Delight in Slow Cooker Parmesan Garlic Chicken and Potatoes Tonight!

Get ready to indulge in a mouthwatering and effortless meal with our “Slow Cooker Parmesan Garlic Chicken and Potatoes” recipe. This dish is the perfect blend of tender, flavorful chicken and buttery, roasted potatoes, all cooked to perfection in the comfort of your slow cooker. Whether you’re looking for a wholesome family dinner or a simple meal prep option, this recipe is sure to become a new favorite.

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The Benefits of Slow Cooking

Slow cooking is a fantastic method for achieving incredibly tender and flavorful results. The extended cooking time allows the ingredients to meld together seamlessly, infusing the chicken and potatoes with a depth of flavor that’s simply irresistible. Plus, the hands-off nature of slow cooking makes it a breeze to prepare, leaving you more time to enjoy the company of your loved ones or tackle other tasks around the house.

Ingredients for Slow Cooker Parmesan Garlic Chicken and Potatoes

• 4 boneless, skinless chicken breasts
• 1 pound baby potatoes, halved
• 1/3 cup grated Parmesan cheese
• 2 teaspoons minced garlic
• 1 teaspoon dried thyme
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 cup olive oil
• 1 cup chicken broth
• Fresh parsley, chopped, for garnish

Preparing the Slow Cooker Parmesan Garlic Chicken and Potatoes

To begin, place the boneless, skinless chicken breasts and halved baby potatoes into your slow cooker. In a small bowl, combine the grated Parmesan cheese, minced garlic, dried thyme, basil, oregano, salt, and black pepper. Sprinkle this delightful seasoning mixture over the chicken and potatoes, ensuring even coverage.

Next, pour the olive oil and chicken broth over the top of the ingredients. This liquid will help infuse the flavors and ensure the chicken and potatoes cook to tender perfection.

Cooking the Slow Cooker Parmesan Garlic Chicken and Potatoes

Cover the slow cooker and set it to cook on low for 6-7 hours or on high for 3-4 hours. During this time, the chicken will become beautifully tender, and the potatoes will develop a delectable, roasted texture.

Once the cooking time is up, your Slow Cooker Parmesan Garlic Chicken and Potatoes will be ready to serve. Garnish the dish with freshly chopped parsley for a vibrant, restaurant-quality presentation.

Serving Suggestions for Slow Cooker Parmesan Garlic Chicken and Potatoes

This dish pairs wonderfully with a fresh, crisp salad or a simple steamed vegetable medley. The creamy, cheesy flavors of the chicken and potatoes also make it a fantastic accompaniment to crusty bread or a hearty grain, like wild rice or quinoa. Regardless of what you choose to serve alongside, your family is sure to be delighted by the comforting and satisfying flavors of this Slow Cooker Parmesan Garlic Chicken and Potatoes.

Tips for Perfecting Slow Cooker Parmesan Garlic Chicken and Potatoes

To ensure your Slow Cooker Parmesan Garlic Chicken and Potatoes turn out perfectly every time, here are a few helpful tips:

• Don’t Overcook: Keep a close eye on the cooking time, as overcooked chicken can become dry and tough. Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F.
• Enhance Flavor: Consider marinating the chicken in a mixture of olive oil, lemon juice, and your favorite herbs before adding it to the slow cooker. This extra step will infuse the meat with even more mouthwatering flavor.
• Vegetable Variations: Feel free to add other vegetables, such as carrots, green beans, or onions, to the slow cooker for a more well-rounded meal.
• Leftovers and Reheating: Store any leftover Slow Cooker Parmesan Garlic Chicken and Potatoes in an airtight container in the refrigerator for up to 4 days. When reheating, add a splash of broth or water to prevent the chicken and potatoes from drying out.

Nutritional Information

One serving of Slow Cooker Parmesan Garlic Chicken and Potatoes provides approximately:

• Calories: 400
• Protein: 35g
• Fat: 16g
• Carbohydrates: 30g
• Fiber: 4g

The combination of lean chicken, nutrient-dense potatoes, and heart-healthy olive oil make this dish a well-balanced and nutritious meal choice. The Parmesan cheese and garlic provide a flavorful punch, while the herbs and spices add a delightful depth of flavor.

More Related Recipes You Might Enjoy

• Honey BBQ Chicken with Rice
• One Skillet Spicy Garlic Butter Parmesan Steak Pasta
• Creamy Honey Buffalo Steak Pasta Bake
• Chicken Alfredo Lasagna Rolls

FAQs

How long does it take for chicken to cook in the slow cooker on high?

Chicken breasts will typically cook in 3-4 hours on the high setting in a slow cooker.

What vegetables should not be added to a slow cooker?

Vegetables that should be avoided in a slow cooker include delicate greens like spinach or kale, as they can become limp and overcooked. Certain vegetables, like broccoli and cauliflower, may also become mushy if cooked for too long.

Is 4 hours enough to slow cook chicken?

Yes, 4 hours on the high setting is generally enough time to cook chicken in a slow cooker. However, the exact cooking time may vary depending on the size and thickness of the chicken breasts.

How long to cook chicken in slow cooker on low reddit?

According to the Reddit community, chicken breasts typically take 6-8 hours to cook fully in a slow cooker on the low setting.

Conclusion

Embrace the convenience and flavor of slow cooking with this delectable Slow Cooker Parmesan Garlic Chicken and Potatoes recipe. The tender, juicy chicken and perfectly roasted potatoes, infused with a mouthwatering blend of Parmesan, garlic, and herbs, make for a comforting and satisfying meal that the whole family will love. Give this recipe a try, and enjoy the aroma of a wholesome, home-cooked dinner wafting through your kitchen.

Craving even more magical meals? Browse Amelia’s Pinterest boards for quick dinners, cozy bakes, and tons of flavorful inspiration.

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