If you’re craving a comforting and indulgent pasta dish that’s packed with the flavors of a juicy bacon cheeseburger, then you’ve come to the right place. Introducing the Loaded Bacon Cheeseburger Pasta Skillet – a mouthwatering one-pan wonder that combines all the elements of a classic cheeseburger with the creaminess of a cheesy pasta. This dish is sure to become a new family favorite, satisfying both your taste buds and your hunger.
Table of Contents
Ingredients for Loaded Bacon Cheeseburger Pasta Skillet
To create this Loaded Bacon Cheeseburger Pasta Skillet, you’ll need the following ingredients:
- 8 oz elbow macaroni
- 4 slices bacon, chopped
- 1 lb ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 cup beef broth
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1 tbsp Worcestershire sauce
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/4 cup chopped green onions
Step-by-Step Instructions
To bring this Loaded Bacon Cheeseburger Pasta Skillet to life, follow these easy steps:
- Cook the Pasta: In a large pot, cook the elbow macaroni according to the package instructions. Drain and set aside.
- Cook the Bacon: In a large skillet, cook the chopped bacon over medium heat until crispy. Remove the bacon and set it aside, leaving the drippings in the pan.
- Brown the Beef: In the same skillet, add the ground beef and cook until browned. Add the diced onion and minced garlic, and continue cooking until the onion is translucent.
- Combine the Ingredients: Add the beef broth, heavy cream, Worcestershire sauce, paprika, salt, and black pepper to the skillet. Stir well and let the mixture simmer for 5 minutes.
- Add the Pasta and Cheese: Stir in the cooked macaroni, cheddar cheese, and mozzarella cheese until everything is melted and creamy.
- Garnish and Serve: Top the Loaded Bacon Cheeseburger Pasta Skillet with the crispy bacon and chopped green onions. Serve the dish warm and enjoy!

Nutritional Information
This Loaded Bacon Cheeseburger Pasta Skillet is a hearty and satisfying meal, but it’s also important to be mindful of its nutritional content. One serving of this dish contains approximately:
- Calories: 650
- Total Fat: 40g
- Saturated Fat: 20g
- Cholesterol: 135mg
- Sodium: 800mg
- Total Carbohydrates: 40g
- Protein: 35g
While this dish is undoubtedly delicious, it’s important to consume it in moderation as part of a balanced diet. The combination of ground beef, bacon, and creamy cheeses makes it a high-calorie and high-fat option, so you may want to pair it with a fresh salad or steamed vegetables to round out the meal.
Serving Suggestions and Pairings
The Loaded Bacon Cheeseburger Pasta Skillet is a hearty and satisfying dish that pairs well with a variety of side dishes and beverages. Consider serving it with a crisp green salad, roasted asparagus, or a side of garlic bread to balance out the richness of the pasta. As for drinks, a cold beer or a bold red wine would complement the flavors of this dish perfectly.
Variations of Loaded Bacon Cheeseburger Pasta Skillet
While the Loaded Bacon Cheeseburger Pasta Skillet is a delicious classic, there are plenty of ways to put your own spin on it. You could try using a different type of pasta, such as penne or farfalle, or swap out the ground beef for ground turkey or Italian sausage for a leaner option. You could also add in diced tomatoes, sautéed mushrooms, or even jalapeños for a spicy kick. The possibilities are endless when it comes to customizing this dish to your personal taste preferences.
FAQs about Loaded Bacon Cheeseburger Pasta Skillet
What do I need for cheeseburger pasta?
To make a Loaded Bacon Cheeseburger Pasta Skillet, you’ll need elbow macaroni, ground beef, bacon, onion, garlic, beef broth, heavy cream, cheddar cheese, mozzarella cheese, Worcestershire sauce, paprika, salt, and black pepper.
What does a bacon cheeseburger have on it?
A classic bacon cheeseburger typically includes a beef patty, melted cheese (often cheddar or American), crispy bacon, lettuce, tomato, onion, and condiments like ketchup, mustard, and mayonnaise.
How to make loaded bacon cheeseburger alfredo pasta?
To make a loaded bacon cheeseburger alfredo pasta, you would combine the ingredients for a classic bacon cheeseburger (ground beef, bacon, cheese, etc.) with a creamy alfredo sauce and toss it with pasta, such as fettuccine or penne.
Can you cook bacon and ground beef together?
Yes, you can absolutely cook bacon and ground beef together in the same skillet. The bacon will add a delicious smoky flavor to the ground beef as they cook together, creating the perfect base for this Loaded Bacon Cheeseburger Pasta Skillet.
More Related Recipes You Might Enjoy
- Bacon Cheeseburger Stuffed Potato Skins
- BBQ Bacon Cheeseburger Pasta Salad
- Double Cheese Bacon Burger Skillet
- Whiskey Glazed Bacon Cheeseburger Stuffed Meatloaf
Conclusion
The Loaded Bacon Cheeseburger Pasta Skillet is a true comfort food masterpiece that combines the flavors of a classic bacon cheeseburger with the creaminess of a cheesy pasta dish. Whether you’re feeding a crowd or simply indulging in a cozy night in, this dish is sure to satisfy your cravings and leave you feeling completely satisfied. So, what are you waiting for? Gather your ingredients and get ready to dive into this delectable Loaded Bacon Cheeseburger Pasta Skillet!
Craving even more magical meals? Browse Amelia’s Pinterest boards for quick dinners, cozy bakes, and tons of flavorful inspiration.
PrintIndulge in the Loaded Bacon Cheeseburger Pasta Skillet Recipe Today!
- Total Time: 40
- Yield: 4 1x
Description
If you’re craving a comforting and indulgent pasta dish that’s packed with the flavors of a juicy bacon cheeseburger, then you’ve come to the right place. Introducing the Loaded Bacon Cheeseburger Pasta Skillet – a mouthwatering one-pan wonder that combines all the elements of a classic cheeseburger with the creaminess of a cheesy pasta.
Ingredients
- 8 oz elbow macaroni
- 4 slices bacon, chopped
- 1 lb ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 cup beef broth
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1 tbsp Worcestershire sauce
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/4 cup chopped green onions
Instructions
1. Cook the Pasta: In a large pot, cook the elbow macaroni according to the package instructions. Drain and set aside.
2. Cook the Bacon: In a large skillet, cook the chopped bacon over medium heat until crispy. Remove the bacon and set it aside, leaving the drippings in the pan.
3. Brown the Beef: In the same skillet, add the ground beef and cook until browned. Add the diced onion and minced garlic, and continue cooking until the onion is translucent.
4. Combine the Ingredients: Add the beef broth, heavy cream, Worcestershire sauce, paprika, salt, and black pepper to the skillet. Stir well and let the mixture simmer for 5 minutes.
5. Add the Pasta and Cheese: Stir in the cooked macaroni, cheddar cheese, and mozzarella cheese until everything is melted and creamy.
6. Garnish and Serve: Top the Loaded Bacon Cheeseburger Pasta Skillet with the crispy bacon and chopped green onions. Serve the dish warm and enjoy!
Notes
This dish is hearty and satisfying, but it’s also important to consume it in moderation as part of a balanced diet. The combination of ground beef, bacon, and creamy cheeses makes it a high-calorie and high-fat option, so you may want to pair it with a fresh salad or steamed vegetables to round out the meal.
- Prep Time: 10
- Cook Time: 30
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 650
- Sugar: 2
- Sodium: 800
- Fat: 40
- Saturated Fat: 20
- Unsaturated Fat: 15
- Trans Fat: 0
- Carbohydrates: 40
- Fiber: 2
- Protein: 35
- Cholesterol: 135