One-Pot Ranch Chicken Bacon and Broccoli Pasta 30 Minutes Easy Delicious

Introduction to One-Pot Ranch Chicken Bacon and Broccoli Pasta

One-Pot Ranch Chicken Bacon and Broccoli Pasta is the ultimate comfort food dish that’s bursting with flavor and convenience. This creamy, cheesy pasta features tender chicken, crispy bacon, and fresh broccoli, all cooked together in a single pot for a hassle-free meal. The ranch seasoning adds a delightful flavor profile that ties everything together perfectly. Whether you’re looking for a quick weeknight dinner or a crowd-pleasing dish to share, this one-pot wonder is sure to become a new family favorite.

Table of Contents

Why One-Pot Meals Are a Game Changer

One-pot meals are a lifesaver for busy home cooks. Not only do they save time on prep and cleanup, but they also allow the flavors to meld together, creating a harmonious and satisfying dish. With One-Pot Ranch Chicken Bacon and Broccoli Pasta, you can have a complete, well-balanced meal on the table in just 30-40 minutes. No more juggling multiple pots and pans or spending hours cleaning up after dinner. Simply toss everything into a single pot, let it simmer, and enjoy a delicious, stress-free meal. This method is perfect for families on the go, as it eliminates the hassle of complex recipes and allows you to focus on spending quality time with your loved ones.

Ingredients Needed for One-Pot Ranch Chicken Bacon and Broccoli Pasta

To make this one-pot wonder, you’ll need a few simple ingredients:

  • Chicken Breasts: Boneless, skinless chicken breasts are the protein of choice, providing a lean and juicy base for the dish. The chicken can be diced or shredded, depending on your preference.
  • Bacon: Crispy, crumbled bacon adds a delightful smoky and savory element to the pasta. Look for high-quality bacon for maximum flavor.
  • Broccoli Florets: Fresh broccoli florets contribute a nutritious crunch and vibrant color to the dish. Feel free to substitute with other veggies, such as bell peppers or spinach, if desired.
  • Pasta: Choose your favorite short pasta shape, such as penne, rotini, or cavatappi, to soak up all the creamy goodness.
  • Ranch Seasoning: A packet of ranch seasoning mix is the secret ingredient that gives this dish its signature flavor.
  • Chicken Broth: The broth helps to cook the pasta and creates a rich, creamy sauce.
  • Heavy Cream: For an extra-indulgent touch, heavy cream or cream cheese is stirred in at the end, resulting in a luxuriously creamy texture.
  • Mozzarella Cheese: Shredded mozzarella cheese melts into the pasta, adding a gooey, cheesy element.
  • Salt and Pepper: Adjust the seasoning to your taste.

Step-by-Step Instructions for Cooking

Follow these simple steps to prepare One-Pot Ranch Chicken Bacon and Broccoli Pasta:

  1. Cook the Chicken: In a large pot or Dutch oven, sauté the diced chicken over medium heat until browned and cooked through, about 5-7 minutes. Season with salt and pepper.
  2. Add the Pasta and Broth: Stir in the uncooked pasta, broccoli florets, ranch seasoning, and chicken broth. Bring the mixture to a boil, then reduce the heat and simmer for 10-12 minutes, or until the pasta is tender.
  3. Stir in the Cream and Cheese: Once the pasta is cooked, remove the pot from the heat and stir in the heavy cream (or cream cheese) and shredded mozzarella until everything is well combined and the cheese is melted.
  4. Fold in the Bacon: Gently fold in the crumbled bacon, making sure it’s evenly distributed throughout the creamy pasta.
  5. Garnish and Serve: Garnish the One-Pot Ranch Chicken Bacon and Broccoli Pasta with fresh parsley, if desired. Serve hot and enjoy!
One-Pot Ranch Chicken Bacon and Broccoli Pasta 30 Minutes Easy Delicious

Variations and Tips for Customizing Your Pasta

One of the best things about One-Pot Ranch Chicken Bacon and Broccoli Pasta is its versatility. Here are some ways you can customize the dish to suit your tastes:

  • Protein Alternatives: Instead of chicken, you can use cooked sausage, shrimp, or even cubed tofu for a vegetarian option.
  • Veggie Swaps: Broccoli can be replaced with other vegetables like bell peppers, spinach, peas, or cauliflower.
  • Pasta Varieties: While penne or rotini work great, you can also use other short pasta shapes like fusilli, elbow macaroni, or even gluten-free or whole-wheat pasta.
  • Cheese Options: In addition to mozzarella, you can experiment with other melty cheeses like cheddar, Parmesan, or a blend of cheeses.
  • Spice it Up: For a little kick, add a dash of cayenne pepper or a few dashes of hot sauce to the dish.
  • Garnishes: Top the pasta with chopped fresh herbs, grated Parmesan, or a sprinkle of crushed red pepper flakes for extra flavor and texture.

Serving Suggestions and Pairings

One-Pot Ranch Chicken Bacon and Broccoli Pasta is a complete meal in itself, but you can elevate the dish even further by pairing it with some delightful accompaniments. Try serving it with a fresh garden salad or a crusty garlic bread for a well-rounded dinner. For a lighter option, pair the pasta with a crisp, refreshing side like a cucumber and tomato salad. This creamy, comforting dish also pairs beautifully with a glass of chilled white wine or a cold beer, making it a perfect choice for casual gatherings or family-style meals.

Frequently Asked Questions

What ingredients do I need for One-Pot Ranch Chicken Bacon and Broccoli Pasta?

To make One-Pot Ranch Chicken Bacon and Broccoli Pasta, you’ll need the following ingredients:

  • Chicken breasts (diced)
  • Bacon (cooked and crumbled)
  • Broccoli florets
  • Pasta (such as penne or rotini)
  • Ranch seasoning mix
  • Chicken broth
  • Heavy cream or cream cheese
  • Garlic (minced)
  • Olive oil, salt, and pepper to taste

Feel free to customize with your favorite vegetables or seasonings!

How long does it take to prepare and cook this dish?

The total time to prepare and cook One-Pot Ranch Chicken Bacon and Broccoli Pasta is typically about 30-40 minutes. This includes prep time (about 10 minutes) and cooking time (around 20-30 minutes), making it a quick and convenient meal option for busy weeknights.

Can I make this dish ahead of time?

Yes, you can make One-Pot Ranch Chicken Bacon and Broccoli Pasta ahead of time! It can be stored in an airtight container in the refrigerator for up to 3-4 days. To reheat, simply warm it on the stovetop or in the microwave until heated through. Keep in mind that the pasta may absorb more sauce as it sits, so you may want to add a splash of broth or water when reheating.

Can I use other proteins or vegetables in this recipe?

Absolutely! One-Pot Ranch Chicken Bacon and Broccoli Pasta is versatile. You can substitute the chicken with cooked sausage, shrimp, or tofu for a different protein option. Additionally, you can add or replace the broccoli with other vegetables like bell peppers, spinach, or peas based on your preferences. Just adjust the cooking times accordingly to ensure everything is cooked properly.

Conclusion

One-Pot Ranch Chicken Bacon and Broccoli Pasta is the ultimate comfort food dish that checks all the boxes: it’s delicious, easy to make, and incredibly versatile. With the convenience of a one-pot meal and the irresistible flavors of ranch, chicken, bacon, and broccoli, this recipe is sure to become a new family favorite. So grab your pot, gather your ingredients, and get ready to enjoy a satisfying and stress-free dinner that will have everyone coming back for seconds!

Craving even more magical meals? Browse Amelia’s Pinterest boards for quick dinners, cozy bakes, and tons of flavorful inspiration.

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One-Pot Ranch Chicken Bacon and Broccoli Pasta 30 Minutes Easy Delicious

One-Pot Ranch Chicken Bacon and Broccoli Pasta 30 Minutes Easy Delicious


  • Author: Time of Recipes
  • Total Time: 30
  • Yield: 4

Description

One-Pot Ranch Chicken Bacon and Broccoli Pasta is the ultimate comfort food dish that’s bursting with flavor and convenience. This creamy, cheesy pasta features tender chicken, crispy bacon, and fresh broccoli, all cooked together in a single pot for a hassle-free meal.


Ingredients

  • Chicken Breasts: Boneless, skinless chicken breasts
  • Bacon: Crispy, crumbled bacon
  • Broccoli Florets: Fresh broccoli florets
  • Pasta: Your favorite short pasta shape
  • Ranch Seasoning: Packet of ranch seasoning mix
  • Chicken Broth: Helps to cook the pasta
  • Heavy Cream: For a luxuriously creamy texture
  • Mozzarella Cheese: Shredded mozzarella cheese
  • Salt and Pepper: Adjust to taste

Instructions

1. Cook the Chicken: Sauté the diced chicken over medium heat until browned, about 5-7 minutes.

2. Add the Pasta and Broth: Stir in the pasta, broccoli, ranch seasoning, and chicken broth. Bring to a boil, then simmer for 10-12 minutes.

3. Stir in the Cream and Cheese: Remove from heat, stir in heavy cream and mozzarella until well combined.

4. Fold in the Bacon: Gently fold in the crumbled bacon.

5. Garnish and Serve: Garnish with fresh parsley and serve hot.

Notes

Variations: Use cooked sausage, shrimp, or tofu for protein alternatives.

Veggie Swaps: Replace broccoli with bell peppers, spinach, or peas.

Pasta Varieties: Use other short pasta shapes like fusilli or elbow macaroni.

Cheese Options: Experiment with cheddar or Parmesan.

Garnishes: Top with fresh herbs or crushed red pepper flakes.

  • Prep Time: 10
  • Cook Time: 20
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: Chicken, Pasta, One-Pot, Quick

Nutrition

  • Serving Size: 500
  • Calories: 2
  • Sugar: 800
  • Sodium: 25
  • Fat: 10
  • Saturated Fat: 15
  • Unsaturated Fat: 5
  • Trans Fat: 0
  • Carbohydrates: 50
  • Fiber: 3
  • Protein: 30
  • Cholesterol: 70