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Irresistible Strawberry Cheesecake Dump Cake Recipe to Try

Irresistible Strawberry Cheesecake Dump Cake Recipe to Try


  • Author: Amelia Sullivan
  • Total Time: 1 hour
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

This Strawberry Cheesecake Dump Cake is a delightful, fruity dessert that combines fresh strawberries, creamy cheesecake, and a buttery cake topping. With minimal effort and no mixing required, this easy-to-make treat is perfect for any occasion. Serve it warm for a comforting, melt-in-your-mouth experience!


Ingredients

Scale
  • 2 cups fresh strawberries, sliced
  • 8 ounces cream cheese, softened
  • 1 box (15 ounces) yellow cake mix
  • ½ cup unsalted butter, melted
  • ½ cup granulated sugar
  • 1 cup milk
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the Oven

    • Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish to prevent sticking.
  2. Prepare the Strawberry Layer

    • Evenly spread the sliced strawberries in the bottom of the greased baking dish.
  3. Make the Cream Cheese Mixture

    • In a mixing bowl, beat the softened cream cheese and granulated sugar together until smooth.
    • Add the milk and vanilla extract, mixing until well combined.
  4. Pour Over Strawberries

    • Pour the cream cheese mixture over the strawberries, spreading it evenly.
  5. Add the Cake Mix

    • Sprinkle the dry yellow cake mix evenly over the cream cheese layer—do not stir!
  6. Drizzle with Butter

    • Evenly drizzle the melted butter over the dry cake mix.
  7. Bake

    • Bake for 40-45 minutes, or until the top is golden brown and set.
  8. Serve

    • Let the cake cool slightly before serving. Enjoy it warm or at room temperature!

Notes

  • You can use frozen strawberries if fresh ones aren’t available. Just thaw and drain excess liquid before using.
  • For an extra crunchy topping, sprinkle chopped nuts or cinnamon sugar over the cake mix before baking.
  • Serve with whipped cream or a scoop of vanilla ice cream for a decadent finish!
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 350 kcal
  • Sugar: 28g
  • Sodium: 250mg
  • Fat: 16g
  • Saturated Fat: 9g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 40mg

Keywords: Strawberry Cheesecake Dump Cake, Strawberry Cheesecake Cake, Easy Strawberry Dessert, Cheesecake Dump Cake, Fruity Cheesecake Cake, Simple Strawberry Cake