Indulge in One-Pot Spicy Garlic Butter Chicken Tortellini Tonight!

In the busy world we live in, one-pot meals have become a lifesaver for busy home cooks. Not only do they save time on cleanup, but they also allow the flavors to meld together, creating a truly delicious and satisfying dish. Today, we’re excited to share our recipe for One-Pot Spicy Garlic Butter Chicken Tortellini – a creamy, comforting, and oh-so-flavorful pasta dish that’s sure to become a new family favorite.

Table of Contents

The Key Ingredients That Make This Dish Shine

The beauty of this One-Pot Spicy Garlic Butter Chicken Tortellini recipe lies in its carefully curated ingredients. Let’s take a closer look at what makes this dish so irresistible:

  • Chicken: Tender and juicy chicken breast or thighs, cooked to perfection, provide the protein foundation for this dish.
  • Fresh Cheese Tortellini: The fresh pasta adds a delightful texture and an extra burst of cheesy goodness.
  • Garlic: Minced garlic infuses the dish with its signature aroma and flavor, complementing the other ingredients beautifully.
  • Butter: A key component in creating the rich, creamy sauce that coats the tortellini.
  • Crushed Red Pepper Flakes: Add a subtle kick of spice to balance the creaminess and bring the dish to life.
  • Chicken Broth: Provides the liquid base for the sauce, allowing the flavors to meld together seamlessly.
  • Heavy Cream: Lends a luxurious texture and creaminess to the overall dish.
  • Parmesan Cheese: Sprinkled throughout, it adds a savory, nutty flavor and helps to thicken the sauce.
  • Fresh Herbs: A garnish of chopped basil or parsley adds a fresh, vibrant touch to the final dish.

Step-by-Step Instructions for Perfection

Now that you know the key ingredients that make this One-Pot Spicy Garlic Butter Chicken Tortellini so delectable, let’s dive into the step-by-step instructions for preparing this comforting meal:

  1. Cook the Chicken: In a large skillet or pot, melt 2 tablespoons of butter over medium heat. Season the chicken with salt and pepper, then cook until golden brown and fully cooked. Remove the chicken and set it aside.
  2. Sauté the Garlic: In the same pot, melt the remaining 2 tablespoons of butter. Add the minced garlic and crushed red pepper flakes, cooking until fragrant.
  3. Add Broth and Pasta: Pour in the chicken broth and bring it to a simmer. Add the tortellini and cook according to the package directions until tender.
  4. Stir in Cream and Cheese: Reduce the heat and stir in the heavy cream and Parmesan cheese. Continue stirring until the sauce is creamy and coats the tortellini.
  5. Finish and Serve: Gently fold in the cooked chicken and garnish with fresh basil or parsley. Serve the One-Pot Spicy Garlic Butter Chicken Tortellini hot and enjoy!
One-Pot Spicy Garlic Butter Chicken Tortellini 30 Minutes Easy Delicious

Tips for Perfecting Your One-Pot Spicy Garlic Butter Chicken Tortellini

To ensure your One-Pot Spicy Garlic Butter Chicken Tortellini turns out perfectly every time, here are a few additional tips and suggestions:

  • Feel free to experiment with different types of tortellini, such as spinach or mushroom, to change up the flavors.
  • Adjust the amount of crushed red pepper flakes to your desired spice level – start with a teaspoon and add more if you want a bit more heat.
  • To achieve a truly creamy sauce without the risk of curdling, be sure to reduce the heat when adding the heavy cream and Parmesan.
  • Leftover One-Pot Spicy Garlic Butter Chicken Tortellini can be stored in the refrigerator for up to 4 days. Reheat gently on the stovetop or in the microwave.

Nutritional Information and Health Benefits

While the One-Pot Spicy Garlic Butter Chicken Tortellini is a comforting and indulgent dish, it also offers some nutritional benefits. A single serving (about 1 1/2 cups) contains approximately:

  • Calories: 540
  • Protein: 32g
  • Fat: 30g
  • Carbohydrates: 42g

The chicken provides a lean source of protein, while the garlic is known for its anti-inflammatory properties and potential health benefits. By balancing the creamy, indulgent elements with nutrient-dense ingredients, you can enjoy this dish as part of a balanced diet.

FAQs

Is butter chicken supposed to be spicy on Reddit?

No, traditional butter chicken is not typically a spicy dish. It’s a creamy, tomato-based curry with a mild, rich flavor. The “spicy” in this One-Pot Spicy Garlic Butter Chicken Tortellini recipe comes from the addition of crushed red pepper flakes, which can be adjusted to your desired level of heat.

How many calories are in Marry Me chicken tortellini?

The calorie content for this One-Pot Spicy Garlic Butter Chicken Tortellini recipe is approximately 540 calories per serving (about 1 1/2 cups). The exact calorie count may vary slightly depending on the specific brands and ingredients used.

How to cook cheese tortellini from Target?

To cook fresh cheese tortellini from Target, simply follow the package instructions. Typically, you’ll need to bring a pot of salted water to a boil, then add the tortellini and cook for 2-3 minutes until they float to the surface and are tender. Drain the tortellini and proceed with the rest of the One-Pot Spicy Garlic Butter Chicken Tortellini recipe.

How to serve ready made tortellini?

There are many delicious ways to serve ready-made tortellini! For this One-Pot Spicy Garlic Butter Chicken Tortellini recipe, you can simply toss the cooked tortellini with the creamy garlic butter sauce and chicken. You can also serve tortellini as a side dish, topped with pesto, in a salad, or baked into a casserole. The possibilities are endless!

Get ready to indulge in the comforting flavors of One-Pot Spicy Garlic Butter Chicken Tortellini. This easy, one-pot meal is sure to become a new family favorite. Enjoy!

Craving even more magical meals? Browse Amelia’s Pinterest boards for quick dinners, cozy bakes, and tons of flavorful inspiration.

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One-Pot Spicy Garlic Butter Chicken Tortellini 30 Minutes Easy Delicious

Indulge in One-Pot Spicy Garlic Butter Chicken Tortellini Tonight!


  • Author: Time of Recipes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

One-Pot Spicy Garlic Butter Chicken Tortellini is a creamy, comforting, and flavorful pasta dish that’s easy to prepare and perfect for busy home cooks.


Ingredients

Scale
  • 2 tablespoon butter
  • 2 tablespoon butter
  • 4 cup chicken broth
  • 12 ounce fresh cheese tortellini
  • 1/2 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 3 cloves minced garlic
  • 1 teaspoon crushed red pepper flakes
  • Salt to taste
  • Pepper to taste
  • Fresh basil or parsley for garnish

Instructions

1. 1. In a large skillet or pot, melt 2 tablespoon of butter over medium heat. Season the chicken with salt and pepper, then cook until golden brown and fully cooked. Remove the chicken and set it aside.

2. 2. In the same pot, melt the remaining 2 tablespoon of butter. Add the minced garlic and crushed red pepper flakes, cooking until fragrant.

3. 3. Pour in the chicken broth and bring it to a simmer. Add the tortellini and cook according to the package directions until tender.

4. 4. Reduce the heat and stir in the heavy cream and Parmesan cheese. Continue stirring until the sauce is creamy and coats the tortellini.

5. 5. Gently fold in the cooked chicken and garnish with fresh basil or parsley. Serve hot and enjoy!

Notes

Feel free to experiment with different types of tortellini, such as spinach or mushroom, to change up the flavors.

Adjust the amount of crushed red pepper flakes to your desired spice level – start with a teaspoon and add more if you want a bit more heat.

To achieve a truly creamy sauce without the risk of curdling, be sure to reduce the heat when adding the heavy cream and Parmesan.

Leftover One-Pot Spicy Garlic Butter Chicken Tortellini can be stored in the refrigerator for up to 4 days. Reheat gently on the stovetop or in the microwave.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Pasta
  • Method: One-Pot
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 1/2 cup
  • Calories: 540
  • Sugar: 2
  • Sodium: 800
  • Fat: 30
  • Saturated Fat: 15
  • Unsaturated Fat: 10
  • Carbohydrates: 42
  • Fiber: 2
  • Protein: 32
  • Cholesterol: 100