If you’re craving a hearty, indulgent meal that combines the best of comfort food with bold, savory flavors, look no further than Loaded Bacon Cheeseburger Alfredo Pasta. This recipe is everything you could want in a dish: creamy Alfredo sauce, savory bacon, juicy ground beef, and a cheesy blend that will leave your taste buds dancing. This pasta is packed with all the goodness of a classic bacon cheeseburger, but with a creamy twist that will quickly make it a family favorite.

Why You’ll Love This Loaded Bacon Cheeseburger Alfredo Pasta

Sometimes, we crave a meal that goes beyond the ordinary, and Loaded Bacon Cheeseburger Alfredo Pasta offers just that! Think of it as the ultimate mashup between a bacon cheeseburger and creamy pasta. With every bite, you get a delightful combination of crispy bacon, seasoned ground beef, gooey melted cheese, and a rich Alfredo sauce that clings to the pasta. Plus, this dish is incredibly easy to make perfect for a weeknight dinner or a special gathering. If you love creamy pasta dishes or cheeseburgers, you’re in for a treat.

Ingredients: What You’ll Need

This recipe combines everyday ingredients with a few staples to create a pasta dish that’s sure to impress. Here’s what you’ll need to make Loaded Bacon Cheeseburger Alfredo Pasta:

1 lb ground beef
6 slices of bacon, cooked and crumbled
12 oz penne pasta
2 cups heavy cream
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
½ cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
Salt and pepper, to taste
2 tablespoons unsalted butter
1 tablespoon olive oil
Chopped parsley for garnish (optional)

These ingredients come together perfectly to deliver a rich, cheesy, and flavorful dish that will leave you craving more.

Directions: How to Make Loaded Bacon Cheeseburger Alfredo Pasta

Let’s break down the steps to make this indulgent pasta dish. It’s simple to follow and results in a creamy, satisfying dinner that everyone will love.

Step 1: Cook the Pasta

Start by bringing a large pot of salted water to a boil. Add your penne pasta to the water and cook it according to the package instructions, until it’s al dente. Typically, this takes about 8-10 minutes. Once the pasta is cooked, drain it well and set it aside.

Pro Tip: To keep the pasta from sticking together, you can toss it with a little bit of olive oil once it’s drained.

Step 2: Cook the Beef

While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the ground beef to the skillet, breaking it up with a spoon as it cooks. Season the beef with garlic powder, onion powder, paprika, salt, and pepper. Cook the beef until it’s browned and cooked through, which will take about 7-10 minutes. Once the beef is done, remove it from the skillet and set it aside.

Step 3: Prepare the Alfredo Sauce

In the same skillet, melt the butter over medium heat. Once melted, add the heavy cream and bring it to a gentle simmer. This creates the base for the creamy Alfredo sauce. Gradually whisk in the Parmesan cheese, stirring continuously until the cheese is fully melted and the sauce is smooth and velvety.

Step 4: Combine Ingredients

Now that the Alfredo sauce is ready, it’s time to bring everything together. Add the cooked pasta to the skillet with the creamy sauce, stirring to coat the pasta evenly. Then, add the cooked ground beef and crumbled bacon to the skillet, stirring to combine all the ingredients. Finally, sprinkle in the shredded cheddar and mozzarella cheeses, and continue stirring until the cheese is melted and the ingredients are well incorporated. The result should be a creamy, cheesy, and hearty mixture of pasta and meat.

Step 5: Serve

Once everything is well combined and heated through, transfer the Loaded Bacon Cheeseburger Alfredo Pasta to serving plates or a large serving bowl. For an extra touch, garnish the dish with freshly chopped parsley. Serve hot and enjoy!

Loaded Bacon Cheeseburger Alfredo Pasta

Tips for Making the Best Loaded Bacon Cheeseburger Alfredo Pasta

Make it spicy: If you love a little heat, you can add red pepper flakes to the Alfredo sauce or sprinkle some jalapeños on top for an extra kick.
Bacon options: You can use turkey bacon or a different variety if you prefer. Just be sure to cook it until it’s nice and crispy for that perfect crunch.
Meat options: While ground beef is the classic choice, you could also substitute with ground turkey, chicken, or even sausage for a different flavor profile.
Cheese variation: Feel free to experiment with different cheeses. Gouda, fontina, or provolone could all add a unique touch to this dish.

Why This Recipe is a Must-Try

There’s something undeniably comforting about Loaded Bacon Cheeseburger Alfredo Pasta. It’s the ultimate fusion of two crowd-pleasers—creamy Alfredo pasta and the indulgence of a bacon cheeseburger. Whether you’re looking to spice up your weeknight dinners or impress guests at your next gathering, this dish is guaranteed to be a hit. The creamy, cheesy pasta is complemented by the savory, salty bacon and flavorful ground beef, making each bite a true delight.

Moreover, it’s a one-pan wonder that simplifies cleanup, so you can focus on enjoying your meal. Plus, it’s so easy to make that even beginner cooks can master it!

Nutritional Information for Loaded Bacon Cheeseburger Alfredo Pasta

When it comes to indulgent comfort food, Loaded Bacon Cheeseburger Alfredo Pasta doesn’t hold back. But every bite is worth it! Here’s the nutritional breakdown:

Calories: 650 kcal per serving
Serving Size: 1 plate (approx. 1/6th of the dish)
Total Fat: 40g
Saturated Fat: 15g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 3g
Sugar: 5g
Protein: 33g
Cholesterol: 95mg
Sodium: 800mg

Serving Suggestions

While Loaded Bacon Cheeseburger Alfredo Pasta is already a complete and satisfying meal on its own, it pairs well with a variety of sides to create a full dinner spread. Consider these options:

Garlic bread: Warm, buttery garlic bread is a perfect side to dip into the creamy sauce.
Steamed vegetables: Lightly steamed broccoli or green beans balance out the richness of the pasta.
Side salad: A crisp salad with a tangy vinaigrette can add a refreshing contrast to the dish’s creamy texture.

Frequently Asked Questions (FAQs)

1. Can I make this recipe ahead of time?
Yes! You can prepare the beef, bacon, and Alfredo sauce ahead of time. Store them separately in the fridge and assemble the dish when ready to serve.

2. Can I use a different type of pasta?
Absolutely! While penne pasta works great with the sauce, you can use any type of pasta you like—fettuccine, rigatoni, or shells would all be delicious choices.

3. How can I make this dish lighter?
To make this dish a bit lighter, you can use lean ground turkey or chicken, swap the heavy cream for a lower-fat option like half-and-half, and use less cheese. You can also add more vegetables for extra nutrition.

4. Can I freeze the leftovers?
Yes, this pasta can be frozen! Let it cool completely, then store it in an airtight container. To reheat, just pop it in the microwave or heat it on the stove with a splash of milk or cream to loosen up the sauce.

5. What can I serve with this dish?
This pasta pairs wonderfully with garlic bread, roasted vegetables, or a light salad. For something extra indulgent, you could add a side of crispy fries or sweet potato fries.

If You Loved This Recipe, Try These!

If you enjoyed Loaded Bacon Cheeseburger Alfredo Pasta, don’t miss out on these other delicious recipes that are just as satisfying and packed with flavor:

Happy cooking, and enjoy every delicious bite!

By focusing on detailed instructions, offering variations, and emphasizing the comfort of this dish, Loaded Bacon Cheeseburger Alfredo Pasta is sure to become a go-to recipe in your home. With its rich, creamy sauce, savory meat, and gooey cheese, it’s comfort food at its best ready to satisfy everyone at the dinner table.

Loaded Bacon Cheeseburger Alfredo Pasta

Author: Amelia Sullivan
Total Time: 40 minutes
Yield: 6 servings 1x

Print Recipe

Description

This creamy, indulgent Loaded Bacon Cheeseburger Alfredo Pasta is the ultimate comfort food, featuring perfectly cooked penne pasta combined with savory ground beef, crispy bacon, and a rich, cheesy Alfredo sauce. It’s the perfect balance of hearty, cheesy, and delicious flavors that will satisfy any craving.

Ingredients

Scale

1 lb ground beef
6 slices of bacon, cooked and crumbled
12 oz penne pasta
2 cups heavy cream
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
½ cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
Salt and pepper to taste
2 tablespoons unsalted butter
1 tablespoon olive oil
Chopped parsley for garnish (optional)

Instructions

Cook the Pasta:
Bring a large pot of salted water to a boil. Cook the penne pasta according to package instructions until al dente. Drain and set aside.
Cook the Beef:
In a large skillet, heat olive oil over medium heat. Add the ground beef and season with garlic powder, onion powder, paprika, salt, and pepper. Cook until the beef is browned and cooked through. Remove from the skillet and set aside.
Prepare the Alfredo Sauce:
In the same skillet, melt the butter over medium heat. Stir in the heavy cream and bring to a gentle simmer. Gradually add the Parmesan cheese, whisking continuously until the sauce is smooth and creamy.
Combine Ingredients:
Add the cooked pasta to the skillet with the Alfredo sauce. Stir to coat the pasta evenly. Add the cooked ground beef, crumbled bacon, shredded cheddar, and mozzarella cheese. Stir until the cheeses are melted and the ingredients are well combined.
Serve:
Transfer the Loaded Bacon Cheeseburger Alfredo Pasta to serving plates or a large serving bowl. Garnish with chopped parsley if desired and serve hot.

Notes

You can substitute the ground beef with ground turkey or chicken for a lighter version.
For an extra creamy texture, use more heavy cream or add a bit of cream cheese to the sauce.
Feel free to adjust the amount of cheese to your taste preference!

Prep Time: 15 minutes
Cook Time: 25 minutes
Category: Main Dish
Method: Stovetop
Cuisine: American

Nutrition

Serving Size: 1/6th of the recipe
Calories: 650 kcal
Sugar: 4g
Sodium: 800mg
Fat: 42g
Saturated Fat: 18g
Unsaturated Fat: 22g
Trans Fat: 0g
Carbohydrates: 42g
Fiber: 2g
Protein: 28g
Cholesterol: 90mg

Keywords: Loaded Bacon Cheeseburger Alfredo Pasta, Creamy Bacon Pasta, Cheeseburger Alfredo, Pasta with Bacon, Comfort Food Pasta, Alfredo Pasta with Beef