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Meat Lovers Pizza Tortellini - A Pizza Twist You’ll Crave Forever!

Meat Lovers Pizza Tortellini – A Pizza Twist You’ll Crave Forever!


  • Author: Amelia Sullivan
  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Description

Get ready to indulge in the perfect blend of pizza and pasta with this Meat Lovers Pizza Tortellini! A savory twist on your classic pizza, this dish is loaded with delicious meats like pepperoni, Italian sausage, ham, and ground beef, all combined with cheese tortellini and a rich, tangy pizza sauce. Baked until bubbly and golden, it’s the perfect hearty comfort meal your whole family will love!


Ingredients

Scale
  • 1 lb cheese tortellini (fresh or frozen)
  • 1 cup marinara sauce
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • ½ cup shredded Parmesan cheese
  • ½ cup pepperoni slices
  • ½ cup cooked and crumbled Italian sausage
  • ½ cup diced cooked ham
  • ½ cup cooked and crumbled ground beef
  • 1 teaspoon Italian seasoning
  • ½ teaspoon garlic powder
  • Fresh basil leaves (optional, for garnish)

Instructions

  • Cook the Tortellini: Bring a large pot of salted water to a boil. Add the cheese tortellini and cook according to the package instructions. Drain and set aside.
  • Prepare the Sauce: In a medium saucepan, combine the marinara sauce and pizza sauce over medium heat. Stir in the Italian seasoning and garlic powder, allowing the mixture to heat through and blend the flavors.
  • Mix the Meats: In a large bowl, combine the pepperoni slices, cooked Italian sausage, ham, and ground beef. Toss to evenly distribute the meats.
  • Assemble the Tortellini: Add the cooked tortellini to the sauce and gently stir to coat the pasta with the sauce mixture. Add the mixed meats and toss again.
  • Top with Cheese: Transfer the pasta and meat mixture to a greased baking dish. Sprinkle the shredded mozzarella and Parmesan cheeses evenly over the top.
  • Bake: Preheat your oven to 375°F (190°C). Place the baking dish in the oven and bake for 15-20 minutes, or until the cheese is melted and bubbly.
  • Garnish and Serve: Once baked, remove from the oven and garnish with fresh basil leaves (optional). Serve your Meat Lovers Pizza Tortellini hot and enjoy!

Notes

  • For a spicier kick, add a sprinkle of red pepper flakes to the sauce.
  • You can substitute or add any of your favorite pizza toppings to customize the dish.
  • This recipe is perfect for meal prepping! Just store leftovers in an airtight container in the fridge for up to 3 days.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dinner, Comfort Food, Pasta
  • Method: Baking
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 1 serving (¼ of the total recipe)
  • Calories: 500 kcal
  • Sugar: 6g
  • Sodium: 1200mg
  • Fat: 28g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 1g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 60mg

Keywords: Meat Lovers Pizza Tortellini, Pizza Tortellini, Tortellini with Meats and Cheese, Pizza Pasta Bake, Meat Lovers Pasta, Pizza Twist Tortellini, Italian Tortellini