Are you a fan of bacon? What about macaroni and cheese? Now, imagine combining these two mouthwatering ingredients into a single, bite-sized treat. Sounds delicious, right? Enter Ultimate Bacon Mac Rolls, a delectable fusion of crispy bacon, creamy macaroni and cheese, and flaky crescent dough. These rolls are the perfect snack, appetizer, or even a savory main dish for your next gathering.
In this article, we’ll dive into the details of how to prepare Ultimate Bacon Mac Rolls. This recipe is incredibly easy to follow and comes together quickly, making it ideal for both seasoned cooks and beginners alike. If you’re craving a rich, comforting dish with a fun twist, this recipe is for you!
Why You’ll Love Ultimate Bacon Mac Rolls
Who doesn’t love macaroni and cheese? It’s the ultimate comfort food that never disappoints. But when you add crispy bacon and wrap it all in buttery crescent dough, you take this classic dish to a whole new level. Here are a few reasons why Ultimate Bacon Mac Rolls are a must-try:
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Bacon: The smoky, savory flavor of crispy bacon pairs perfectly with creamy macaroni and cheese, adding an extra layer of richness.
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Convenience: This recipe is super easy to make and requires minimal ingredients—perfect for a quick meal or snack.
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Versatile: Serve these rolls as an appetizer at a party, a side dish for dinner, or even as a fun treat for family game night.
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Kid-friendly: Kids and adults alike will love the combination of cheesy pasta and crispy bacon wrapped in soft, flaky dough.
Ingredients You’ll Need for Ultimate Bacon Mac Rolls
Before you get started, gather these simple ingredients to make Ultimate Bacon Mac Rolls:
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8 slices of bacon, cooked and crumbled
Bacon is the star ingredient, providing that perfect crispy, smoky flavor. -
2 cups cooked macaroni and cheese
You can use store-bought or homemade macaroni and cheese for this recipe. The creamy, cheesy pasta acts as the filling for these rolls. -
1 package (8 oz) refrigerated crescent roll dough
This dough forms the outer layer of the roll, giving it a crispy, flaky texture once baked. -
½ cup shredded cheddar cheese
A generous sprinkle of shredded cheddar cheese on top of each roll adds extra cheese flavor and golden color. -
¼ cup chopped green onions
Green onions give a fresh, mild flavor that balances the richness of the bacon and cheese. -
1 tsp garlic powder
This seasoning enhances the overall flavor and adds a bit of depth to the filling. -
½ tsp black pepper
Adds just the right amount of kick to the mac and cheese mixture. -
½ tsp smoked paprika
This ingredient infuses the rolls with a smoky undertone, complementing the bacon perfectly.
How to Make Ultimate Bacon Mac Rolls: Step-by-Step Instructions
Now that you’ve gathered all your ingredients, let’s walk through the process of making these irresistible Ultimate Bacon Mac Rolls.
Step 1: Preheat the Oven
Start by preheating your oven to 375°F (190°C). This ensures that the crescent rolls bake up perfectly golden and flaky.
Step 2: Prepare the Macaroni
In a large bowl, mix together 2 cups of cooked macaroni and cheese with the crumbled bacon, garlic powder, black pepper, and smoked paprika. The warm macaroni and cheese helps to bind the mixture together, while the spices elevate the flavor, making the filling rich and savory.
Step 3: Unroll Crescent Dough
Unroll the crescent roll dough and separate it into individual triangles. You’ll use each triangle as the base for rolling up your filling.
Step 4: Add the Mac and Cheese Mixture
Spoon a generous amount of the macaroni and cheese mixture onto the wide end of each crescent triangle. Be sure not to overfill it, as you’ll need to roll the dough up tightly to ensure everything stays inside.
Step 5: Roll & Shape the Dough
Starting at the wide end, carefully roll the dough around the macaroni mixture, forming a neat roll. Place each roll on a baking sheet lined with parchment paper. Make sure the seam of the dough is facing down so it doesn’t unravel while baking.
Step 6: Add the Shredded Cheddar Cheese
Once all the rolls are shaped, sprinkle shredded cheddar cheese on top of each one. This extra layer of cheese will melt beautifully during baking, creating a gooey, cheesy topping for your rolls.
Step 7: Bake the Rolls
Place the baking sheet in the preheated oven and bake the rolls for 12-15 minutes, or until the crescent dough is golden brown and the cheese on top is melted and bubbly.
Step 8: Garnish & Serve
After baking, remove the rolls from the oven and let them cool for a minute. Garnish with freshly chopped green onions before serving. The green onions will add a pop of color and a fresh, mild flavor that balances the richness of the bacon and cheese.
Your Ultimate Bacon Mac Rolls are now ready to enjoy! Serve them as an appetizer, side dish, or snack, and watch everyone devour them in no time.
Tips for Perfecting Ultimate Bacon Mac Rolls
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Use a quality macaroni and cheese: For the best flavor, either make homemade macaroni and cheese or use a high-quality store-bought version. The creaminess and cheese flavor of the macaroni are the heart of this recipe.
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Crisp bacon: Cook your bacon until it’s extra crispy for the best texture. The bacon will add a crunch that contrasts nicely with the softness of the dough and the creaminess of the mac and cheese.
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Don’t overfill the rolls: If you add too much of the mac and cheese mixture, the rolls could burst open while baking. A small spoonful of the mixture in each crescent roll is all you need.
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Experiment with cheese: While cheddar is a classic choice, you can experiment with other cheeses like Monterey Jack, mozzarella, or even a blend of cheeses for a more complex flavor profile.
Why You’ll Keep Coming Back to This Recipe
Ultimate Bacon Mac Rolls are a guaranteed hit with anyone who loves cheesy, savory, and comforting dishes. The combination of crispy bacon, creamy macaroni, and flaky crescent dough creates a bite-sized delight that’s packed with flavor. These rolls are perfect for game nights, parties, or as a fun weeknight dinner. They’re easy to make, and the result is a crowd-pleasing dish that everyone will enjoy.
Whether you serve them as an appetizer or a side dish, Ultimate Bacon Mac Rolls are sure to impress. Plus, with only a few simple ingredients, you can make them in no time. So, why wait? Get started on this mouthwatering recipe today and watch your family and friends rave about these savory, cheesy rolls.
More Related Recipes You Might Enjoy
If you’re a fan of Ultimate Bacon Mac Rolls, you’ll love these other bacon-inspired, cheesy dishes that are just as delicious:
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Bacon-Wrapped Cheesy Garlic Bread Twists – Savory, cheesy garlic bread wrapped in crispy bacon. Perfect as a side or appetizer!
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Breakfast Grilled Cheese – A classic grilled cheese sandwich, but with a breakfast twist—featuring bacon and eggs.
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Cheesy Bacon Burger Pinwheels – Delicious bacon and cheese-filled pinwheels that are perfect for a quick meal or snack.
Frequently Asked Questions (FAQs)
Can I make Ultimate Bacon Mac Rolls ahead of time?
Yes, you can prepare these rolls ahead of time! After assembling the rolls, cover them with plastic wrap or aluminum foil and refrigerate them until you’re ready to bake. When you’re ready to serve, simply bake them according to the instructions.
Can I freeze Ultimate Bacon Mac Rolls?
Absolutely! If you want to make these rolls in advance, you can freeze them before baking. Place the unbaked rolls on a baking sheet and freeze until firm. Once frozen, transfer them to an airtight container or freezer bag. When you’re ready to bake, just pop them into the oven from frozen and add a few extra minutes to the baking time.
Can I use a different type of cheese?
Of course! While cheddar cheese is the traditional choice, you can use other types of cheese like mozzarella, Monterey Jack, or a blend of cheeses for a different flavor. Just make sure to use a cheese that melts well.
Can I make these rolls without bacon?
Yes! If you’re not a fan of bacon or prefer a vegetarian version, you can leave out the bacon and add extra vegetables like sautéed mushrooms or spinach to the macaroni mixture. You could also add some vegetarian sausage or a different protein if desired.
Conclusion
Ultimate Bacon Mac Rolls are the perfect combination of comfort food and finger food. With crispy bacon, creamy macaroni and cheese, and flaky crescent dough, these rolls are sure to be a hit at any gathering. Whether you serve them as an appetizer, side dish, or snack, they’re easy to make and guaranteed to impress. Try making these irresistible rolls today and enjoy a savory, cheesy treat that will have everyone asking for seconds.
Print
Ultimate Bacon Mac Rolls Recipe You’ll Want Every Day
- Total Time: 25 minutes
- Yield: 8 rolls 1x
Description
Crispy, cheesy, and loaded with smoky flavor, these Ultimate Bacon Mac Rolls are the ultimate comfort snack. Wrapped in buttery crescent dough and stuffed with creamy mac and cheese, they’re perfect for game day, parties, or just a fun weeknight bite.
Ingredients
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8 slices bacon, cooked and crumbled
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2 cups cooked macaroni and cheese
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1 package (8 oz) refrigerated crescent roll dough
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½ cup shredded cheddar cheese
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¼ cup chopped green onions
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1 tsp garlic powder
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½ tsp black pepper
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½ tsp smoked paprika
Instructions
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Preheat Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
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Mix Filling: In a large bowl, combine the cooked macaroni and cheese, crumbled bacon, garlic powder, black pepper, and smoked paprika until well mixed.
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Prepare Dough: Unroll the crescent roll dough and separate into individual triangles.
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Fill Rolls: Add a spoonful of the mac and cheese mixture to the wide end of each triangle.
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Roll It Up: Carefully roll each triangle from the wide end to the narrow point, sealing in the filling.
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Add Cheese: Place each roll on the baking sheet and sprinkle shredded cheddar cheese on top.
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Bake: Bake for 12–15 minutes or until golden brown and crispy.
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Garnish & Serve: Remove from oven, top with chopped green onions, and serve warm!
Notes
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You can use leftover mac and cheese to make this even faster.
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For extra spice, toss in a dash of cayenne or crushed red pepper.
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These rolls freeze well! Just reheat in the oven for a quick snack.
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Try turkey bacon for a lighter version.
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Pairs perfectly with ranch or BBQ dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer, Snack, Comfort Food
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 220 kcal
- Sugar: 2g
- Sodium: 430mg
- Fat: 13g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Ultimate Bacon Mac Rolls, mac and cheese rolls, bacon crescent roll snacks, cheesy bacon snacks, crescent roll appetizer