Taco night just got even better with these irresistibly cheesy taco breadsticks! Perfect for any casual meal or as a snack during your movie night, these breadsticks bring the bold flavors of tacos in an easy-to-make, fun-to-eat form. Whether you’re looking for an appetizer to serve at a party or a comforting side dish to pair with your favorite Mexican meal, Cheesy Taco Breadsticks are a great choice.
These cheesy breadsticks combine the rich flavors of taco seasoning, gooey melted cheese, and a crunchy, golden-brown crust, all served with a cool and tangy sour cream dip. You can customize the recipe to suit your personal taste and dietary preferences. But one thing’s for sure—once you try these taco breadsticks, they will quickly become your new go-to snack.
Let’s dive into how you can create this cheesy, taco-flavored treat!
Ingredients:
- 1 can (8 oz) refrigerated pizza dough
- 1 tablespoon olive oil
- 1 tablespoon taco seasoning
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- ¼ cup grated Parmesan cheese
- ½ cup sour cream (for dipping)
Instructions:
1. Preheat the Oven:
Start by setting your oven to 375°F (190°C). This ensures the breadsticks bake evenly and reach that perfect crispy golden texture. While the oven is heating up, line a baking sheet with parchment paper or lightly grease it to avoid the dough sticking. Parchment paper is your best bet for easy cleanup after baking.
2. Prepare the Dough:
Open the can of refrigerated pizza dough and unroll it onto the prepared baking sheet. Use your hands to press the dough into a rectangle shape, ensuring that it covers the surface of the sheet. The dough doesn’t need to be perfect, but you want it to be relatively even in thickness. Brush a tablespoon of olive oil over the dough, making sure you coat the surface thoroughly. The olive oil will not only add flavor but also help the breadsticks crisp up nicely while baking.
3. Season the Dough:
Now comes the fun part! Sprinkle the taco seasoning evenly over the dough. Taco seasoning is the secret to infusing that unmistakable taco flavor into the breadsticks. You can use store-bought taco seasoning or make your own with a blend of chili powder, garlic powder, onion powder, cumin, paprika, and a pinch of salt and pepper. Once the seasoning is spread evenly, it’s time to add the cheese.
4. Add the Cheese:
First, sprinkle the shredded mozzarella cheese evenly over the dough. Then, do the same with the cheddar cheese, followed by a light dusting of grated Parmesan cheese for an added layer of flavor and a slight crispy finish. The mozzarella and cheddar provide the cheesy stretch and gooeyness, while the Parmesan adds a delightful salty bite. This combination of cheeses is what makes these breadsticks so cheesy and irresistible.
5. Cut the Breadsticks:
Use a sharp knife or pizza cutter to slice the dough into strips, each about 1 inch wide. These breadsticks will bake up into perfect bite-sized pieces, making them easy to grab and dip. You can cut the dough into thinner strips for a crispier breadstick or thicker strips if you prefer a chewier texture.
6. Bake the Breadsticks:
Once you’ve cut the dough into strips, place the baking sheet in the oven. Bake the breadsticks for 12-15 minutes or until they are golden brown and the cheese is bubbly and melted. Keep a close eye on them toward the end to ensure they don’t over-brown. The edges should be crispy and golden, while the center remains soft and cheesy.
7. Serve and Enjoy:
Remove the cheesy taco breadsticks from the oven and let them cool for a couple of minutes. This allows the cheese to firm up slightly and makes the breadsticks easier to handle. Serve them with a small bowl of sour cream for dipping, and watch everyone dig in!
Why You’ll Love These Cheesy Taco Breadsticks
1. Quick and Easy to Make:
One of the best things about this recipe is how fast and simple it is to prepare. From start to finish, you’ll have a hot, cheesy snack ready in just 25 minutes. The pizza dough makes it incredibly easy to whip up, eliminating the need for any complicated preparation.
2. The Perfect Blend of Taco Flavors:
The taco seasoning gives these breadsticks the bold flavors you love about tacos, while the combination of mozzarella, cheddar, and Parmesan cheese creates a wonderfully cheesy experience. Each bite is packed with flavor, making it hard to stop at just one!
3. Customizable to Your Taste:
Feel free to adjust the recipe to suit your preferences. Add extra spices if you like more heat, or even throw in some diced jalapeños or cooked ground beef for a heartier snack. These breadsticks are highly customizable, so you can make them exactly how you like!
4. A Fun Party Snack:
Looking for a snack to impress your guests? These cheesy taco breadsticks are perfect for game nights, casual parties, or even as an appetizer for a Mexican-themed dinner. Serve them alongside guacamole, salsa, or queso dip for an even more delightful snack experience.
5. A Kid-Friendly Recipe:
Kids love cheesy snacks, and these taco breadsticks are no exception. They’re easy to eat and perfect for little hands, making them a hit with the entire family. Pair them with some fun dipping sauces, and you have a meal that’s both delicious and entertaining.
Nutritional Information for Cheesy Taco Breadsticks
While these breadsticks are delicious and indulgent, they are relatively light in calories, making them a great option for a snack or appetizer. Here’s the breakdown for one serving (about 2-3 breadsticks):
- Calories: 250 kcal
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Carbohydrates: 26g
- Fiber: 1g
- Sugar: 2g
- Protein: 8g
- Sodium: 400mg
- Cholesterol: 20mg
Tips and Variations
Make It Spicy:
If you prefer a little kick, add some crushed red pepper flakes to the taco seasoning or sprinkle some chopped jalapeños over the cheese before baking. For even more heat, try adding a drizzle of hot sauce over the finished breadsticks.
Use Different Cheeses:
While mozzarella, cheddar, and Parmesan are fantastic for this recipe, feel free to experiment with other cheeses like Monterey Jack, pepper jack, or even crumbled queso fresco for a different spin.
Make It a Meal:
If you want to turn these breadsticks into a more substantial meal, top the dough with cooked ground beef or shredded chicken before adding the cheese. This will create a more filling snack or even a main course.
Try Different Dips:
While sour cream is a classic dip for these cheesy taco breadsticks, you can also try serving them with other dips such as salsa, guacamole, or a creamy queso dip. You can even mix sour cream with a little salsa for a fun twist.
Perfect Pairings for Cheesy Taco Breadsticks
These cheesy taco breadsticks pair wonderfully with many different Mexican-inspired dishes. Here are some great options:
- Mexican Street Corn (Elote): This cheesy, smoky, and tangy corn is a great complement to the bold flavors of the breadsticks.
- Taco Salad: A fresh taco salad with lettuce, tomatoes, cheese, and salsa is the perfect light side dish to balance the richness of the breadsticks.
- Chicken or Beef Tacos: Keep the taco theme going by serving these breadsticks with classic tacos filled with your favorite toppings.
- Guacamole and Chips: The creamy guacamole and crispy chips are a delightful contrast to the soft and cheesy breadsticks.
Conclusion
Cheesy Taco Breadsticks are a fun, flavorful, and easy-to-make snack that’s perfect for any occasion. With their crispy edges, cheesy interior, and taco-seasoned dough, these breadsticks are a crowd-pleaser for both kids and adults alike. Whether you’re hosting a party or simply craving a savory snack, these cheesy taco breadsticks will satisfy your cravings in no time. Don’t forget to pair them with your favorite dipping sauces for the ultimate taco experience.
If you loved this recipe, don’t forget to share your creation on social media! And for more delicious ideas, check out these other recipes you’re sure to enjoy:
- Ultimate Cheesy Pizza Burger Bake Recipe
- Cheeseburger Meatball Pasta Recipe
- Bacon Cheeseburger Meatball Pizza
Happy cooking, and enjoy every cheesy, taco-flavored bite!
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Cheesy Taco Breadsticks – A Flavorful Snack for Taco Lovers
- Total Time: 25 minutes
- Yield: 4 servings 1x
Description
Cheesy Taco Breadsticks are the ultimate snack that combines the flavors of taco seasoning, gooey mozzarella, cheddar, and Parmesan cheeses. This simple yet flavorful dish uses refrigerated pizza dough, making it easy to prepare and perfect for any occasion. Serve them with a side of sour cream for a satisfying bite every time.
Ingredients
- 1 can (8 oz) refrigerated pizza dough
- 1 tablespoon olive oil
- 1 tablespoon taco seasoning
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- ¼ cup grated Parmesan cheese
- ½ cup sour cream (for dipping)
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
- Prepare the Dough: Roll out the pizza dough onto the prepared baking sheet, pressing it into a rectangle. Brush the dough with olive oil, ensuring it covers the entire surface.
- Season the Dough: Sprinkle taco seasoning evenly over the dough, followed by the mozzarella, cheddar, and Parmesan cheeses.
- Cut the Breadsticks: Using a sharp knife or pizza cutter, slice the dough into strips, about 1-inch wide.
- Bake the Breadsticks: Place the baking sheet in the oven and bake for 12-15 minutes, or until the breadsticks are golden and the cheese is bubbly and melted.
- Serve: Remove the breadsticks from the oven, let them cool slightly, and serve with sour cream for dipping.
Notes
- You can substitute sour cream with guacamole or salsa for an alternative dipping option.
- Add extra taco seasoning for more flavor, or sprinkle with jalapeños for a spicy kick.
- For an extra cheesy treat, sprinkle more cheese on top before baking.
- These breadsticks are best served immediately while they’re warm and cheesy.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack, Appetizer, Party Food
- Method: Baking
- Cuisine: American, Tex-Mex
Nutrition
- Serving Size: 1 breadstick
- Calories: 250 kcal
- Sugar: 2g
- Sodium: 400mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 25mg
Keywords: Cheesy Taco Breadsticks, Taco Breadsticks, Cheesy Snack, Taco Seasoning, Easy Snack Recipe, Quick Taco Recipe, Pizza Dough Recipes