Are you on the hunt for a mouthwatering dish that brings together the best flavors of a classic cheeseburger? Look no further! This Smoky BBQ Bacon Cheeseburger Casserole is an unforgettable comfort meal that combines the smoky essence of BBQ, the savory richness of bacon, and the deliciousness of cheesy goodness—all baked into one incredible dish. Perfect for weeknight dinners, potlucks, or family gatherings, this casserole is bound to be a hit with everyone at the table.

With just a few simple ingredients and easy steps, you can create a hearty meal that will leave your taste buds begging for more. Let’s dive into this delectable recipe that’s as fun to make as it is to eat!

Ingredients for Smoky BBQ Bacon Cheeseburger Casserole

To whip up this scrumptious casserole, you’ll need the following ingredients:

1 lb ground beef – the star of the dish, providing a savory base.
8 slices of bacon, cooked and crumbled – add a delightful crunch and smoky flavor.
1/2 onion, chopped – for a touch of sweetness and depth.
1 cup BBQ sauce – infuses the casserole with a tangy, smoky flavor.
1 cup shredded cheddar cheese – melty and sharp, it’s a must-have for cheeseburger lovers.
1 cup shredded mozzarella cheese – adds a creamy texture and helps bind everything together.
1 cup sour cream – gives the casserole a rich, creamy element.
1/2 cup milk – helps create a luscious consistency.
1 tablespoon Worcestershire sauce – enhances the umami flavor profile.
1 teaspoon smoked paprika – brings an extra layer of smokiness.
1/2 teaspoon garlic powder – for a subtle kick.
Salt and pepper to taste – to season everything perfectly.
4 cups frozen tater tots – the crowning glory of this dish, providing a crispy topping.

Directions for Making Smoky BBQ Bacon Cheeseburger Casserole

Creating this delightful casserole is a breeze. Follow these steps, and you’ll have a mouthwatering meal in no time!

Step 1: Cook the Ground Beef

In a large skillet, heat over medium heat and add the ground beef. Cook until the beef is nicely browned, breaking it apart with a spatula as it cooks. This process usually takes about 5-7 minutes. Once browned, drain any excess fat to ensure your casserole doesn’t become greasy.

After draining, add the chopped onion to the skillet. Cook the onion with the beef until it becomes softened and translucent, which should take about 3 minutes. The onion not only adds flavor but also contributes to the overall texture of the casserole.

Step 2: Make the BBQ Sauce Mixture

Next, it’s time to elevate the flavor of your beef mixture. Stir in the BBQ sauce, Worcestershire sauce, smoked paprika, garlic powder, salt, and pepper. Allow this mixture to simmer for about 2-3 minutes. This step lets the flavors meld together beautifully, creating a deliciously aromatic base for your casserole. Once it’s simmered, remove the skillet from the heat and set it aside.

Step 3: Prepare the Casserole

In a large mixing bowl, combine sour cream and milk. This creamy mixture is essential for giving the casserole its luxurious texture. Whisk them together until smooth.

Now, stir in the beef mixture from the skillet, along with half of the crumbled bacon. The bacon adds a delicious smoky flavor, and mixing it with the beef ensures that every bite is bursting with flavor.

Step 4: Assemble the Casserole

Now it’s time to assemble your masterpiece! Spread the beef mixture evenly in a greased 9×13-inch baking dish. This layer will be the hearty base of your casserole.

Next, layer the frozen tater tots on top of the beef mixture. Make sure to cover the entire surface, as these tots will become beautifully crispy in the oven.

Finally, sprinkle the shredded cheddar and mozzarella cheese over the tater tots. This cheesy layer will melt into the dish, creating a gooey, delicious topping that everyone will love.

Step 5: Bake to Perfection

Preheat your oven to 375°F (190°C), then bake the casserole for about 25-30 minutes. You’ll know it’s ready when the cheese is melted and bubbly, and the tater tots are golden brown. This step creates a beautiful crust on top, making it hard to resist digging in right away!

Step 6: Finish and Serve

Once baked, remove the casserole from the oven and sprinkle the remaining crumbled bacon on top. This final touch adds an extra crunch and enhances the smoky flavor. Slice the casserole into portions and serve it hot.

Prepare for the delightful chorus of “Mmm!” and “Wow!” from your family and friends as they take their first bites of this Smoky BBQ Bacon Cheeseburger Casserole. Enjoy the smoky, cheesy, bacon-filled goodness that is sure to warm your heart and fill your stomach!

Nutritional Information

Here’s a quick breakdown of the nutritional values per serving (1/6 of the casserole):

Calories: 550 kcal
Protein: 28g
Fat: 34g
Carbohydrates: 31g
Sodium: 850mg

This casserole packs a punch with its hearty ingredients while being a satisfying option for dinner. It’s a fantastic choice for those looking to indulge without spending hours in the kitchen.

Perfect Pairings for Your Casserole

While the Smoky BBQ Bacon Cheeseburger Casserole is a meal in itself, pairing it with the right sides and drinks can elevate your dining experience even more.

Delicious Side Dish Ideas

Coleslaw: A creamy or vinegar-based coleslaw adds a refreshing crunch and balances the richness of the casserole.
Cornbread: Sweet, fluffy cornbread is the perfect side to soak up any leftover BBQ sauce and complements the flavors beautifully.
Green Salad: A light, crisp salad with a tangy vinaigrette can provide a refreshing contrast to the hearty casserole.

Beverage Pairings

To wash down your delicious meal, consider serving some refreshing drinks. Sweet tea, lemonade, or even sparkling water make excellent choices that complement the flavors of the casserole. For something a bit more indulgent, a creamy milkshake could add a fun twist to your dinner!

Tips for Making the Best Smoky BBQ Bacon Cheeseburger Casserole

How to Ensure Crispy Tater Tots

To achieve perfectly crispy tater tots, follow these tips:

Use Frozen Tater Tots: They are designed to be cooked from frozen and will crisp up nicely in the oven.
Don’t Overcrowd the Dish: Ensure there’s enough space between the tater tots so they can crisp up evenly.

Can I Prepare This Dish in Advance?

Absolutely! You can assemble the casserole a day ahead and store it in the refrigerator. When you’re ready to bake, just pop it in the oven straight from the fridge, adding a few extra minutes to the cooking time to ensure it heats through completely.

How Can I Make It Healthier?

To lighten the dish, consider using lean ground turkey or chicken in place of ground beef. You can also reduce the amount of cheese and bacon or use lower-fat versions to cut down on calories while still enjoying a flavorful meal.

Frequently Asked Questions (FAQs)

Can I Use Ground Turkey Instead of Ground Beef?

Yes, you can substitute ground turkey for ground beef. It will still provide a delicious flavor and will help lighten the dish a bit.

Can I Freeze Leftovers?

Yes, this casserole freezes well! Allow it to cool completely, then store it in an airtight container in the freezer for up to 2-3 months. To reheat, thaw overnight in the refrigerator and bake in the oven until heated through.

Can I Add Vegetables to the Casserole?

Absolutely! Feel free to add your favorite vegetables, such as bell peppers, corn, or diced tomatoes, to the beef mixture for extra nutrition and flavor. Just make sure to sauté them with the onions to ensure they cook properly.

How Do I Store Leftovers?

Leftovers can be stored in an airtight container in the refrigerator for up to 3-4 days. Reheat in the oven for the best results, or microwave for a quick meal.

Conclusion

The Smoky BBQ Bacon Cheeseburger Casserole is not only a delicious dish, but it’s also a convenient option for busy nights or family gatherings. With its smoky, cheesy flavors and satisfying texture, it’s sure to become a favorite in your household.

Give this easy recipe a try, and you’ll see why it’s perfect for those who crave comfort food with a twist. Pair it with your favorite sides, and watch as your family and friends devour every last bite.

For more incredible recipes, check out these options:

So roll up your sleeves, gather your ingredients, and get ready to indulge in a dish that’s guaranteed to satisfy your cravings!

Delicious Smoky BBQ Bacon Cheeseburger Casserole Recipe

Author: Amelia Sullivan
Total Time: 50 minutes
Yield: 6 servings 1x

Print Recipe

Description

Indulge in this Smoky BBQ Bacon Cheeseburger Casserole, where classic flavors meet comforting layers. Ground beef, crispy bacon, and gooey cheese come together with zesty BBQ sauce, all topped with crispy tater tots for an unforgettable meal the whole family will love!

Ingredients

Scale

1 lb ground beef
8 slices bacon, cooked and crumbled
1/2 onion, chopped
1 cup BBQ sauce
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
1 cup sour cream
1/2 cup milk
1 tablespoon Worcestershire sauce
1 teaspoon smoked paprika
1/2 teaspoon garlic powder
Salt and pepper to taste
4 cups frozen tater tots

Instructions

Cook the Ground Beef:
In a large skillet, cook the ground beef over medium heat until browned. Drain excess fat and add the chopped onion. Cook until the onion is softened, about 3 minutes.
Make the BBQ Sauce Mixture:
Stir in the BBQ sauce, Worcestershire sauce, smoked paprika, garlic powder, salt, and pepper. Let the mixture simmer for 2-3 minutes, then remove from heat.
Prepare the Casserole:
In a large mixing bowl, combine the sour cream and milk. Stir in the beef mixture and half of the crumbled bacon.
Assemble the Casserole:
Spread the beef mixture evenly in a greased 9×13-inch baking dish. Layer the tater tots on top of the beef mixture. Sprinkle the shredded cheddar and mozzarella cheese over the tater tots.
Bake:
Bake in the preheated oven at 375°F (190°C) for 25-30 minutes, or until the cheese is melted and bubbly and the tater tots are golden brown.
Finish and Serve:
Once baked, sprinkle the remaining crumbled bacon on top. Slice and serve hot. Enjoy the smoky, cheesy, bacon-filled goodness!

Notes

For an extra kick, try adding diced jalapeños to the beef mixture.
Feel free to substitute ground turkey or chicken for a leaner option.
Leftovers can be stored in an airtight container in the fridge for up to 3 days.

Prep Time: 10 minutes
Cook Time: 40 minutes
Category: Main Dish
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1/6 of the casserole
Calories: 550 kcal
Sugar: 5g
Sodium: 850mg
Fat: 35g
Saturated Fat: 15g
Unsaturated Fat: 15g
Trans Fat: 0g
Carbohydrates: 38g
Fiber: 2g
Protein: 28g
Cholesterol: 85mg

Keywords: BBQ bacon cheeseburger casserole, comfort food, easy casserole recipe