Indulge in Mozzarella Chicken in Basil Cream Sauce Tonight!

Prepare to be swept off your feet by the irresistible combination of tender chicken, melted mozzarella, and a decadent basil cream sauce. This Mozzarella Chicken in Basil Cream Sauce recipe is a delightful fusion of Italian flavors that’s sure to become a new family favorite. With its creamy, herb-infused sauce and gooey, cheesy topping, this dish is the ultimate in comfort food indulgence.

Table of Contents

Essential Ingredients for Mozzarella Chicken in Basil Cream Sauce

To whip up this Mozzarella Chicken in Basil Cream Sauce, you’ll need a handful of simple, yet flavorful ingredients:

• 4 boneless skinless chicken breasts
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and black pepper to taste
• 2 tablespoons olive oil
• 1 cup chicken broth
• 1 cup heavy cream
• 1 cup shredded mozzarella cheese
• ½ cup grated Parmesan cheese
• 1½ teaspoons dried basil (or ¼ cup chopped fresh basil)
• 2 cloves garlic, minced
• 1 tablespoon butter

Detailed Instructions for Preparing Mozzarella Chicken

Let’s dive into the easy-to-follow steps to create this mouthwatering Mozzarella Chicken in Basil Cream Sauce:

1. Season Chicken: Sprinkle the chicken breasts with garlic powder, onion powder, salt, and pepper on both sides.
2. Sear Chicken: In a large skillet, heat the olive oil over medium-high heat. Sear the chicken on both sides until golden and cooked through, about 5–6 minutes per side. Remove the chicken and set it aside.
3. Make Sauce Base: In the same skillet, melt the butter and sauté the garlic for 1 minute. Add the chicken broth and bring it to a simmer.
4. Add Cream & Cheese: Stir in the heavy cream, mozzarella, Parmesan, and basil. Simmer the sauce until it thickens slightly and the cheese melts completely.
5. Return Chicken: Place the chicken back into the skillet, spoon the sauce over the top, and simmer for 3–5 more minutes.
6. Serve: Serve the Mozzarella Chicken in Basil Cream Sauce hot over pasta, rice, or with steamed vegetables. Don’t forget to spoon the extra creamy sauce over the top for a truly indulgent finish.

Nutritional Information

This Mozzarella Chicken in Basil Cream Sauce dish is not only delicious but also packed with nutrients. Each serving provides a balance of protein, healthy fats, and carbohydrates, making it a well-rounded meal. The key ingredients, such as chicken, mozzarella, and heavy cream, offer valuable vitamins and minerals, while the basil adds a boost of antioxidants.

One serving of this Mozzarella Chicken in Basil Cream Sauce contains approximately 480 calories, 32g of fat, 38g of protein, and 8g of carbohydrates. To make the dish even healthier, you could opt for low-fat or reduced-fat dairy products, or use a combination of heavy cream and milk in the sauce.

Creative Variations on Mozzarella Chicken in Basil Cream Sauce

While the classic Mozzarella Chicken in Basil Cream Sauce is a true delight, there are plenty of ways to put your own spin on this recipe:

• Protein Swap: Substitute the chicken with turkey, pork, or even tofu for a meatless option.
• Veggie Addition: Sauté spinach, bell peppers, or mushrooms and add them to the sauce for extra flavor and nutrition.
• Herb Variations: Experiment with different herbs, such as oregano, thyme, or rosemary, to create unique flavor profiles.
• Cheese Options: Try using a blend of cheeses, like cheddar, Parmesan, or even goat cheese, for a new twist on the classic.
• Serving Suggestions: Serve the Mozzarella Chicken in Basil Cream Sauce over zucchini noodles, quinoa, or roasted potatoes for a low-carb or gluten-free option.

Pairing Suggestions

The rich and creamy Mozzarella Chicken in Basil Cream Sauce pairs beautifully with a variety of side dishes. Consider serving it over a bed of al dente pasta, such as linguine or penne, for a classic Italian-inspired meal. Alternatively, pair it with a fresh green salad or roasted vegetables to balance the creaminess of the dish.

For a perfect wine pairing, opt for a crisp, light-bodied white wine, like a Pinot Grigio or Sauvignon Blanc, to complement the flavors of the dish. The acidity in the wine will help cut through the richness of the cream sauce, creating a harmonious dining experience.

Frequently Asked Questions

Will mozzarella work in a cheese sauce? Absolutely! Mozzarella is an excellent choice for creating a creamy, cheesy sauce. Its mild flavor and melty texture blend seamlessly into the basil cream sauce, resulting in a delightfully gooey and flavorful topping for the chicken.

Do chicken and mozzarella go together? Yes, chicken and mozzarella are a classic pairing that works wonderfully. The mild, slightly sweet flavor of the mozzarella cheese perfectly complements the savory, juicy chicken, creating a harmonious and satisfying combination.

When to put basil in a sauce? For this Mozzarella Chicken in Basil Cream Sauce recipe, the basil is added towards the end of the sauce-making process. This allows the fresh or dried basil to infuse the cream sauce with its aromatic and herbaceous notes, without overcooking and losing its flavor.

How to melt mozzarella cheese into sauce? To seamlessly incorporate mozzarella cheese into the cream sauce, it’s important to shred or grate the cheese first. This allows it to melt more evenly and quickly when added to the simmering sauce. Stirring the sauce continuously after adding the mozzarella will help ensure a smooth, creamy texture.

More Related Recipes You Might Enjoy

• Creamy Tuscan Chicken Gnocchi Skillet
• One-Pot Creamy Spicy Garlic Butter Steak and Pasta
• Cheesy Garlic Butter Steak Bites & Creamy Shell Pasta

Conclusion

Indulge in the irresistible flavors of Mozzarella Chicken in Basil Cream Sauce for a meal that’s sure to impress. With its creamy, cheesy goodness and aromatic basil notes, this dish is a true crowd-pleaser that’s perfect for busy weeknights or special occasions. So, gather your ingredients, fire up the stove, and get ready to savor the ultimate in comfort food bliss. Bon appétit!

Craving even more magical meals? Browse Amelia’s Pinterest boards for quick dinners, cozy bakes, and tons of flavorful inspiration.

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