Make Delicious Low Carb Broccoli Cheese Rounds at Home

Introduction to Low Carb Broccoli Cheese Rounds

In the ever-evolving world of healthy eating, low-carb diets have emerged as a popular choice for those seeking to maintain a balanced lifestyle. Among the many nutritious options available, Low Carb Broccoli Cheese Rounds stand out as a versatile and delightful snack. These delicious bites combine the goodness of fresh broccoli with the richness of creamy cheese, creating a guilt-free indulgence that satisfies both your taste buds and your dietary needs.

Table of Contents

Nutritional Benefits of Broccoli

Broccoli is a true superfood, packed with an array of essential vitamins, minerals, and antioxidants. This cruciferous vegetable is an excellent source of vitamin C, vitamin K, folate, and fiber, all of which play crucial roles in maintaining overall health. Regularly consuming broccoli can support a strong immune system, promote healthy digestion, and even aid in weight management. By incorporating Low Carb Broccoli Cheese Rounds into your diet, you’re not only treating yourself to a tasty snack but also nourishing your body with the benefits of this nutrient-dense powerhouse.

Ingredients for Low Carb Broccoli Cheese Rounds

The key to the success of Low Carb Broccoli Cheese Rounds lies in the carefully selected ingredients. The base of the recipe is fresh broccoli florets, which are combined with shredded cheddar cheese, cream cheese, and a blend of savory seasonings. To keep the carb count low, the recipe calls for almond flour (or coconut flour for those who prefer it), which acts as a binder and adds a delightful texture to the rounds.

For an extra burst of flavor, you can also opt to sprinkle some grated Parmesan cheese on top of the finished rounds. This optional ingredient not only enhances the cheesy goodness but also provides a savory crunch.

Step-by-Step Instructions

Preparing Low Carb Broccoli Cheese Rounds is a straightforward process that yields delicious results. Begin by steaming or microwaving the broccoli florets until they are tender, then chop them finely or pulse them in a food processor to achieve a uniform texture.

In a large bowl, combine the chopped broccoli, shredded cheddar cheese, softened cream cheese, almond flour (or coconut flour), garlic powder, onion powder, eggs, salt, and pepper. Mix the ingredients until they are well incorporated and the mixture has a cohesive, dough-like consistency.

Next, scoop out about 2 tablespoons of the mixture and shape it into small rounds or patties. You can either fry the rounds in a skillet with a drizzle of olive oil, cooking them for 3-4 minutes per side until golden brown, or bake them in the oven at 375°F (190°C) for 20-25 minutes, flipping them halfway through.

For the best results, keep a close eye on the rounds during the cooking process, ensuring they are cooked through while maintaining a crispy exterior. Once they’re ready, sprinkle the Low Carb Broccoli Cheese Rounds with grated Parmesan cheese (if desired) and serve them warm as a delightful snack or a flavorful side dish.

Low Carb Broccoli Cheese Rounds 4 Servings Easy Delicious

Serving Suggestions and Pairings

Low Carb Broccoli Cheese Rounds are incredibly versatile and can be enjoyed in a variety of ways. Serve them as a standalone snack, dipped in your favorite low-carb dips or sauces, or incorporate them into a larger meal. They pair beautifully with grilled meats, roasted vegetables, or as a topping for salads, adding a delicious crunch and a boost of nutrients.

For a complete and satisfying low-carb meal, consider pairing the Broccoli Cheese Rounds with a protein-rich main dish, such as a juicy grilled chicken breast or a hearty steak. The combination of the savory rounds and the lean protein will leave you feeling nourished and satisfied.

Frequently Asked Questions (FAQs)

How many carbs are in broccoli and cheese?

A serving of broccoli and cheese typically contains around 8-10 grams of carbs, making it a relatively low-carb option. The exact carb count can vary depending on the specific ingredients and portion sizes used in the recipe.

Why is cheese not melting in broccoli cheese soup?

There could be a few reasons why the cheese in broccoli cheese soup may not be melting properly. Overcooking the cheese, using a cheese with a high melting point, or not adding the cheese gradually while stirring can all prevent the cheese from fully incorporating and melting into the soup. To ensure a smooth, creamy texture, it’s important to add the cheese slowly and over low heat, while continuously stirring the soup.

Is broccoli good for a low carb diet?

Absolutely! Broccoli is an excellent choice for a low-carb diet. With only about 6 grams of carbs per cup, broccoli is a nutrient-dense vegetable that can be enjoyed freely on a low-carb eating plan. Its high fiber content and array of vitamins and minerals make it a great addition to any low-carb meal or snack, like these delicious Low Carb Broccoli Cheese Rounds.

Does broccoli cheese soup have a lot of carbs?

Traditional broccoli cheese soup can contain a moderate amount of carbs, typically ranging from 10 to 15 grams per serving. This is largely due to the inclusion of thickening agents, such as flour or heavy cream, that are used to create the soup’s creamy texture. However, by making a few simple substitutions, such as using low-carb dairy products and avoiding flour, you can enjoy a delicious and low-carb broccoli cheese soup that aligns with your dietary needs.

Conclusion

Embracing a low-carb lifestyle doesn’t mean sacrificing flavor or creativity in the kitchen. Low Carb Broccoli Cheese Rounds are a testament to the fact that healthy snacking can be both delicious and satisfying. By combining the nutritional powerhouse of broccoli with the indulgence of creamy cheese, this recipe offers a guilt-free treat that will delight your taste buds and support your overall well-being.

So, why not give these Low Carb Broccoli Cheese Rounds a try? Experiment with different dips and pairings, and let us know how you enjoy them. Happy snacking!

Craving even more magical meals? Browse Amelia’s Pinterest boards for quick dinners, cozy bakes, and tons of flavorful inspiration.

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Low Carb Broccoli Cheese Rounds 4 Servings Easy Delicious

Make Delicious Low Carb Broccoli Cheese Rounds at Home


  • Author: Emily Bennett
  • Total Time: 40
  • Yield: 4

Description

Low Carb Broccoli Cheese Rounds are a delightful snack that combines fresh broccoli with creamy cheese, making for a guilt-free indulgence that satisfies your taste buds and dietary needs.


Ingredients

  • Fresh broccoli florets
  • Shredded cheddar cheese
  • Cream cheese
  • Almond flour (or coconut flour)
  • Garlic powder
  • Onion powder
  • Eggs
  • Salt
  • Pepper
  • Grated Parmesan cheese (optional)

Instructions

1. Steam or microwave broccoli florets until tender, then chop finely or pulse in a food processor.

2. In a large bowl, combine chopped broccoli, shredded cheddar cheese, softened cream cheese, almond flour (or coconut flour), garlic powder, onion powder, eggs, salt, and pepper. Mix until well incorporated.

3. Scoop about 2 tablespoons of the mixture and shape into small rounds or patties.

4. Fry the rounds in a skillet with olive oil for 3-4 minutes per side until golden brown, or bake at 375°F (190°C) for 20-25 minutes, flipping halfway through.

5. Sprinkle with grated Parmesan cheese if desired and serve warm.

Notes

Serve as a standalone snack, or with low-carb dips.

Pairs well with grilled meats, roasted vegetables, or as a salad topping.

For a complete meal, consider pairing with a protein-rich dish like grilled chicken or steak.

  • Prep Time: 15
  • Cook Time: 25
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 150
  • Sugar: 2
  • Sodium: 250
  • Fat: 10
  • Saturated Fat: 5
  • Unsaturated Fat: 3
  • Trans Fat: 0
  • Carbohydrates: 8
  • Fiber: 3
  • Protein: 6
  • Cholesterol: 30