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Maple Bacon Cheeseburger Bomb Quesadillas

Maple Bacon Cheeseburger Bomb Quesadillas Recipe


  • Author: Amelia Sullivan
  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Description

These Maple Bacon Cheeseburger Bomb Quesadillas are the ultimate savory delight! A perfect combination of crispy bacon, seasoned ground beef, and melty cheese, all wrapped in a warm tortilla. The addition of maple syrup gives it a sweet-savory twist thatโ€™s irresistible. Perfect for a quick dinner or a crowd-pleasing snack!


Ingredients

Scale
  • 1 lb ground beef
  • 8 slices of bacon, cooked and crumbled
  • 1 small onion, finely chopped
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup shredded mozzarella cheese
  • 4 large flour tortillas
  • 1/4 cup maple syrup
  • Cooking spray or oil (for greasing)

Instructions

  • Cook the Bacon and Ground Beef:
    In a large skillet, cook the bacon over medium heat until crispy. Remove and crumble the bacon, then set aside. In the same skillet, cook the ground beef over medium heat, breaking it apart with a spatula as it cooks. Add the finely chopped onion, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Cook until the beef is browned and fully cooked. Drain any excess fat, then stir in the crumbled bacon.
  • Assemble the Quesadillas:
    Place a tortilla flat on a clean surface. On one side of the tortilla, spread a layer of the ground beef and bacon mixture. Sprinkle a generous amount of cheddar and mozzarella cheese on top. Drizzle with maple syrup for that sweet and savory flavor kick. Fold the tortilla over to create a half-moon shape, pressing down gently to secure the filling inside.
  • Cook the Quesadillas:
    Preheat a large skillet over medium heat and lightly grease with cooking spray or a little oil. Place the prepared quesadilla in the skillet and cook for about 2-3 minutes on each side or until golden brown and crispy, flipping carefully with a spatula.
  • Serve:
    Remove the quesadilla from the skillet and allow it to cool slightly before slicing it into wedges. Serve your Maple Bacon Cheeseburger Bomb Quesadillas hot and enjoy the irresistible combination of bacon, beef, cheese, and maple syrup!

Notes

  • For extra crispiness, cook the quesadillas a little longer or use a grill pan.
  • You can add other toppings like lettuce or tomatoes if you prefer a more traditional cheeseburger experience.
  • If you donโ€™t have mozzarella cheese, you can substitute it with provolone or gouda for a different flavor.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Main Dish, Snack, Comfort Food
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 quesadilla
  • Calories: 450 kcal
  • Sugar: 5g
  • Sodium: 680mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 80mg

Keywords: Maple Bacon Cheeseburger Bomb Quesadillas, Bacon Quesadillas, Cheeseburger Quesadillas, Savory Quesadillas, Maple Syrup Quesadillas, Bacon Cheeseburger Wrap