Description

Get ready to impress your guests with these mouthwatering Spicy Bacon Cheese Balls with Jalapeño Twist! These tantalizing bites are the ultimate party appetizer, combining the rich, creamy goodness of cream cheese, the sharp tang of cheddar, and the irresistible crunch of crispy bacon – all with a spicy kick from fresh jalapeños. Whether you’re hosting a game day gathering, a holiday soirée, or just want to treat yourself, these cheese balls are sure to be the star of the show.

Ingredients

Scale

8 oz cream cheese, softened
1 cup shredded cheddar cheese
6 slices turkey bacon, cooked and crumbled
2 fresh jalapeños, diced
1 tsp garlic powder
1 tsp smoked paprika
2 green onions, chopped
Crushed crackers or chopped nuts for coating

Instructions

In a large mixing bowl, combine the softened cream cheese, shredded cheddar, crumbled turkey bacon, diced jalapeños, garlic powder, smoked paprika, and chopped green onions. Mix until well combined and creamy.
Shape the mixture into small balls, about 1-2 inches in diameter.
Roll each cheese ball in the crushed crackers or nuts until evenly coated.
Place the cheese balls on a baking sheet and refrigerate for at least 30 minutes to allow flavors to meld and the balls to firm up.
Serve with your choice of dipping sauces like ranch or spicy mayo.

Notes

These cheese balls can be made in advance and stored in an airtight container in the refrigerator for up to 2 days before serving. You can also freeze them before baking for later use.

Prep Time: 15 minutes
Cook Time: 20 minutes
Category: Appetizer, Snack
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cheese ball
Calories: 150 kcal
Sugar: 1g
Sodium: 250mg
Fat: 10g
Saturated Fat: 4g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 5g
Fiber: 0g
Protein: 6g
Cholesterol: 20mg

Keywords: Spicy Bacon Cheese Balls, Jalapeño Cheese Balls, Party Appetizer