mashed potatoes, coleslaw, or a fresh salad for a complete meal.

Prep Time: 10 minutes
Cook Time: 25-30 minutes
Category: Appetizer, Main Course
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 nugget
Calories: 150 kcal
Sugar: 7g
Sodium: 340mg
Fat: 9g
Saturated Fat: 3g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 6g
Fiber: 0g
Protein: 13g
Cholesterol: 40mg

Keywords: Honey Garlic, Bacon Wrapped, Chicken Nuggets, Easy Chicken, Appetizer, Savory Snacks, Baked Chicken, Party Recipes