Create a Creamy Rotisserie Chicken Broccoli Pasta in 30 Minutes!

Rotisserie Chicken Broccoli Pasta is the ultimate weeknight meal that combines the convenience of pre-cooked chicken with the comforting flavors of a creamy, cheesy pasta dish. This one-pan wonder is a family-friendly favorite, offering a delicious balance of tender rotisserie chicken, al dente pasta, and nutritious broccoli, all enveloped in a rich, cheddar-infused sauce. Get ready to dive into a bowl of pure, pasta-fied bliss!

Table of Contents

Ingredients Breakdown: Building Blocks of Flavor

The key to the Rotisserie Chicken Broccoli Pasta recipe lies in the carefully selected ingredients that work together in perfect harmony. Let’s take a closer look at what goes into this masterpiece:

• Pasta (1 lb): Choose your favorite shape, such as penne, rotini, or any other short-cut pasta. The pasta acts as the base, soaking up all the creamy, cheesy goodness.
• Chicken Broth (4 cups): The broth not only cooks the pasta but also adds a savory depth of flavor to the dish.
• Heavy Cream (3 cups): This rich, velvety ingredient creates the luscious, creamy sauce that coats every bite.
• Garlic Powder (1 tsp): A simple seasoning that infuses the dish with aromatic garlic flavor.
• Salt and Pepper: Adjust these to your personal taste preferences, balancing the seasoning perfectly.
• Broccoli Florets (2 1/2 cups, chopped): Broccoli not only adds a burst of color but also provides a delightful crunch and nutritional value to the dish.
• Rotisserie Chicken (4 cups, chopped): The star of the show, the rotisserie chicken brings juicy, flavorful protein to the pasta.
• Cheddar Cheese Soup (1 can, 10.75 oz): This creamy, cheesy soup helps bind the ingredients together and amplifies the rich, comforting flavors.
• Shredded Sharp Cheddar Cheese (2 cups): The perfect melty, gooey cheese to take this dish over the top.
• Grated Parmesan Cheese (1 cup): A sprinkle of Parmesan adds a delightful nutty, salty touch to the final dish.

Step-by-Step Instructions: Bringing It All Together

Now that you’ve got all the necessary ingredients, let’s dive into the easy-to-follow steps to create this Rotisserie Chicken Broccoli Pasta masterpiece:

1. In a large pan, combine the uncooked pasta, chicken broth, heavy cream, garlic powder, salt, and pepper.
2. Place a lid on the pan and turn the heat to medium-high. Once the liquid begins to boil, remove the lid and allow the mixture to simmer for 5-6 minutes, stirring occasionally.
3. Add the chopped broccoli florets to the pan and continue simmering until the pasta is al dente and the broccoli is tender-crisp.
4. Turn the heat down to low, then stir in the chopped rotisserie chicken and the can of cheddar cheese soup. Mix everything together until it’s evenly combined.
5. Add the shredded cheddar cheese to the pan and stir until the cheese has melted and the sauce is creamy and smooth.
6. Taste the dish and adjust the seasoning with additional salt and pepper if needed.
7. Serve the Rotisserie Chicken Broccoli Pasta immediately, garnishing with a sprinkle of grated Parmesan cheese if desired.

Tips for Perfecting Your Pasta Dish

To ensure your Rotisserie Chicken Broccoli Pasta turns out perfectly every time, consider these helpful tips:

• Pasta Selection: Short-cut pastas like penne, rotini, or fusilli work best, as they can easily scoop up the creamy sauce.
• Cooking the Pasta: Be sure to cook the pasta until it’s al dente, as it will continue to absorb the sauce as it simmers.
• Adjusting Creaminess: If the sauce seems too thick, you can thin it out by adding a splash of chicken broth or milk. Conversely, if it’s too thin, let it simmer a bit longer to allow the sauce to thicken.
• Vegetable Variations: Feel free to experiment with different vegetables, such as spinach, bell peppers, or mushrooms, to add more color and nutrition to the dish.
• Storing and Reheating: Store any leftover Rotisserie Chicken Broccoli Pasta in an airtight container in the fridge for up to 4 days. When reheating, add a splash of broth or milk to help restore the creamy texture.

Variations on Rotisserie Chicken Broccoli Pasta

While the Rotisserie Chicken Broccoli Pasta recipe is a delicious standby, there are plenty of ways to mix things up and make it your own. Consider these tasty variations:

Add-in Ideas:

• Sautéed mushrooms or bell peppers for extra veggies
• Freshly chopped spinach or kale for a nutrient boost
• Diced sun-dried tomatoes for a pop of flavor

Protein Swaps:

• Use cooked shrimp or cubed tofu instead of rotisserie chicken
• Try turkey or plant-based protein alternatives for a different spin

Cheese Variations:

• Swap the cheddar for mozzarella, Gouda, or Parmesan for a different cheese profile
• Experiment with a blend of cheeses for a more complex flavor

Spice It Up:

• Add a pinch of crushed red pepper flakes or a dash of hot sauce for a kick of heat
• Sprinkle in some chili powder or smoked paprika for a smoky touch

Nutritional Information: A Balanced Meal

Packed with protein, fiber, and essential nutrients, the Rotisserie Chicken Broccoli Pasta is a well-balanced meal that can be enjoyed guilt-free. A single serving contains approximately:

• Calories: 600
• Total Fat: 35g
• Saturated Fat: 20g
• Cholesterol: 150mg
• Sodium: 1200mg
• Total Carbohydrates: 40g
• Dietary Fiber: 5g
• Protein: 40g

The rotisserie chicken provides a lean source of protein, while the broccoli adds fiber, vitamins, and minerals. The creamy sauce, though indulgent, is balanced by the nutritious ingredients, making this dish a satisfying and wholesome option for busy weeknights.

More Related Recipes You Might Enjoy

• Creamy Broccoli and Cheese Pasta Bake
• One-Pot Ranch Chicken, Bacon, and Broccoli Pasta
• One-Pan Cheesy Chicken and Broccoli Rice
• Broccoli Salad

FAQs About Rotisserie Chicken Broccoli Pasta

How can I add more flavor to my Rotisserie Chicken Broccoli Pasta?

To enhance the flavor of your Rotisserie Chicken Broccoli Pasta, consider incorporating fresh herbs like parsley or basil right before serving. You can also add a splash of lemon juice or zest for brightness. For a richer taste, sauté some minced garlic or onion in olive oil before adding the other ingredients. Additionally, spices such as paprika, Italian seasoning, or crushed red pepper flakes can elevate the dish’s flavor profile.

Can I use frozen broccoli instead of fresh?

Yes, you can use frozen broccoli in your Rotisserie Chicken Broccoli Pasta. However, it’s best to thaw and drain the frozen broccoli before adding it to the dish to prevent excess moisture. The cooking time may also be slightly reduced since frozen broccoli is partially cooked, so add it in the last few minutes of cooking to ensure it remains vibrant and tender without becoming mushy.

What are some suitable side dishes to serve with Rotisserie Chicken Broccoli Pasta?

To complement your Rotisserie Chicken Broccoli Pasta, consider serving a simple side salad with mixed greens, cherry tomatoes, and a light vinaigrette. Garlic bread or a crusty baguette is also a great pairing, as it can soak up the creamy sauce. For a healthier option, steamed asparagus or roasted Brussels sprouts can add a nice contrast to the dish.

How can I adjust the recipe for a vegetarian version?

To make a vegetarian version of Rotisserie Chicken Broccoli Pasta, simply omit the rotisserie chicken and replace it with a protein-rich alternative such as chickpeas, tofu, or tempeh. You can sauté these alternatives with the garlic and onion for added flavor. Additionally, consider using vegetable broth instead of chicken broth and incorporating a variety of vegetables like bell peppers, mushrooms, or spinach to boost nutrition and flavor.

Conclusion: Embrace the Creamy, Cheesy Goodness

The Rotisserie Chicken Broccoli Pasta is a true weeknight hero, blending convenience, flavor, and nutrition into one comforting and satisfying dish. By harnessing the power of pre-cooked rotisserie chicken, this recipe makes it easy to whip up a delectable pasta meal without spending hours in the kitchen. With its creamy, cheesy sauce and tender broccoli, this dish is sure to become a new family favorite. So, what are you waiting for? Grab your ingredients, fire up the stove, and get ready to dive into a bowl of Rotisserie Chicken Broccoli Pasta perfection!

Craving even more magical meals? Browse Amelia’s Pinterest boards for quick dinners, cozy bakes, and tons of flavorful inspiration.

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